Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of Storage Condition on Retention of Vitamins in Selected Commercial Fortified Maize Flour in Kenya
Brenda Chepkoech, Daniel N. Sila, Irene Orina
Current Research in Nutrition and Food Science Journal (2022) Vol. 10, Iss. 3, pp. 1140-1149
Open Access | Times Cited: 3

Showing 3 citing articles:

The effects of milling-induced lipid oxidation on bioactive components in rice during storage
Tiantian Fu, Hongwei Cao, Yu Zhang, et al.
Food Bioscience (2025), pp. 106057-106057
Closed Access
Prediction of Retinol in Fortified Maize Flour using Fourier Transform - Near Infrared Spectroscopy
Brenda Chepkoech, Elizabeth Wafula, Daniel N. Sila, et al.
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 1, pp. 384-396
Open Access
Coprecipitation of nicotinic acid in PVP by gas antisolvent technique using Box-Behnken design
Marcel Silveira, Patrícia Viera de Oliveira, Evertan A. Rebelatto, et al.
Journal of Molecular Liquids (2024) Vol. 413, pp. 125829-125829
Closed Access
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