OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A four-day Western-style dietary intervention causes reductions in hippocampal-dependent learning and memory and interoceptive sensitivity
Tuki Attuquayefio, Richard J. Stevenson, Megan Oaten, et al.
PLoS ONE (2017) Vol. 12, Iss. 2, pp. e0172645-e0172645
Open Access | Times Cited: 117

Showing 1-25 of 117 citing articles:

Diet and depression: exploring the biological mechanisms of action
Wolfgang Marx, Melissa M. Lane, Meghan Hockey, et al.
Molecular Psychiatry (2020) Vol. 26, Iss. 1, pp. 134-150
Open Access | Times Cited: 445

Nutritional psychiatry: Towards improving mental health by what you eat
Roger A.H. Adan, Eline M. van der Beek, Jan K. Buitelaar, et al.
European Neuropsychopharmacology (2019) Vol. 29, Iss. 12, pp. 1321-1332
Open Access | Times Cited: 301

Western diet as a trigger of Alzheimer’s disease: From metabolic syndrome and systemic inflammation to neuroinflammation and neurodegeneration
Angelika Więckowska‐Gacek, Anna Mietelska‐Porowska, Małgorzata Wydrych, et al.
Ageing Research Reviews (2021) Vol. 70, pp. 101397-101397
Open Access | Times Cited: 237

Diseases, Disorders, and Comorbidities of Interoception
Bruno Bonaz, Richard D. Lane, Michael L. Oshinsky, et al.
Trends in Neurosciences (2020) Vol. 44, Iss. 1, pp. 39-51
Open Access | Times Cited: 201

Heart-rate variability: a biomarker to study the influence of nutrition on physiological and psychological health?
Hayley Young, David Benton
Behavioural Pharmacology (2018) Vol. 29, Iss. 2 and 3, pp. 140-151
Open Access | Times Cited: 197

Perineuronal Nets: Plasticity, Protection, and Therapeutic Potential
Amy C. Reichelt, Dominic J. Hare, Timothy J. Bussey, et al.
Trends in Neurosciences (2019) Vol. 42, Iss. 7, pp. 458-470
Closed Access | Times Cited: 169

Diet, inflammation and the gut microbiome: Mechanisms for obesity-associated cognitive impairment
Sarah‐Jane Leigh, Margaret J. Morris
Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease (2020) Vol. 1866, Iss. 6, pp. 165767-165767
Closed Access | Times Cited: 162

Obesity-Induced Brain Neuroinflammatory and Mitochondrial Changes
Luisa O. Schmitt, Joana M. Gaspar
Metabolites (2023) Vol. 13, Iss. 1, pp. 86-86
Open Access | Times Cited: 47

Vulnerability of the Hippocampus to Insults: Links to Blood–Brain Barrier Dysfunction
Terry L. Davidson, Richard J. Stevenson
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 4, pp. 1991-1991
Open Access | Times Cited: 15

Hypertension in older adults in Africa: A systematic review and meta-analysis
William K. Bosu, Siobhán Reilly, Justice Moses K. Aheto, et al.
PLoS ONE (2019) Vol. 14, Iss. 4, pp. e0214934-e0214934
Open Access | Times Cited: 132

Cognitive Control of Eating: the Role of Memory in Appetite and Weight Gain
Suzanne Higgs, Maartje S. Spetter
Current Obesity Reports (2018) Vol. 7, Iss. 1, pp. 50-59
Open Access | Times Cited: 120

Adolescent obesity and dietary decision making—a brain-health perspective
Cassandra J. Lowe, J. Bruce Morton, Amy C. Reichelt
The Lancet Child & Adolescent Health (2020) Vol. 4, Iss. 5, pp. 388-396
Closed Access | Times Cited: 115

The effect of high fat, high sugar, and combined high fat-high sugar diets on spatial learning and memory in rodents: A meta-analysis
Kirsten N. Abbott, Christopher K. Arnott, R. Frederick Westbrook, et al.
Neuroscience & Biobehavioral Reviews (2019) Vol. 107, pp. 399-421
Closed Access | Times Cited: 96

The Cognitive Control of Eating and Body Weight: It’s More Than What You “Think”
Terry L. Davidson, Sabrina Jones, Megan Roy, et al.
Frontiers in Psychology (2019) Vol. 10
Open Access | Times Cited: 93

Hippocampal Function Is Impaired by a Short-Term High-Fat Diet in Mice: Increased Blood–Brain Barrier Permeability and Neuroinflammation as Triggering Events
Gabriela Cristina de Paula, Henver S. Brunetta, Daiane F. Engel, et al.
Frontiers in Neuroscience (2021) Vol. 15
Open Access | Times Cited: 92

Western Diet Induces Impairment of Liver-Brain Axis Accelerating Neuroinflammation and Amyloid Pathology in Alzheimer's Disease
Angelika Więckowska‐Gacek, Anna Mietelska‐Porowska, Dominik Chutorański, et al.
Frontiers in Aging Neuroscience (2021) Vol. 13
Open Access | Times Cited: 56

Adherence to the ultra-processed dietary pattern and risk of depressive outcomes: Findings from the NutriNet Brasil cohort study and an updated systematic review and meta-analysis
André O. Werneck, Eurídice Martínez Steele, Felipe Mendes Delpino, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 5, pp. 1190-1199
Closed Access | Times Cited: 8

The impact of obesity and hypercaloric diet consumption on anxiety and emotional behavior across the lifespan
Kathryn Baker, Amy Loughman, Sarah J. Spencer, et al.
Neuroscience & Biobehavioral Reviews (2017) Vol. 83, pp. 173-182
Closed Access | Times Cited: 81

The impact of junk foods on the adolescent brain
Amy C. Reichelt, Michelle M. Rank
Birth Defects Research (2017) Vol. 109, Iss. 20, pp. 1649-1658
Closed Access | Times Cited: 75

Hippocampal-dependent appetitive control is impaired by experimental exposure to a Western-style diet
Richard J. Stevenson, Heather Francis, Tuki Attuquayefio, et al.
Royal Society Open Science (2020) Vol. 7, Iss. 2, pp. 191338-191338
Open Access | Times Cited: 63

From Obesity to Hippocampal Neurodegeneration: Pathogenesis and Non-Pharmacological Interventions
Thomas H. Lee, Suk-Yu Yau
International Journal of Molecular Sciences (2020) Vol. 22, Iss. 1, pp. 201-201
Open Access | Times Cited: 54

Cerebral Fructose Metabolism as a Potential Mechanism Driving Alzheimer’s Disease
Richard J. Johnson, Fernando Gómez‐Pinilla, Maria A. Nagel, et al.
Frontiers in Aging Neuroscience (2020) Vol. 12
Open Access | Times Cited: 50

Short-term high-fat diet induces cognitive decline, aggression, and anxiety-like behavior in adult zebrafish
Victor Picolo, Vanessa A. Quadros, Júlia Canzian, et al.
Progress in Neuro-Psychopharmacology and Biological Psychiatry (2021) Vol. 110, pp. 110288-110288
Open Access | Times Cited: 50

Unravelling the impacts of western-style diets on brain, gut microbiota and cognition
Michael D. Kendig, Sarah‐Jane Leigh, Margaret J. Morris
Neuroscience & Biobehavioral Reviews (2021) Vol. 128, pp. 233-243
Closed Access | Times Cited: 46

Influence of High-Fat Diets Consumed During the Juvenile Period on Hippocampal Morphology and Function
Nuria Del Olmo, Mariano Ruiz‐Gayo
Frontiers in Cellular Neuroscience (2018) Vol. 12
Open Access | Times Cited: 48

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