OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preparation, characterization and antioxidant activity of polysaccharides copper from Qingzhuan dark tea
Hongfu Zhou, Chen XIE, Ziyao WANG, et al.
Food Science and Technology (2023) Vol. 43
Open Access | Times Cited: 2
Hongfu Zhou, Chen XIE, Ziyao WANG, et al.
Food Science and Technology (2023) Vol. 43
Open Access | Times Cited: 2
Showing 2 citing articles:
Preparation, characterization and antioxidant activity of cobalt polysaccharides from Qingzhuan Dark Tea
Hongfu Zhou, Yong Chen, Ziyao Wang, et al.
Heliyon (2023) Vol. 9, Iss. 4, pp. e15503-e15503
Open Access | Times Cited: 9
Hongfu Zhou, Yong Chen, Ziyao Wang, et al.
Heliyon (2023) Vol. 9, Iss. 4, pp. e15503-e15503
Open Access | Times Cited: 9
Analyzing and comparising capacity of glucose- and uric acid-lowering effects of yellow tea with different varieties and grades in zebrafish model
Jun Liu, Y. Wang, M. Su, et al.
Food Science and Technology (2024) Vol. 44
Open Access
Jun Liu, Y. Wang, M. Su, et al.
Food Science and Technology (2024) Vol. 44
Open Access
