Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Association of Oral Fat Sensitivity with Body Mass Index, Taste Preference, and Eating Habits in Healthy Japanese Young Adults
Masanobu Asano, Guang Hong, Yusuke Matsuyama, et al.
The Tohoku Journal of Experimental Medicine (2016) Vol. 238, Iss. 2, pp. 93-103
Open Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Factors Influencing Children’s Eating Behaviours
Silvia Scaglioni, Valentina De Cosmi, Valentina Ciappolino, et al.
Nutrients (2018) Vol. 10, Iss. 6, pp. 706-706
Open Access | Times Cited: 965
Comparisons of Fatty Acid Taste Detection Thresholds in People Who Are Lean vs. Overweight or Obese: A Systematic Review and Meta-Analysis
Robin M. Tucker, Kathryn A. Kaiser, Mariel Parman, et al.
PLoS ONE (2017) Vol. 12, Iss. 1, pp. e0169583-e0169583
Open Access | Times Cited: 62
Fat Taste Sensitivity Is Associated with Short-Term and Habitual Fat Intake
Andrew Costanzo, Liliana Orellana, Caryl Nowson, et al.
Nutrients (2017) Vol. 9, Iss. 7, pp. 781-781
Open Access | Times Cited: 50
Taste of Fat and Obesity: Different Hypotheses and Our Point of View
Laurent Brondel, Didier Quilliot, Thomas Mouillot, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 555-555
Open Access | Times Cited: 25
Association between fat preference and fat taste sensitivity in healthy weight and obese pregnant women based on the pre-pregnancy body mass index
Suwaibah Abd Hadi, Marina Abdul Manaf, Hafzan Yusoff, et al.
Food Quality and Preference (2025) Vol. 126, pp. 105428-105428
Closed Access
Fat Sensation: Fatty Acid Taste and Olfaction Sensitivity and the Link with Disinhibited Eating Behaviour
Sophie Kindleysides, Kathryn L. Beck, Daniel Walsh, et al.
Nutrients (2017) Vol. 9, Iss. 8, pp. 879-879
Open Access | Times Cited: 43
Expression of the candidate fat taste receptors in human fungiform papillae and the association with fat taste function
Dongli Liu, Andrew Costanzo, Margaret D. M. Evans, et al.
British Journal Of Nutrition (2018) Vol. 120, Iss. 1, pp. 64-73
Open Access | Times Cited: 35
Macronutrient Sensing in the Oral Cavity and Gastrointestinal Tract: Alimentary Tastes
Russell Keast, Andrew Costanzo, Isabella Hartley
Nutrients (2021) Vol. 13, Iss. 2, pp. 667-667
Open Access | Times Cited: 20
Science and technology of meat and meat products in Japan—Pursuit of their palatability under the influence of Washoku, traditional Japanese cuisine
Masanori MATSUISHI
Meat Science (2022) Vol. 192, pp. 108919-108919
Open Access | Times Cited: 14
Taste but not smell sensitivities are linked to dietary macronutrient composition
Sashie Abeywickrema, Rachel Ginieis, Indrawati Oey, et al.
Appetite (2022) Vol. 181, pp. 106385-106385
Closed Access | Times Cited: 13
Lingual CD36 and nutritional status differentially regulate fat preference in obesity-prone and obesity-resistant rats
H. Douglas Braymer, Hannah Zachary, Allyson L. Schreiber, et al.
Physiology & Behavior (2017) Vol. 174, pp. 120-127
Open Access | Times Cited: 21
Prolonged latency of the gustatory evoked potentials for sucrose solution in subjects living with obesity compared with normal-weight subjects
Thomas Mouillot, Marie‐Claude Brindisi, Cyril Gauthier, et al.
