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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Turning promise into practice: Crop biotechnology for increasing genetic diversity and climate resilience
Sarah Garland, Helen Anne Curry
PLoS Biology (2022) Vol. 20, Iss. 7, pp. e3001716-e3001716
Open Access | Times Cited: 18

Showing 18 citing articles:

Genetic modification strategies for enhancing plant resilience to abiotic stresses in the context of climate change
Amman KhokharVoytas, Muhammad Shahbaz, Muhammad Faisal Maqsood, et al.
Functional & Integrative Genomics (2023) Vol. 23, Iss. 3
Closed Access | Times Cited: 20
Phenotypic evolution of agricultural crops
Rubén Milla
Functional Ecology (2023) Vol. 37, Iss. 4, pp. 976-988
Open Access | Times Cited: 13
Approaches and Advantages of Increased Crop Genetic Diversity in the Fields
Bal Krishna Joshi, Krishna Hari Ghimire, Shree Prasad Neupane, et al.
Diversity (2023) Vol. 15, Iss. 5, pp. 603-603
Open Access | Times Cited: 9
The current status of the use of genetic modification and editing to improve biodiversity and ecological sustainability
Gideon Sadikiel Mmbando, Kelvin Ngongolo
All Life (2024) Vol. 17, Iss. 1
Closed Access | Times Cited: 2
Phytoremediation, stress tolerance and bio fortification in crops through soilless culture
Avinash Sharma, Ashok Pandey, V.S. Devadas, et al.
Crop Design (2023) Vol. 2, Iss. 1, pp. 100027-100027
Open Access | Times Cited: 5
Genetic modification techniques in plant breeding: A comparative review of CRISPR/Cas and GM technologies
Mohd Fadhli Hamdan, Boon Chin Tan
Horticultural Plant Journal (2024)
Open Access | Times Cited: 1
Past innovations and future possibilities in plant chromosome engineering
Yang Liu, Qian Liu, Congyang Yi, et al.
Plant Biotechnology Journal (2024)
Open Access | Times Cited: 1
Approaches and Advantages of Increased Crop Genetic Diversity in the Fields
Bal Krishna Joshi, Krishna Hari Ghimire, Shree Prasad Neupane, et al.
(2023)
Open Access | Times Cited: 4
Are genetically modified and genome-edited crops viable strategies for climate-change adaptation among smallholder farmers?
Matthew A. Schnurr, Joeva Sean Rock, Ann Kingiri, et al.
Current Opinion in Environmental Sustainability (2022) Vol. 58, pp. 101216-101216
Closed Access | Times Cited: 6
Applications of the wheat germ cell-free protein synthesis system in plant biochemical studies
Keiichirou Nemoto
Plant Biotechnology (2024) Vol. 41, Iss. 4, pp. 325-334
Open Access
Greenhouse gas emission from agriculture and their mitigation strategies
Anupama Mahato
International Journal of Agriculture Extension and Social Development (2024) Vol. 7, Iss. 7, pp. 188-198
Open Access
Occurrences of allergenicity to banana pathogenesis-related-10 (PR10) protein variants
Ahmad Husaini Suhaimi, Arullthevan Rajendram, Fiqri Dizar Khaidizar, et al.
Food & Function (2024) Vol. 15, Iss. 23, pp. 11715-11725
Closed Access
Marketability level of potato in Armenia: potato functional properties
Hrachya Tspnetyan, Elya S. Pepoyan, Astghik Pepoyan, et al.
Functional Foods in Health and Disease (2023) Vol. 13, Iss. 5, pp. 268-268
Open Access | Times Cited: 1
Engineering plants for a changing climate
Joanna Clarke, Pamela C. Ronald
PLoS Biology (2023) Vol. 21, Iss. 7, pp. e3002243-e3002243
Open Access | Times Cited: 1
ROLE OF BIOTECHNOLOGY IN FOOD SECURITY: A REVIEW
Franklin Oré Areche, Aqarab Husnain Gondal, Liliana Asunción Sumarriva-Bustinza, et al.
SABRAO Journal of Breeding and Genetics (2023) Vol. 55, Iss. 5, pp. 1496-1509
Open Access | Times Cited: 1
Microsatellite Markers: A Tool to Assess the Genetic Diversity of Yellow Mustard (Sinapis alba L.)
Eva Jozová, M. Rost, Andrea Rychlá, et al.
Plants (2023) Vol. 12, Iss. 23, pp. 4026-4026
Open Access | Times Cited: 1
Genome editing to re-domesticate and accelerate use of barley crop wild relatives
Tobias Hanak, Jovana Janjić, Fiona R. Hay, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 1
Mendel’s legacy in modern genetics
Joanna Clarke
PLoS Biology (2022) Vol. 20, Iss. 7, pp. e3001760-e3001760
Open Access | Times Cited: 1
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