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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 53 citing articles:

Evaluation and Selection of Bacillus Species Based on Enzyme Production, Antimicrobial Activity, and Biofilm Synthesis as Direct-Fed Microbial Candidates for Poultry
Juan D. Latorre, Xóchitl Hernández-Velasco, Ross Wolfenden, et al.
Frontiers in Veterinary Science (2016) Vol. 3
Open Access | Times Cited: 162
Phytogenic Feed Additives as an Alternative to Antibiotic Growth Promoters in Broiler Chickens
G. R. Murugesan, Basharat Syed, S. Haldar, et al.
Frontiers in Veterinary Science (2015) Vol. 2
Open Access | Times Cited: 145
Bacillusspp.as direct-fed microbial antibiotic alternatives to enhance growth, immunity, and gut health in poultry
Ar’Quette Grant, Cyril G. Gay, Hyun S. Lillehoj
Avian Pathology (2018) Vol. 47, Iss. 4, pp. 339-351
Closed Access | Times Cited: 126
Effect of feed supplementation with a thymol plus carvacrol mixture, in combination or not with an NSP-degrading enzyme, on productive and physiological parameters of broilers fed on wheat-based diets
H. Hashemipour, V. Khaksar, Luis A. Rubio, et al.
Animal Feed Science and Technology (2015) Vol. 211, pp. 117-131
Closed Access | Times Cited: 67
Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers
Amit Kumar Singh, Utsav P. Tiwari, J. D. Berrocoso, et al.
Poultry Science (2019) Vol. 98, Iss. 11, pp. 5571-5581
Open Access | Times Cited: 49
High-throughput sequencing reveals the effect of Bacillus subtilis CGMCC 1.921 on the cecal microbiota and gene expression in ileum mucosa of laying hens
Juanjuan Guo, X.F. Dong, S. Liu, et al.
Poultry Science (2018) Vol. 97, Iss. 7, pp. 2543-2556
Open Access | Times Cited: 47
Mechanisms of probiotic Bacillus against enteric bacterial infections
Jiajia Zhu, Yunsheng Chen, Kálmán Imre, et al.
One Health Advances (2023) Vol. 1, Iss. 1
Open Access | Times Cited: 14
Influence of low-protein and low-amino acid diets with different sources of protease on performance, carcasses and nitrogen retention of broiler chickens
Zaib Ur Rehman, J Kamran, Mohamed E. Abd El‐Hack, et al.
Animal Production Science (2017) Vol. 58, Iss. 9, pp. 1625-1625
Closed Access | Times Cited: 43
Enhancing the nutritional value of soybeans for poultry through supplementation with new-generation feed enzymes
Mammo Mengesha Erdaw, Momenuzzaman Bhuiyan, Paul Iji
World s Poultry Science Journal (2016) Vol. 72, Iss. 2, pp. 307-322
Closed Access | Times Cited: 42
Ameliorating effect of probiotics in a rat model of chronic kidney disease
Takio Inatomi, Mihoko Honma
PLoS ONE (2023) Vol. 18, Iss. 3, pp. e0281745-e0281745
Open Access | Times Cited: 12
The Causal Relationship Between Gut and Skin Microbiota and Chronic Obstructive Pulmonary Disease:A Bidirectional Two-Sample Mendelian Randomization Analysis
Zhijuan Luo, Gang Liao, Ming Meng, et al.
International Journal of COPD (2025) Vol. Volume 20, pp. 709-722
Open Access
Modulation of broilers’ caecal microflora and metabolites in response to a potential probiotic Bacillus amyloliquefaciens
Guangtian Cao, Xiuan Zhan, L. L. Zhang, et al.
Journal of Animal Physiology and Animal Nutrition (2018) Vol. 102, Iss. 2
Closed Access | Times Cited: 33
Growth performance and gastrointestinal responses in heavy Tom turkeys fed antibiotic free corn−soybean meal diets supplemented with multiple doses of a single strain Bacillus subtilis probiotic (DSM29784)
Mohsen Mohammadigheisar, R.B. Shirley, J Barton, et al.
