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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Association of Dietary Intake of Flavonols With Changes in Global Cognition and Several Cognitive Abilities
Thomas Holland, Puja Agarwal, Yamin Wang, et al.
Neurology (2022) Vol. 100, Iss. 7
Open Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

Neuroprotective Potentials of Flavonoids: Experimental Studies and Mechanisms of Action
Paolo Bellavite
Antioxidants (2023) Vol. 12, Iss. 2, pp. 280-280
Open Access | Times Cited: 79
Quercetin inhibits the biological activity of endometrial cancer by regulating autophagy: A network pharmacology analysis and cellular experimental validation
Lingchen Yang, Hongwei Ma
Journal of Functional Foods (2025) Vol. 125, pp. 106657-106657
Closed Access | Times Cited: 1
Dietary (Poly)phenols and Cognitive Decline: A Systematic Review and Meta‐Analysis of Observational Studies
Justyna Godos, Agnieszka Micek, Pedro Mena, et al.
Molecular Nutrition & Food Research (2023) Vol. 68, Iss. 1
Open Access | Times Cited: 16
Nutrition for dementia prevention: a state of the art update for clinicians
Rebecca F. Townsend, Andrea Fairley, Sarah Gregory, et al.
Age and Ageing (2024) Vol. 53, Iss. Supplement_2, pp. ii30-ii38
Open Access | Times Cited: 7
Association between dietary flavonol intake and mortality risk in the U.S. adults from NHANES database
Zhiqiang Zong, X. Cheng, Yang Yang, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 6
Designing plant flavonoids: harnessing transcriptional regulation and enzyme variation to enhance yield and diversity
Lina Jiang, Yifei Gao, Leiqin Han, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 12
Effect of Polyphenol Supplementation on Memory Functioning in Overweight and Obese Adults: A Systematic Review and Meta-Analysis
Sara Farag, Catherine Tsang, Emad A. S. Al‐Dujaili, et al.
Nutrients (2024) Vol. 16, Iss. 4, pp. 474-474
Open Access | Times Cited: 4
Myricetin ameliorates cognitive impairment in 3×Tg Alzheimer’s disease mice by regulating oxidative stress and tau hyperphosphorylation
Li Wang, Zhi Tang, Bo Li, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 177, pp. 116963-116963
Open Access | Times Cited: 4
Unlocking the Therapeutic Potential of Natural Products for Alzheimer’s Disease
Zhonghua Li, Zhenqiang Zhang, Bin Yu
Journal of Medicinal Chemistry (2025)
Closed Access
Co-critical golden-flower fungus (Eurotium repens) contributed to characteristic flavor formation of two Yunnan jinhua teas through jinhua formation during the storage
Cunqiang Ma, Yuxin Zhao, Bingsong Ma, et al.
Food Chemistry (2025) Vol. 479, pp. 143765-143765
Closed Access
Grade identification of ripened Pu-erh teas, and their differences of phenolic components, in vitro antioxidant capacity and hypoglycemic effect
Cunqiang Ma, Bingsong Ma, Jiacai Wang, et al.
Food Chemistry X (2025), pp. 102421-102421
Open Access
Correction to “Unlocking the Therapeutic Potential of Natural Products for Alzheimer’s Disease”
Zhonghua Li, Zhenqiang Zhang, Bin Yu
Journal of Medicinal Chemistry (2025)
Closed Access
Kaempferol improves Pb-induced cognitive impairments via inhibiting autophagy
Mengmeng Wang, Yanzhou Xia, Shu Ai, et al.
The Journal of Nutritional Biochemistry (2023) Vol. 125, pp. 109556-109556
Closed Access | Times Cited: 10
A Scoping Review on Operationalizing Cognitive and Social Activities in Research on Dementia Risk Reduction
Jeroen Bruinsma, Ruud Roodbeen, Giselle Geertruide Antonia Menting, et al.
(2024)
Open Access | Times Cited: 3
Polyphenols and Diets as Current and Potential Nutrition Senotherapeutics in Alzheimer’s Disease: Findings from Clinical Trials
Xi Chen, Karen Walton, Henry Brodaty, et al.
Journal of Alzheimer s Disease (2024), pp. 1-23
Closed Access | Times Cited: 2
Association between consumption of flavonol and its subclasses and chronic kidney disease in US adults: an analysis based on National Health and Nutrition Examination Survey data from 2007–2008, 2009–2010, and 2017–2018
Peijia Liu, Leile Tang, Guixia Li, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Bibliometric and visual analysis of global publications on kaempferol
Ruying Tang, Longfei Lin, Yuling Liu, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Honey and Alzheimer’s Disease—Current Understanding and Future Prospects
Ammara Shaikh, Fairus Ahmad, Seong Lin Teoh, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 427-427
Open Access | Times Cited: 5
Therapeutic Potential of Kaempferol against Sleep Deprivation-Induced Cognitive Impairment: Modulation of Neuroinflammation and Synaptic Plasticity Disruption in Mice
Ya-Ya Du, Ting Sun, Qi Yang, et al.
ACS Pharmacology & Translational Science (2023) Vol. 6, Iss. 12, pp. 1934-1944
Closed Access | Times Cited: 5
Myricetin protected against Aβ oligomer-induced synaptic impairment, mitochondrial function and oxidative stress in SH-SY5Y cells via ERK1/2/GSK-3β pathways
Li Wang, Zhi Tang, Yuxin Deng, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 4
Flavonoids: the use in mental health and related diseases
Camilla Nicolucci, Milena Padovani, Fernanda de Castro Rodrigues, et al.
Natural Product Research (2023) Vol. 38, Iss. 23, pp. 4223-4233
Closed Access | Times Cited: 4
An Examination into the Effects of a Nutraceutical Supplement on Cognition, Stress, Eye Health, and Skin Satisfaction in Adults with Self-Reported Cognitive Complaints: A Randomized, Double-Blind, Placebo-Controlled Trial
Adrian L. Lopresti, Stephen J. Smith, M. Riggs, et al.
(2024)
Open Access | Times Cited: 1
An Examination into the Effects of a Nutraceutical Supplement on Cognition, Stress, Eye Health, and Skin Satisfaction in Adults with Self-Reported Cognitive Complaints: A Randomized, Double-Blind, Placebo-Controlled Trial
Adrian L. Lopresti, Stephen J. Smith, M. Riggs, et al.
Nutrients (2024) Vol. 16, Iss. 11, pp. 1770-1770
Open Access | Times Cited: 1
Flavonols as a Potential Pharmacological Intervention for Alleviating Cognitive Decline in Diabetes: Evidence from Preclinical Studies
Anđela Horvat, Ignacija Vlašić, Jasminka Štefulj, et al.
Life (2023) Vol. 13, Iss. 12, pp. 2291-2291
Open Access | Times Cited: 3
The MIND Diet Revisited
Daniel Gibbs
Cambridge University Press eBooks (2024), pp. 91-95
Closed Access
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