
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Chemical composition, antioxidant, anti-inflammatory, and cytotoxic activities of Opuntia stricta cladodes
Ogochukwu Izuegbuna, Gloria Aderonke Otunola, Graeme Bradley
PLoS ONE (2019) Vol. 14, Iss. 1, pp. e0209682-e0209682
Open Access | Times Cited: 62
Ogochukwu Izuegbuna, Gloria Aderonke Otunola, Graeme Bradley
PLoS ONE (2019) Vol. 14, Iss. 1, pp. e0209682-e0209682
Open Access | Times Cited: 62
Showing 1-25 of 62 citing articles:
Impact of different solvents on extraction yield, phenolic composition, in vitro antioxidant and antibacterial activities of deseeded Opuntia stricta fruit
Ines El Mannoubi
Journal of Umm Al-Qura University for Applied Sciences (2023) Vol. 9, Iss. 2, pp. 176-184
Open Access | Times Cited: 45
Ines El Mannoubi
Journal of Umm Al-Qura University for Applied Sciences (2023) Vol. 9, Iss. 2, pp. 176-184
Open Access | Times Cited: 45
In Vitro Cytotoxic Activity of African Plants: A Review
Isabel Canga, Pedro Vita, Ana Isabel Oliveira, et al.
Molecules (2022) Vol. 27, Iss. 15, pp. 4989-4989
Open Access | Times Cited: 45
Isabel Canga, Pedro Vita, Ana Isabel Oliveira, et al.
Molecules (2022) Vol. 27, Iss. 15, pp. 4989-4989
Open Access | Times Cited: 45
Prickly Pear (Opuntia spp.) as an Invasive Species and a Potential Fodder Resource for Ruminant Animals
Nkosomzi Sipango, Khuliso Emmanuel Ravhuhali, Nthabiseng Amenda Sebola, et al.
Sustainability (2022) Vol. 14, Iss. 7, pp. 3719-3719
Open Access | Times Cited: 30
Nkosomzi Sipango, Khuliso Emmanuel Ravhuhali, Nthabiseng Amenda Sebola, et al.
Sustainability (2022) Vol. 14, Iss. 7, pp. 3719-3719
Open Access | Times Cited: 30
Phenolic Compounds’ Occurrence in Opuntia Species and Their Role in the Inflammatory Process: A Review
Walid Zeghbib, Farés Boudjouan, Vı́tor Vasconcelos, et al.
Molecules (2022) Vol. 27, Iss. 15, pp. 4763-4763
Open Access | Times Cited: 29
Walid Zeghbib, Farés Boudjouan, Vı́tor Vasconcelos, et al.
Molecules (2022) Vol. 27, Iss. 15, pp. 4763-4763
Open Access | Times Cited: 29
ZnO nanoparticles with spectroscopically controlled morphology, bioinspired from Holigarna grahamii (Wight) Kurz and delving its antioxidant and anticancer potential on A498 cell line
Vinayak Lokapur, Varsha Jayakar, Divakar M.S, et al.
Materials Today Communications (2022) Vol. 31, pp. 103338-103338
Closed Access | Times Cited: 27
Vinayak Lokapur, Varsha Jayakar, Divakar M.S, et al.
Materials Today Communications (2022) Vol. 31, pp. 103338-103338
Closed Access | Times Cited: 27
Cladodes of <em>Opuntia ficus-indica</em> (L.) Mill. Possess Important Beneficial Properties Dependent on Their Different Stages of Maturity
Jessica Maiuolo, Saverio Nucera, Maria Serra, et al.
(2024)
Open Access | Times Cited: 5
Jessica Maiuolo, Saverio Nucera, Maria Serra, et al.
(2024)
Open Access | Times Cited: 5
Cladodes of Opuntia ficus-indica (L.) Mill. Possess Important Beneficial Properties Dependent on Their Different Stages of Maturity
Jessica Maiuolo, Saverio Nucera, Maria Serra, et al.
Plants (2024) Vol. 13, Iss. 10, pp. 1365-1365
Open Access | Times Cited: 5
Jessica Maiuolo, Saverio Nucera, Maria Serra, et al.
Plants (2024) Vol. 13, Iss. 10, pp. 1365-1365
Open Access | Times Cited: 5
Invasive Plant-Derived Phytochemicals: Turning Threat into Benefit
Vo Linh Tu, Tran Van Chen, Tran Thi Thuy Quynh, et al.
(2025), pp. 271-305
Closed Access
Vo Linh Tu, Tran Van Chen, Tran Thi Thuy Quynh, et al.
