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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Behavioral Evidence for More than One Taste Signaling Pathway for Sugars in Rats
Lindsey A. Schier, Alan C. Spector
Journal of Neuroscience (2016) Vol. 36, Iss. 1, pp. 113-124
Open Access | Times Cited: 32

Showing 1-25 of 32 citing articles:

Humans Can Taste Glucose Oligomers Independent of the hT1R2/hT1R3 Sweet Taste Receptor
Trina J. Lapis, Michael H. Penner, Juyun Lim
Chemical Senses (2016) Vol. 41, Iss. 9, pp. 755-762
Open Access | Times Cited: 92
The Functional and Neurobiological Properties of Bad Taste
Lindsey A. Schier, Alan C. Spector
Physiological Reviews (2018) Vol. 99, Iss. 1, pp. 605-663
Open Access | Times Cited: 67
Glucose elicits cephalic-phase insulin release in mice by activating KATPchannels in taste cells
John I. Glendinning, Yonina G. Frim, Ayelet Hochman, et al.
AJP Regulatory Integrative and Comparative Physiology (2017) Vol. 312, Iss. 4, pp. R597-R610
Open Access | Times Cited: 57
Modulation of taste processing by temperature
Christian H. Lemon
AJP Regulatory Integrative and Comparative Physiology (2017) Vol. 313, Iss. 4, pp. R305-R321
Open Access | Times Cited: 44
Selective increases in taste sensitivity to glucose as a function of hunger status
Laura E. Martin, Juyun Lim
Appetite (2025), pp. 107901-107901
Closed Access
The elusive cephalic phase insulin response: triggers, mechanisms, and functions
Wolfgang Langhans, Alan G. Watts, Alan C. Spector
Physiological Reviews (2022) Vol. 103, Iss. 2, pp. 1423-1485
Closed Access | Times Cited: 18
Early-life low-calorie sweetener consumption disrupts glucose regulation, sugar-motivated behavior, and memory function in rats
Linda Tsan, Sandrine Chometton, Anna Hayes, et al.
JCI Insight (2022) Vol. 7, Iss. 20
Open Access | Times Cited: 16
TRPM4 and PLCβ3 contribute to normal behavioral responses to an array of sweeteners and carbohydrates but PLCβ3 is not needed for taste-driven licking for glucose
Verenice Ascencio Gutierrez, Laura E. Martin, Aracely Simental-Ramos, et al.
Chemical Senses (2024) Vol. 49
Closed Access | Times Cited: 3
A gustocentric perspective to understanding primary sensory cortices
Roberto Vincis, Alfredo Fontanini
Current Opinion in Neurobiology (2016) Vol. 40, pp. 118-124
Open Access | Times Cited: 29
T1R2+T1R3-independent chemosensory inputs contributing to behavioral discrimination of sugars in mice
Lindsey A. Schier, Chizuko Inui‐Yamamoto, Ginger D. Blonde, et al.
AJP Regulatory Integrative and Comparative Physiology (2019) Vol. 316, Iss. 5, pp. R448-R462
Open Access | Times Cited: 29
Electrophysiological responses to sugars and amino acids in the nucleus of the solitary tract of type 1 taste receptor double-knockout mice
B. Kalyanasundar, Ginger D. Blonde, Alan C. Spector, et al.
Journal of Neurophysiology (2020) Vol. 123, Iss. 2, pp. 843-859
Open Access | Times Cited: 24
Addition of low sodium does not increase sensitivity to glucose in wild-type mice, or lead to partial glucose taste detection in T1R3 knock-out mice
Elizabeth A. Hamel, Ginger D. Blonde, Riya Girish, et al.
Physiology & Behavior (2024) Vol. 279, pp. 114544-114544
Closed Access | Times Cited: 2
From appetite setpoint to appetition: 50 years of ingestive behavior research
Anthony Sclafani
Physiology & Behavior (2018) Vol. 192, pp. 210-217
Open Access | Times Cited: 23
Olfaction contributes to the learned avidity for glucose relative to fructose in mice
John I. Glendinning, Jennifer Maleh, Gabriella Ortiz, et al.
AJP Regulatory Integrative and Comparative Physiology (2020) Vol. 318, Iss. 5, pp. R901-R916
Closed Access | Times Cited: 18
Chronic exposure to liquid sucrose and dry sucrose diet have differential effects on peripheral taste responses in female rats
Lynnette Phillips McCluskey, Lianying He, Guankuo Dong, et al.
Appetite (2019) Vol. 145, pp. 104499-104499
Open Access | Times Cited: 19
Behavioral evidence that select carbohydrate stimuli activate T1R-independent receptor mechanisms
Alan C. Spector, Lindsey A. Schier
Appetite (2016) Vol. 122, pp. 26-31
Open Access | Times Cited: 18
An alternative pathway for sweet sensation: possible mechanisms and physiological relevance
Elena von Molitor, Katja Riedel, Michael Krohn, et al.
Pflügers Archiv - European Journal of Physiology (2020) Vol. 472, Iss. 12, pp. 1667-1691
Closed Access | Times Cited: 16
Oral and Post‐Oral Actions of Low‐Calorie Sweeteners: A Tale of Contradictions and Controversies
John I. Glendinning
Obesity (2018) Vol. 26, Iss. S3
Open Access | Times Cited: 18
Dietary experience with glucose and fructose fosters heightened avidity for glucose-containing sugars independent of TRPM5 taste transduction in mice
Verenice Ascencio Gutierrez, Aracely Simental Ramos, Shushanna Khayoyan, et al.
Nutritional Neuroscience (2022) Vol. 26, Iss. 4, pp. 345-356
Open Access | Times Cited: 9
Early-life influences of low-calorie sweetener consumption on sugar taste
Sandrine Chometton, Linda Tsan, Anna Hayes, et al.
Physiology & Behavior (2023) Vol. 264, pp. 114133-114133
Closed Access | Times Cited: 5
CAST/EiJ and C57BL/6J Mice Differ in Their Oral and Postoral Attraction to Glucose and Fructose
Anthony Sclafani, Austin S. Vural, Karen Ackroff
Chemical Senses (2017) Vol. 42, Iss. 3, pp. 259-267
Open Access | Times Cited: 14
Is there a generalized sweetness sensitivity for an individual? A psychophysical investigation of inter-individual differences in detectability and discriminability for sucrose and fructose
Mei Peng, Michael J. Hautus, Indrawati Oey, et al.
Physiology & Behavior (2016) Vol. 165, pp. 239-248
Closed Access | Times Cited: 12
The Role of Post-Ingestive Feedback in the Development of an Enhanced Appetite for the Orosensory Properties of Glucose over Fructose in Rats
Kevin P. Myers, Megan Y. Summers, Elizabeth Geyer-Roberts, et al.
Nutrients (2020) Vol. 12, Iss. 3, pp. 807-807
Open Access | Times Cited: 10
Brain Stimulation Reward Supports More Consistent and Accurate Rodent Decision-Making than Food Reward
Matthew S. McMurray, Sineadh M. Conway, Jamie D. Roitman
eNeuro (2017) Vol. 4, Iss. 2, pp. ENEURO.0015-17.2017
Open Access | Times Cited: 6
A Novel Mechanism for T1R-Independent Taste Responses to Concentrated Sugars
B. Kalyanasundar, Ginger D. Blonde, Alan C. Spector, et al.
Journal of Neuroscience (2023) Vol. 43, Iss. 6, pp. 965-978
Open Access | Times Cited: 2
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