Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A call for aflatoxin control in Asia
Abeera Umar, Hamzah Shahbaz Bhatti, Sabyan Faris Honey
CABI Agriculture and Bioscience (2023) Vol. 4, Iss. 1
Open Access | Times Cited: 9

Showing 9 citing articles:

Addressing post-harvest losses through agro-processing for sustainable development in Ethiopia
Markos Makiso Urugo, Eyasu Yohannis, Tilahun A. Teka, et al.
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101316-101316
Open Access | Times Cited: 11
Aflatoxins in Peanut (Arachis hypogaea): Prevalence, Global Health Concern, and Management from an Innovative Nanotechnology Approach: A Mechanistic Repertoire and Future Direction
Tahira Sultana, Khafsa Malik, Naveed Iqbal, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 25555-25574
Open Access | Times Cited: 9
AFB1 Toxicity in Human Food and Animal Feed Consumption: A Review of Experimental Treatments and Preventive Measures
Agnieszka Pożarska, Krzysztof Karpiesiuk, W. Kozera, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 10, pp. 5305-5305
Open Access | Times Cited: 7
The occurrence and human health risk assessment of total and aflatoxin B1 in selected food commodities in Bhutan
Adeep Monger, Pooja Mongar, Tshering Dorji, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3
Occurrence of aflatoxin M1 in cheese products commonly available in Sri Lankan market
Asanka Mudannayake, Sachini Karunarathne, Pasindu W. Jayasooriya, et al.
Heliyon (2024) Vol. 10, Iss. 15, pp. e35155-e35155
Open Access | Times Cited: 2
Exploring Coffee's Impact: Aflatoxins, Phytochemicals, and Public Health Considerations
Anup Kodape, Atul Kodape
Food Bioscience (2024) Vol. 61, pp. 104991-104991
Closed Access | Times Cited: 2
Postharvest Practices, Perceptions, and Knowledge of Mycotoxins among Groundnut Farmers in the Adamawa, Centre, and North Regions of Cameroon
Pierre Germain Ntsoli, Marie Ampères Bedine Boat, Cynthia Claire Baleba, et al.
Scientifica (2024) Vol. 2024, pp. 1-16
Open Access | Times Cited: 1
Pan-cancer mutational signature surveys correlated mutational signature with geospatial environmental exposures and viral infections
Judy Bai, Katherine Ma, Shangyang Xia, et al.
Computational and Structural Biotechnology Journal (2023) Vol. 21, pp. 5413-5422
Open Access | Times Cited: 2
Aflatoxin risk in the era of climatic change-a comprehensive review
Saboor Muarij Bunny, Abeera Umar, Hamzah Shahbaz Bhatti, et al.
CABI Agriculture and Bioscience (2024) Vol. 5, Iss. 1
Open Access
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