(2025), pp. 271-305
Closed Access
Assessment of the immunomodulatory potential of betalain- and phenolic-rich extracts from Opuntia cactus fruits
Sara Parralejo-Sanz, Marilena Antunes‐Ricardo, M. Lobo, et al.
Food Bioscience (2025), pp. 106093-106093
Closed Access
Sara Parralejo-Sanz, Marilena Antunes‐Ricardo, M. Lobo, et al.
Food Bioscience (2025), pp. 106093-106093
Closed Access
Optimization and green synthesis of zinc oxide nanoparticle using Garcinia cambogia leaf and evaluation of their antioxidant and anticancer property in kidney cancer (A498) cell lines
Varsha Jayakar, Vinayak Lokapur, B. R. Nityasree, et al.
Biomedicine (2021) Vol. 41, Iss. 2, pp. 206-222
Open Access | Times Cited: 30
Varsha Jayakar, Vinayak Lokapur, B. R. Nityasree, et al.
Biomedicine (2021) Vol. 41, Iss. 2, pp. 206-222
Open Access | Times Cited: 30
Chemical Composition, Nutritional Value, Antioxidative, and In Vivo Anti-inflammatory Activities of Opuntia Stricta Cladode
Bahira Harrabi, Hmed Ben‐Nasr, Zahra Amri, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 26724-26734
Open Access | Times Cited: 3
Bahira Harrabi, Hmed Ben‐Nasr, Zahra Amri, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 26724-26734
Open Access | Times Cited: 3
Antioxidant and Anti-Proliferative Activity of Essential Oil and Main Components from Leaves of Aloysia polystachya Harvested in Central Chile
Alejandra Moller, Carol Parra, Bastián Said, et al.
Molecules (2020) Vol. 26, Iss. 1, pp. 131-131
Open Access | Times Cited: 27
Alejandra Moller, Carol Parra, Bastián Said, et al.
Molecules (2020) Vol. 26, Iss. 1, pp. 131-131
Open Access | Times Cited: 27
Invasive alien plants and weeds in South Africa: A review of their applications in traditional medicine and potential pharmaceutical properties
Lyndy J. McGaw, Aitebiremen Gift Omokhua-Uyi, J.F. Finnie, et al.
Journal of Ethnopharmacology (2021) Vol. 283, pp. 114564-114564
Closed Access | Times Cited: 25
Lyndy J. McGaw, Aitebiremen Gift Omokhua-Uyi, J.F. Finnie, et al.
Journal of Ethnopharmacology (2021) Vol. 283, pp. 114564-114564
Closed Access | Times Cited: 25
Genetic and environment effects on bioactive compounds of Opuntia cacti – A review
Tânia da Silveira Agostini-Costa
Journal of Food Composition and Analysis (2022) Vol. 109, pp. 104514-104514
Closed Access | Times Cited: 16
Tânia da Silveira Agostini-Costa
Journal of Food Composition and Analysis (2022) Vol. 109, pp. 104514-104514
Closed Access | Times Cited: 16
Cactus: Chemical, nutraceutical composition and potential bio‐pharmacological properties
Gitishree Das, Kyung Jik Lim, Ourlad Alzeus G. Tantengco, et al.
Phytotherapy Research (2020) Vol. 35, Iss. 3, pp. 1248-1283
Open Access | Times Cited: 25
Gitishree Das, Kyung Jik Lim, Ourlad Alzeus G. Tantengco, et al.
Phytotherapy Research (2020) Vol. 35, Iss. 3, pp. 1248-1283
Open Access | Times Cited: 25
Antioxidant and Anti-Obesity Activities of Polygonum cuspidatum Extract through Alleviation of Lipid Accumulation on 3T3-L1 Adipocytes
Dae-Hye Choi, Joon-Hee Han, Keun‐Hyung Yu, et al.
Journal of Microbiology and Biotechnology (2020) Vol. 30, Iss. 1, pp. 21-30
Open Access | Times Cited: 24
Dae-Hye Choi, Joon-Hee Han, Keun‐Hyung Yu, et al.
Journal of Microbiology and Biotechnology (2020) Vol. 30, Iss. 1, pp. 21-30
Open Access | Times Cited: 24
Chemical composition, antioxidant, antimicrobial and cytotoxic activities of bioactive compounds extracted from Opuntia dillenii cladodes
Sabrine Ben Lataief, Mohamed-Nizar Zourgui, Rami Rahmani, et al.
Journal of Food Measurement & Characterization (2020) Vol. 15, Iss. 1, pp. 782-794
Closed Access | Times Cited: 24
Sabrine Ben Lataief, Mohamed-Nizar Zourgui, Rami Rahmani, et al.