International Journal of Obesity (2024) Vol. 48, Iss. 12, pp. 1720-1727
Open Access | Times Cited: 1
A new perspective on obesity: perception of fat taste and its relationship with obesity
Betül Şeref, Hilal Yıldıran
Nutrition Reviews (2024)
Closed Access | Times Cited: 1
CD36 gene polymorphism -31118 G > A (rs1761667) is associated with overweight and obesity but not with fat preferences in Mexican children
Mayra Alejandra Enciso Ramírez, Zyanya Reyes-Castillo, Mara Anaís Llamas-Covarrubias, et al.
International Journal for Vitamin and Nutrition Research (2020) Vol. 91, Iss. 5-6, pp. 513-521
Closed Access | Times Cited: 8
Carbohydrate Taste Is Associated with Food Intake and Body Mass in Healthy Australian Adults
Andrew Costanzo, Natwalinkhol Settapramote, Niramon Utama‐ang, et al.
Nutrients (2021) Vol. 13, Iss. 11, pp. 3844-3844
Open Access | Times Cited: 7
Sleeve Gastrectomy-Induced Body Mass Index Reduction Increases the Intensity of Taste Perception’s and Reduces Bitter-Induced Pleasantness in Severe Obesity
Sara Rurgo, Elena Cantone, Marcella Pesce, et al.
Journal of Clinical Medicine (2022) Vol. 11, Iss. 14, pp. 3957-3957
Open Access | Times Cited: 5
Threshold and intensity of perception of dietary lipids and weight status
Ouassila Allam, Fouzia Tebbani, Halima Benhamimid, et al.
Nutrition Clinique et Métabolisme (2020) Vol. 34, Iss. 2, pp. 161-168
Closed Access | Times Cited: 6
The Association between Fat Taste Sensitivity, Eating Habits, and Metabolic Health in Menopausal Women
Aleksandra Skoczek-Rubińska, Agata Chmurzyńska, Agata Muzsik, et al.
Nutrients (2021) Vol. 13, Iss. 12, pp. 4506-4506
Open Access | Times Cited: 6
The Influence of Roux-en-Y Gastric Bypass and Diet on NaCl and Sucrose Taste Detection Thresholds and Number of Circumvallate and Fungiform Taste Buds in Female Rats
Kellie M. Hyde, Ginger D. Blonde, A. Valentina Nisi, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 877-877
Open Access | Times Cited: 4
Gustatory Salivation Is Associated with Body Mass Index, Daytime Sleepiness, and Snoring in Healthy Young Adults
Satoshi Izumi, Guang Hong, Koh Iwasaki, et al.
The Tohoku Journal of Experimental Medicine (2016) Vol. 240, Iss. 2, pp. 153-165
Open Access | Times Cited: 4
Oral Fat Sensitivity Is Associated with Social Support for Stress Coping in Young Adult Men
Takakuni Tanaka, Guang Hong, Kanako Tominami, et al.
The Tohoku Journal of Experimental Medicine (2018) Vol. 244, Iss. 4, pp. 249-261
Open Access | Times Cited: 5
Association between Beta3-Adrenergic Receptor Trp64Arg Polymorphism and Fat Preference in Healthy Young Japanese Women
Kei Watanabe, Guang Hong, Kanako Tominami, et al.
The Tohoku Journal of Experimental Medicine (2019) Vol. 248, Iss. 3, pp. 181-192
Open Access | Times Cited: 5
Prolonged latency of the Gustatory Evoked Potentials for sucrose solution in subjects living with obesity compared with normal-weight subjects
Agnès Jacquin-Piques, Thomas Mouillot, Marie‐Claude Brindisi, et al.
Research Square (Research Square) (2024)
Open Access
Associations between fat taste sensitivity, nutritional intakes, body mass index and papillae density in healthy Algerian women: A cross-sectional study
Ouassila Allam, Halima Benhamimid, Abdel Nacer Agli, et al.
Revista Española de Nutrición Humana y Dietética (2024)
Open Access
Pleasantness of fat flavor is decreased in young adults with high perceived stress
Qian Hu, Longxuan Zheng, Lige Luo, et al.
Journal of Sensory Studies (2024) Vol. 39, Iss. 4
Open Access
Page 1 - Next Page

Scroll to top