OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 13 citing articles:

The effect of food taxes and subsidies on population health and health costs: a modelling study
Tony Blakely, Christine Cleghorn, Anja Mizdrak, et al.
The Lancet Public Health (2020) Vol. 5, Iss. 7, pp. e404-e413
Open Access | Times Cited: 86

Current perspectives on global sugar consumption: definitions, recommendations, population intakes, challenges and future direction
Janette Walton, Haley Bell, Roberta Re, et al.
Nutrition Research Reviews (2021) Vol. 36, Iss. 1, pp. 1-22
Open Access | Times Cited: 39

Cost-Neutral Food Tax Reforms for Healthier and More Sustainable Diets
Jörgen Larsson, Edvin Månsson, Elin Röös, et al.
(2025)
Closed Access

Prospects of Food Taxes for Planetary Health: A Systematic Review of Modeling Studies
Ágota Mészáros, Norbert Dósa, Anna Péterfi, et al.
Nutrition Reviews (2024)
Open Access | Times Cited: 1

The Effects of Food Taxes and Subsidies on Promoting Healthier Diets in Iranian Households
Amin Mokari‐Yamchi, Nasrin Omidvar, Morteza Tahamipour Zarandi, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 6

Impact of taxes on purchases of close substitute foods: analysis of cross-price elasticities using data from a randomized experiment
Jody C. Hoenink, Wilma Waterlander, Joreintje D. Mackenbach, et al.
Nutrition Journal (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 7

Potential effect of real-world junk food and sugar-sweetened beverage taxes on population health, health system costs and greenhouse gas emissions in New Zealand: a modelling study
Leah Grout, Anja Mizdrak, Nhung Nghiem, et al.
BMJ Nutrition Prevention & Health (2022) Vol. 5, Iss. 1, pp. 19-35
Open Access | Times Cited: 5

Food Price Elasticities for Policy Interventions: Estimates from a Virtual Supermarket Experiment in a Multistage Demand Analysis with (Expert) Prior Information
Liana Jacobi, Nhung Nghiem, Andrés Ramírez Hassan, et al.
Economic Record (2021) Vol. 97, Iss. 319, pp. 457-490
Open Access | Times Cited: 6

The Effects of Subsidies for Healthy Foods on Food Purchasing Behaviors, Consumption Patterns, and Obesity/Overweight: A Systematic Review
Luma de Oliveira Comini, Sílvia Oliveira Lopes, Daniela Mayumi Usuda Prado Rocha, et al.
Nutrition Reviews (2024)
Closed Access

Can a Greenhouse Gas Emissions Tax on Food also Be Healthy and Equitable? A Systemised Review and Modelling Study from Aotearoa New Zealand
Christine Cleghorn, Ingrid Mulder, Alex Macmillan, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 8, pp. 4421-4421
Open Access | Times Cited: 2

Can a greenhouse gas emissions tax on food also be healthy and equitable? A systematized review and modelling study from Aotearoa New Zealand
Christine Cleghorn, Ingrid Mulder, Alex Macmillan, et al.
medRxiv (Cold Spring Harbor Laboratory) (2022)
Open Access | Times Cited: 1

Prospects of food taxes for planetary health: a systematic review of modeling studies
Ágota Mészáros, Norbert Dósa, Anna Péterfi, et al.
Research Square (Research Square) (2023)
Open Access

On the stability of the Brazilian presidential regime: A statistical analysis
Frederico Fetter, D. Gamermann, Carolina Brito
Physica A Statistical Mechanics and its Applications (2021) Vol. 571, pp. 125832-125832
Open Access

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