Journal of Food Measurement & Characterization (2020) Vol. 15, Iss. 1, pp. 782-794
Closed Access | Times Cited: 24
Nutritional Quality of Milk Fat from Cows Fed Full-Fat Corn Germ in Diets Containing Cactus Opuntia and Sugarcane Bagasse as Forage Sources
Camila S. da Silva, Marco Antônio Sundfeld da Gama, Erick A. M. Silva, et al.
Animals (2023) Vol. 13, Iss. 4, pp. 568-568
Open Access | Times Cited: 6
Camila S. da Silva, Marco Antônio Sundfeld da Gama, Erick A. M. Silva, et al.
Animals (2023) Vol. 13, Iss. 4, pp. 568-568
Open Access | Times Cited: 6
Partially replacing sorghum silage with cactus (Opuntia stricta) cladodes in a soybean oil‐supplemented diet markedly increases trans‐11 18:1, cis‐9, trans‐11 CLA and 18:2 n‐6 contents in cow milk
Marco Antônio Sundfeld da Gama, Talita Almeida de Paula, Antônia Sherlânea Chaves Véras, et al.
Journal of Animal Physiology and Animal Nutrition (2020) Vol. 105, Iss. 2, pp. 232-246
Closed Access | Times Cited: 17
Marco Antônio Sundfeld da Gama, Talita Almeida de Paula, Antônia Sherlânea Chaves Véras, et al.
Journal of Animal Physiology and Animal Nutrition (2020) Vol. 105, Iss. 2, pp. 232-246
Closed Access | Times Cited: 17
Protective Effect of Opuntia dillenii Haw Fruit against Lead Acetate-Induced Hepatotoxicity: In Vitro and In Vivo Studies
Reza Shirazinia, Ali Akbar Golabchifar, Vafa Baradaran Rahimi, et al.
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-13
Open Access | Times Cited: 14
Reza Shirazinia, Ali Akbar Golabchifar, Vafa Baradaran Rahimi, et al.
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-13
Open Access | Times Cited: 14
Cladodes of Opuntia ficus-indica (L.) as a source of bioactive compounds in dairy products
Giuseppe Maniaci, Marialetizia Ponte, Cristina Giosuè, et al.
Journal of Dairy Science (2023) Vol. 107, Iss. 4, pp. 1887-1902
Open Access | Times Cited: 5
Giuseppe Maniaci, Marialetizia Ponte, Cristina Giosuè, et al.
Journal of Dairy Science (2023) Vol. 107, Iss. 4, pp. 1887-1902
Open Access | Times Cited: 5
In Silico PASS Predictions and Exploration of Antioxidant and Anti-inflammatory Activity of Citrus Karna Raf. Fruit
Prasad G. Jamkhande, Mahavir H. Ghante, Rajeshwar KSHIRSAGA
Medeniyet Medical Journal (2024)
Open Access | Times Cited: 1
Prasad G. Jamkhande, Mahavir H. Ghante, Rajeshwar KSHIRSAGA
Medeniyet Medical Journal (2024)
Open Access | Times Cited: 1
Proximate nutritive values, antioxidant capacity, antimicrobial properties and profiling the chemical content of opuntia stricta cladodes and fruit peel by HPLC–DAD-ESI/MS analyses
Mohammad Elouazkiti, Houda Elyacoubi, Chemseddoha Gadhi, et al.
Natural Product Research (2024), pp. 1-12
Closed Access | Times Cited: 1
Mohammad Elouazkiti, Houda Elyacoubi, Chemseddoha Gadhi, et al.
Natural Product Research (2024), pp. 1-12
Closed Access | Times Cited: 1
Opuntia species: A comprehensive review of chemical composition and bio-pharmacological potential with contemporary applications
Hassiba Chahdoura, Zeineb Mzoughi, Inès Ellouze, et al.
South African Journal of Botany (2024) Vol. 174, pp. 645-677
Closed Access | Times Cited: 1
Hassiba Chahdoura, Zeineb Mzoughi, Inès Ellouze, et al.
South African Journal of Botany (2024) Vol. 174, pp. 645-677
Closed Access | Times Cited: 1
Alternative and Unconventional Feeds in Dairy Diets and Their Effect on Fatty Acid Profile and Health Properties of Milk Fat
S. Hadrová, Kateřina Sedláková, Ludmila Křížová, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1817-1817
Open Access | Times Cited: 10
S. Hadrová, Kateřina Sedláková, Ludmila Křížová, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1817-1817
Open Access | Times Cited: 10