Poultry Science (2019) Vol. 98, Iss. 11, pp. 5541-5550
Open Access | Times Cited: 32
Effects of probiotics on loperamide-induced constipation in rats
Takio Inatomi, Mihoko Honma
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 18
Interference of age and supplementation of direct-fed microbial and essential oil in the activity of digestive enzymes and expression of genes related to transport and digestion of carbohydrates and proteins in the small intestine of broilers
Miguel Frederico Fernandez Alarcon, N. L. Trottier, Juan P. Steibel, et al.
Poultry Science (2017) Vol. 96, Iss. 8, pp. 2920-2930
Open Access | Times Cited: 22
Isolation, selection and evaluation of <i>Bacillus</i> spp. as potential multi-mode probiotics for poultry
Uraisha Ramlucken, Yrielle Roets, Santosh Ramchuran, et al.
The Journal of General and Applied Microbiology (2020) Vol. 66, Iss. 4, pp. 228-238
Open Access | Times Cited: 19
Effects of feeding a thermomechanical, enzyme-facilitated, coprocessed yeast and soybean meal on growth performance, organ weights, leg health, and gut development of broiler chickens
Elena Colombino, Mark Karimi, Mai Anh Ton Nu, et al.
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102578-102578
Open Access | Times Cited: 6
Influence of low-protein diets and protease and bromelain supplementation on growth performance, nutrient digestibility, blood urine nitrogen, creatinine, and faecal noxious gas in growing–finishing pigs
D.H. Nguyen, S.I. Lee, Jee Yin Cheong, et al.
Canadian Journal of Animal Science (2018) Vol. 98, Iss. 3, pp. 488-497
Closed Access | Times Cited: 20
Effect of low protein diets added with protease on growth performance, nutrient digestibility of weaned piglets and growing-finishing pigs
Yong Ju Kim, Ji Hwan Lee, Tae Heon Kim, et al.
Journal of Animal Science and Technology (2021) Vol. 63, Iss. 3, pp. 491-500
Open Access | Times Cited: 15
The effect of fungi-origin probiotic Chrysonilia crassa in comparison to selected commercially used feed additives on broiler chicken performance, intestinal microbiology, and blood indices
Sugiharto Sugiharto, Turrini Yudiarti, Isroli Isroli, et al.
Journal of Advanced Veterinary and Animal Research (2018) Vol. 5, Iss. 3, pp. 332-332
Open Access | Times Cited: 18
Inclusion of Quillaja Saponin Clarity Q Manages Growth Performance, Immune Response, and Nutrient Transport of Broilers during Subclinical Necrotic Enteritis
Candice E. C. Blue, Nima K. Emami, Mallory B. White, et al.
Microorganisms (2023) Vol. 11, Iss. 8, pp. 1894-1894
Open Access | Times Cited: 5
Apparent and standardized ileal nutrient digestibility of broiler diets containing varying levels of raw full-fat soybean and microbial protease
Mammo Mengesha Erdaw, R. A. Perez‐Maldonado, Paul Iji
Journal of Animal Science and Technology (2017) Vol. 59, Iss. 1
Open Access | Times Cited: 16
Yupingfeng polysaccharides enhances growth performance in Qingyuan partridge chicken by up‐regulating the mRNA expression of SGLT1, GLUT2 and GLUT5
Fuquan Yin, Ruixia Lan, Wu Zhengmin, et al.
Veterinary Medicine and Science (2019) Vol. 5, Iss. 3, pp. 451-461
Open Access | Times Cited: 15
Dietary protease improves growth performance and nutrient digestibility in weaned piglets fed diets with different levels of soybean meal
Jie Yu, Guixiang Yu, Bing Yu, et al.
Livestock Science (2020) Vol. 241, pp. 104179-104179
Closed Access | Times Cited: 14
Supplementation of broiler diets with high levels of microbial protease and phytase enables partial replacement of commercial soybean meal with raw, full‐fat soybean
Mammo Mengesha Erdaw, R. A. Perez‐Maldonado, Paul Iji
Journal of Animal Physiology and Animal Nutrition (2018) Vol. 102, Iss. 3, pp. 755-768
Closed Access | Times Cited: 14
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