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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Chronic Low-Calorie Sweetener Use and Risk of Abdominal Obesity among Older Adults: A Cohort Study
Chee W. Chia, Michelle Shardell, Toshiko Tanaka, et al.
PLoS ONE (2016) Vol. 11, Iss. 11, pp. e0167241-e0167241
Open Access | Times Cited: 70

Showing 1-25 of 70 citing articles:

Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies
Ingrid Toews, Szimonetta Lohner, Daniela Kuellenberg de Gaudry, et al.
BMJ (2019), pp. k4718-k4718
Open Access | Times Cited: 212
Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort
Charlotte Debras, Eloi Chazelas, Laury Sellem, et al.
BMJ (2022), pp. e071204-e071204
Open Access | Times Cited: 102
The Association Between Artificial Sweeteners and Obesity
Michelle Pearlman, Jon Obert, Lisa Casey
Current Gastroenterology Reports (2017) Vol. 19, Iss. 12
Closed Access | Times Cited: 170
Health outcomes of non-nutritive sweeteners: analysis of the research landscape
Szimonetta Lohner, Ingrid Toews, Joerg J Meerpohl
Nutrition Journal (2017) Vol. 16, Iss. 1
Open Access | Times Cited: 161
The Short-Term Impacts of the Philadelphia Beverage Tax on Beverage Consumption
Yichen Zhong, Amy H. Auchincloss, Brian K. Lee, et al.
American Journal of Preventive Medicine (2018) Vol. 55, Iss. 1, pp. 26-34
Closed Access | Times Cited: 136
Carbotoxicity—Noxious Effects of Carbohydrates
Guido Kroemer, Carlos López‐Otín, Frank Madeo, et al.
Cell (2018) Vol. 175, Iss. 3, pp. 605-614
Open Access | Times Cited: 106
Regulation of Macronutrients in Insulin Resistance and Glucose Homeostasis during Type 2 Diabetes Mellitus
Wanbao Yang, Wen Jiang, Shaodong Guo
Nutrients (2023) Vol. 15, Iss. 21, pp. 4671-4671
Open Access | Times Cited: 24
Physiological Integration of Taste and Metabolism
Josephine M. Egan
New England Journal of Medicine (2024) Vol. 390, Iss. 18, pp. 1699-1710
Closed Access | Times Cited: 11
Effects of sucralose on insulin and glucagon-like peptide-1 secretion in healthy subjects: a randomized, double-blind, placebo-controlled trial
Amornpan Lertrit, Sasinee Srimachai, Sunee Saetung, et al.
Nutrition (2018) Vol. 55-56, pp. 125-130
Closed Access | Times Cited: 75
Escaping Paternalism
Mario J. Rizzo, Glen Whitman
(2019)
Closed Access | Times Cited: 56
Sweeteners and sweetness enhancers
Christine Belloir, Fabrice Neiers, Loı̈c Briand
Current Opinion in Clinical Nutrition & Metabolic Care (2017) Vol. 20, Iss. 4, pp. 279-285
Closed Access | Times Cited: 61
Sweeteners in Diabetes and Blood Glucose Management: Advances, Challenges, and Trends in the Food Industry
Shengyu Cheng, Minghui Zhang, Xiaoqing Cong, et al.
Food Reviews International (2025), pp. 1-26
Closed Access
Escaping Paternalism: Rationality, Behavioral Economics, and Public Policy
Mario J. Rizzo, Glen Whitman
(2019)
Closed Access | Times Cited: 36
Trends and amounts of consumption of low-calorie sweeteners: A cross-sectional study
Mira Daher, Carla Fahd, Afif M. Abdel Nour, et al.
Clinical Nutrition ESPEN (2022) Vol. 48, pp. 427-433
Open Access | Times Cited: 21
Long-term aspartame and saccharin intakes are related to greater volumes of visceral, intermuscular, and subcutaneous adipose tissue: the CARDIA study
Brian T. Steffen, David R. Jacobs, So-Yun Yi, et al.
International Journal of Obesity (2023) Vol. 47, Iss. 10, pp. 939-947
Open Access | Times Cited: 12
Associations of artificially sweetened beverage intake with disease recurrence and mortality in stage III colon cancer: Results from CALGB 89803 (Alliance)
Brendan J. Guercio, Sui Zhang, Donna Niedzwiecki, et al.
PLoS ONE (2018) Vol. 13, Iss. 7, pp. e0199244-e0199244
Open Access | Times Cited: 33
Distribution and patterns of use of food additives in foods and beverages available in Brazilian supermarkets
Vanessa dos Santos Pereira Montera, Ana Paula Bortoletto Martins, Camila Aparecida Borges, et al.
Food & Function (2021) Vol. 12, Iss. 17, pp. 7699-7708
Open Access | Times Cited: 25
Stevia rebaudiana Bertoni and Its Effects in Human Disease: Emphasizing Its Role in Inflammation, Atherosclerosis and Metabolic Syndrome
Edward Rojas, Valmore Bermúdez, Yasaman Motlaghzadeh, et al.
Current Nutrition Reports (2018) Vol. 7, Iss. 3, pp. 161-170
Closed Access | Times Cited: 30
Non-nutritive sweeteners and their association with the metabolic syndrome and non-alcoholic fatty liver disease: a review of the literature
Caitlin H. Green, Wing‐Kin Syn
European Journal of Nutrition (2019) Vol. 58, Iss. 5, pp. 1785-1800
Closed Access | Times Cited: 28
The drivers, trends and dietary impacts of non-nutritive sweeteners in the food supply: a narrative review
Cherie Russell, Carley Grimes, Phillip Baker, et al.
Nutrition Research Reviews (2020) Vol. 34, Iss. 2, pp. 185-208
Closed Access | Times Cited: 26
Sucralose and Cardiometabolic Health: Current Understanding from Receptors to Clinical Investigations
Sydney Risdon, Sylvain Battault, Alonso Romo-Romo, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 4, pp. 1500-1513
Open Access | Times Cited: 21
A review of the state of sweeteners science: the natural versus artificial non-caloric sweeteners debate. Stevia rebaudiana and Siraitia grosvenorii into the spotlight
Ana Muñoz‐Labrador, Oswaldo Hernández‐Hernández, F. Javier Moreno
Critical Reviews in Biotechnology (2023) Vol. 44, Iss. 6, pp. 1080-1102
Closed Access | Times Cited: 8
Type 1 Taste Receptors in Taste and Metabolism
Matthew Kochem
Annals of Nutrition and Metabolism (2017) Vol. 70, Iss. Suppl. 3, pp. 27-36
Open Access | Times Cited: 25
Associations Between Nonnutritive Sweetener Intake and Metabolic Syndrome in Adults
Erica L. Hess, Emily Myers, Susan E. Swithers, et al.
Journal of the American College of Nutrition (2018) Vol. 37, Iss. 6, pp. 487-493
Closed Access | Times Cited: 22
Diabetes Treatment in the Elderly: Incorporating Geriatrics, Technology, and Functional Medicine
Willy Marcos Valencia, Diana Botros, Maria A. Vera-Nunez, et al.
Current Diabetes Reports (2018) Vol. 18, Iss. 10
Open Access | Times Cited: 22
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