Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Combined fiscal policies to promote healthier diets: Effects on purchases and consumer welfare
Juan Carlos, Pourya Valizadeh, Alejandrina Correa, et al.
PLoS ONE (2020) Vol. 15, Iss. 1, pp. e0226731-e0226731
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Structural responses to the obesity epidemic in Latin America: what are the next steps for food and physical activity policies?
Grace Melo, Nicolás Aguilar-Farías, Emiliano López Barrera, et al.
The Lancet Regional Health - Americas (2023) Vol. 21, pp. 100486-100486
Open Access | Times Cited: 26
Turning FOP nutrition labels into action: A systematic review of label+ interventions
Eva-Maria Schruff-Lim, Ellen J. Van Loo, Ellen van Kleef, et al.
Food Policy (2023) Vol. 120, pp. 102479-102479
Open Access | Times Cited: 16
Fat vs. Sugar: The Case for a Saturated Fat Tax in Italy
Valeria Di Cosmo, Silvia Tiezzi
Health Economics (2025)
Open Access
Effectiveness of solid waste management policies in Australia: An Exploratory Study
Linwei Du, Jian Zuo, Ruidong Chang, et al.
Environmental Impact Assessment Review (2022) Vol. 98, pp. 106966-106966
Closed Access | Times Cited: 21
Do taxes on unhealthy foods and beverages influence food purchases?
Gary Sacks, Janelle Kwon, Kathryn Backholer
Current Nutrition Reports (2021) Vol. 10, Iss. 3, pp. 179-187
Open Access | Times Cited: 22
Population and food systems: what does the future hold?
Stan Becker, Jessica Fanzo
Population and Environment (2023) Vol. 45, Iss. 3
Closed Access | Times Cited: 8
Would A National Sugar‐Sweetened Beverage Tax in the United States Be Well Targeted?
Pourya Valizadeh, Shu Wen Ng
American Journal of Agricultural Economics (2021) Vol. 103, Iss. 3, pp. 961-986
Open Access | Times Cited: 19
Brown sugar, how come you taste so good? The impact of a soda tax on prices and consumption
Judite Gonçalves, João Pereira dos Santos
Social Science & Medicine (2020) Vol. 264, pp. 113332-113332
Open Access | Times Cited: 20
Intake of ultra-processed food, dietary diversity and the risk of nutritional inadequacy among adults in India
Srishti Mediratta, Santu Ghosh, Pulkit Mathur
Public Health Nutrition (2023) Vol. 26, Iss. 12, pp. 2849-2858
Open Access | Times Cited: 6
The impacts on food purchases and tax revenues of a tax based on Chile’s nutrient profiling model
M. Arantxa Colchero, Guillermo Paraje, Barry M. Popkin
PLoS ONE (2021) Vol. 16, Iss. 12, pp. e0260693-e0260693
Open Access | Times Cited: 14
A Fit-for-Purpose Nutrient Profiling Model to Underpin Food and Nutrition Policies in South Africa
Tamryn Frank, Anne Marie Thow, Shu Wen Ng, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2584-2584
Open Access | Times Cited: 13
In search of an appropriate mix of taxes and subsidies on nutrients and food: A modelling study of the effectiveness on health-related consumption and mortality
Sanjib Saha, Jonas Nordström, Peter Scarborough, et al.
Social Science & Medicine (2021) Vol. 287, pp. 114388-114388
Open Access | Times Cited: 13
Tax on sugary drinks in Brazil: Simulation of impacts on the purchases of non-alcoholic drinks and family welfare
Charline Dassow, Edilberto Tiago de Almeida
Food Policy (2024) Vol. 128, pp. 102673-102673
Closed Access | Times Cited: 1
Effectiveness of implemented global dietary interventions: a scoping review of fiscal policies
Wisdom Dogbe, Faiçal Akaichi, Vanessa Rungapamestry, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Chapter 11 : Agriculture, Food Systems, and Rural Communities. Fifth National Climate Assessment
Carl H. Bolster, Rob Mitchell, Andrew Kitts, et al.
(2023)
Open Access | Times Cited: 4
A description of Chilean food and nutrition health policies
Lorena Rodríguez, Anna Christina Pinheiro, Maria-F. Mujica-Coopman, et al.
Revista médica de Chile (2021) Vol. 149, Iss. 10, pp. 1485-1494
Open Access | Times Cited: 9
The Effects of Food Taxes and Subsidies on Promoting Healthier Diets in Iranian Households
Amin Mokari‐Yamchi, Nasrin Omidvar, Morteza Tahamipour Zarandi, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 6
Simulation models of sugary drink policies: A scoping review
Natalie Smith, Anna H. Grummon, Shu Wen Ng, et al.
PLoS ONE (2022) Vol. 17, Iss. 10, pp. e0275270-e0275270
Open Access | Times Cited: 6
Applying and comparing various nutrient profiling models against the packaged food supply in South Africa
Tamryn Frank, Shu Wen Ng, Donna R. Miles, et al.
Public Health Nutrition (2022) Vol. 25, Iss. 8, pp. 2296-2307
Open Access | Times Cited: 3
Allocation of the household food budget among shopping basket items: How is it influenced by promotions?
Wafa Mehaba, Djamel Rahmani, José María Gil Roig
PLoS ONE (2024) Vol. 19, Iss. 6, pp. e0304911-e0304911
Open Access
Cost-effectiveness of tax policies on promoting sustainable diets in Iran: a modeling study
Amin Mokari‐Yamchi, Nasrin Omidvar, Mohammad Azim Karami, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Balancing the cart: Milk, plant‐based alternatives and nutrient availability in New Zealand households
J Cleland, Mario Andrés Fernández, Gonzalo Villa‐Cox
Australian Journal of Agricultural and Resource Economics (2024)
Closed Access
The impact of sweet food tax on producers and household spending—Evidence from Hungary
Anikó Bíró
Agricultural Economics (2021) Vol. 52, Iss. 4, pp. 545-559
Open Access | Times Cited: 4
Economic pathways to healthy, sustainable and culturally acceptable diets in Mexico
Marcos Esau Dominguez Viera, Zuzana Smeets-Kristkova, Anali Castellanos-Gutierrez, et al.
Research Square (Research Square) (2023)
Open Access
Road to a healthier Mexico : The influence of price signals, information, stress and consciousness on food choices
Marcos Esau Dominguez Viera
(2023)
Open Access
Page 1 - Next Page

Scroll to top