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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Culture, Conformity, and Emotional Suppression in Online Reviews
Yili Hong, Ni Huang, Gordon Burtch, et al.
Journal of the Association for Information Systems (2016) Vol. 17, Iss. 11, pp. 737-758
Open Access | Times Cited: 118

Showing 1-25 of 118 citing articles:

How power distance affects online hotel ratings: The positive moderating roles of hotel chain and reviewers’ travel experience
Baojun Gao, Xiangge Li, Shan Liu, et al.
Tourism Management (2017) Vol. 65, pp. 176-186
Closed Access | Times Cited: 200
Social Network Integration and User Content Generation: Evidence from Natural Experiments
Ni Huang, Yili Hong, Gordon Burtch
MIS Quarterly (2017) Vol. 41, Iss. 4, pp. 1035-1058
Closed Access | Times Cited: 175
Generating Business Intelligence Through Social Media Analytics: Measuring Brand Personality with Consumer-, Employee-, and Firm-Generated Content
Yuheng Hu, Anbang Xu, Yili Hong, et al.
Journal of Management Information Systems (2019) Vol. 36, Iss. 3, pp. 893-930
Closed Access | Times Cited: 98
Online Review Consistency Matters: An Elaboration Likelihood Model Perspective
Navid Aghakhani, Onook Oh, Dawn G. Gregg, et al.
Information Systems Frontiers (2020) Vol. 23, Iss. 5, pp. 1287-1301
Closed Access | Times Cited: 97
The Effects of Culture on Consumers’ Consumption and Generation of Online Reviews
Jong Min Kim, Mina Jun, Chung K. Kim
Journal of Interactive Marketing (2018) Vol. 43, Iss. 1, pp. 134-150
Closed Access | Times Cited: 92
Exploring the impact of personalized management responses on tourists’ satisfaction: A topic matching perspective
Xiaowei Zhang, Shuchen Qiao, Yang Yang, et al.
Tourism Management (2019) Vol. 76, pp. 103953-103953
Closed Access | Times Cited: 89
Online persuasion of review emotional intensity: A text mining analysis of restaurant reviews
Hengyun Li, Hongbo Liu, Zili Zhang
International Journal of Hospitality Management (2020) Vol. 89, pp. 102558-102558
Open Access | Times Cited: 87
The classification of online consumer reviews: A systematic literature review and integrative framework
Lili Zheng
Journal of Business Research (2021) Vol. 135, pp. 226-251
Closed Access | Times Cited: 63
Understanding the impact of eWOM communication through the lens of information adoption model: A meta-analytic structural equation modeling perspective
Deepak Verma, Prem Prakash Dewani, Abhishek Behl, et al.
Computers in Human Behavior (2023) Vol. 143, pp. 107710-107710
Open Access | Times Cited: 33
Making restaurant reviews useful and/or enjoyable? The impacts of temporal, explanatory, and sensory cues
Hengyun Li, Chuhan Wang, Fang Meng, et al.
International Journal of Hospitality Management (2018) Vol. 83, pp. 257-265
Open Access | Times Cited: 81
Design of review systems – A strategic instrument to shape online reviewing behavior and economic outcomes
Dominik Gutt, Jürgen Neumann, Steffen Zimmermann, et al.
The Journal of Strategic Information Systems (2019) Vol. 28, Iss. 2, pp. 104-117
Open Access | Times Cited: 74
Helpful or harmful? A double-edged sword of emoticons in online review helpfulness
Guei-Hua Huang, Chun‐Tuan Chang, Anil Bilgihan, et al.
Tourism Management (2020) Vol. 81, pp. 104135-104135
Closed Access | Times Cited: 69
“When you write review” matters
Hengyun Li, Zili Zhang, Fang Meng, et al.
International Journal of Contemporary Hospitality Management (2019) Vol. 31, Iss. 3, pp. 1273-1291
Open Access | Times Cited: 63
Impact of visual information on online consumer review behavior: Evidence from a hotel booking website
Molan Kim, Seung Min Lee, Sanghak Choi, et al.
Journal of Retailing and Consumer Services (2021) Vol. 60, pp. 102494-102494
Closed Access | Times Cited: 53
The effect of content depth and deviation on online review helpfulness: Evidence from double-hurdle model
Chaojiang Wu, Feng Mai, Xiaolin Li
Information & Management (2020) Vol. 58, Iss. 2, pp. 103408-103408
Closed Access | Times Cited: 51
Emotions for attention in online consumer reviews: the moderated mediating role of review helpfulness
Dapeng Xu, Qiang Ye, Hong Hong, et al.
Industrial Management & Data Systems (2022) Vol. 122, Iss. 3, pp. 729-751
Closed Access | Times Cited: 28
Impacts of user-generated images in online reviews on customer engagement: A panel data analysis
Hengyun Li, Hongbo Liu, Hyejo Hailey Shin, et al.
Tourism Management (2023) Vol. 101, pp. 104855-104855
Closed Access | Times Cited: 18
How do consumers make behavioural decisions on social commerce platforms? The interaction effect between behaviour visibility and social needs
Yanli Jia, Libo Liu, Paul Benjamin Lowry
Information Systems Journal (2024) Vol. 34, Iss. 5, pp. 1703-1736
Open Access | Times Cited: 7
Online critical review classification in response strategy and service provider rating: Algorithms from heuristic processing, sentiment analysis to deep learning
Jianjun Zhu, Yung‐Chun Chang, Chih‐Hao Ku, et al.
Journal of Business Research (2020) Vol. 129, pp. 860-877
Closed Access | Times Cited: 45
Impact of Anonymity on Consumers' Online Reviews
Lingfei Deng, Wenjun Sun, Dapeng Xu, et al.
Psychology and Marketing (2021) Vol. 38, Iss. 12, pp. 2259-2270
Closed Access | Times Cited: 38
Quantifying the effects of online review content structures on hotel review helpfulness
Wenjie Fan, Liu Yong, Hongxiu Li, et al.
Internet Research (2021) Vol. 32, Iss. 7, pp. 202-227
Open Access | Times Cited: 34
Consumer culture in traditional food market: The influence of Chinese consumers to the cultural construction of Chinese barbecue
Bo Wang, Che Shen, Yun Cai, et al.
Food Control (2022) Vol. 143, pp. 109311-109311
Closed Access | Times Cited: 24
Dark personalities and online reviews: A textual content analysis of review generation, consumption and distribution.
Salman Yousaf, Jong Min Kim
Tourism Management (2023) Vol. 98, pp. 104771-104771
Closed Access | Times Cited: 15
Does culture affect sentiments expressed in cruise tours’ eWOM?
Daniela Buzova, Silvia Sanz Blas, A. Cervera
Service Industries Journal (2018) Vol. 39, Iss. 2, pp. 154-173
Closed Access | Times Cited: 39
Hotel’s online reviews and ratings: a cross-cultural approach
Ramona-Diana Leon
International Journal of Contemporary Hospitality Management (2019) Vol. 31, Iss. 5, pp. 2054-2073
Closed Access | Times Cited: 39
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