OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Natural flavonols: actions, mechanisms, and potential therapeutic utility for various diseases
Aar Rafi Mahmud, Tanzila Ismail Ema, Mohd. Faijanur - Rob Siddiquee, et al.
Beni-Suef University Journal of Basic and Applied Sciences (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

Antimicrobial Metabolites of Caucasian Medicinal Plants as Alternatives to Antibiotics
Marta A. Fik, В. О. Миттова, Catherine Motsonelidze, et al.
Antibiotics (2024) Vol. 13, Iss. 6, pp. 487-487
Open Access | Times Cited: 8

Plant Polyphenols as Heart’s Best Friends: From Health Properties, to Cellular Effects, to Molecular Mechanisms of Action
Sanja Stanković, Slavica Mutavdžin, Dragan Djurić, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 915-915
Open Access

Potential Anti-ulcerogenic Effect of Troxerutin in Ethanol-induced Gastric Lesions in Mice: Anti-inflammatory and Antioxidant Mechanisms and Possible Action Pathways
Francisco Rafael Oliveira da Silva, Conceição S. Martins, Paulo Vitor de Souza Pimentel, et al.
Revista Brasileira de Farmacognosia (2025)
Closed Access

The multifaceted role of quercetin derived from its mitochondrial mechanism
Andrés Carrillo-Garmendia, Luis Alberto Madrigal‐Pérez, Carlos Regalado
Molecular and Cellular Biochemistry (2023) Vol. 479, Iss. 8, pp. 1985-1997
Closed Access | Times Cited: 11

Characterization of Azorean Plant Leaves for Sustainable Valorization and Future Advanced Applications in the Food, Cosmetic, and Pharmaceutical Industries
Jorge Gomes Lopes Barros, Raquel Fernandes, Ana S. Abraão, et al.
Antioxidants (2024) Vol. 13, Iss. 3, pp. 325-325
Open Access | Times Cited: 3

Critical review on plant-derived quorum sensing signaling inhibitors in pseudomonas aeruginosa
Kayeen Vadakkan, Kuppusamy Sathishkumar, Viji Ouseph Mapranathukaran, et al.
Bioorganic Chemistry (2024) Vol. 151, pp. 107649-107649
Closed Access | Times Cited: 3

Advances and Challenges in Biomanufacturing of Glycosylation of Natural Products
Shunyang Hu, Bangxu Wang, Liang Pei, et al.
Fermentation (2024) Vol. 10, Iss. 7, pp. 349-349
Open Access | Times Cited: 2

Exploring Dietary Interventions in Autism Spectrum Disorder
Ingrid Daniela Pérez-Cabral, Ariadna Thalía Bernal-Mercado, Alma Rosa Islas-Rubio, et al.
(2024)
Open Access | Times Cited: 2

A Systematic Review: Quercetin—Secondary Metabolite of the Flavonol Class, with Multiple Health Benefits and Low Bioavailability
Olimpia Daniela Frenț, Liana Ștefan, Claudia Mona Morgovan, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 22, pp. 12091-12091
Open Access | Times Cited: 2

Computational biology of antibody epitope, tunnels and pores analysis of protein glutathione S-transferase P, and quantum mechanics
J. Uma Maheswari
Biochemistry and Biophysics Reports (2023) Vol. 36, pp. 101581-101581
Open Access | Times Cited: 7

Selective Recovery of Polyphenols from Discarded Blueberries (Vaccinium corymbosum L.) Using Hot Pressurized Liquid Extraction Combined with Isopropanol as an Environmentally Friendly Solvent
Nils Leander Huamán-Castilla, Cecilia Copa-Chipana, Luis Omar Mamani-Apaza, et al.
Foods (2023) Vol. 12, Iss. 19, pp. 3694-3694
Open Access | Times Cited: 6

A comprehensive review on phytochemistry, health benefits, and therapeutic potential of Elaeocarpus angustifolius Blume
Zeenath Banu, Rama Rao Poduri, Subrat Kumar Bhattamisra
Annals of Phytomedicine An International Journal (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1

Phytochemical Profile and Composition of Chickpea (Cicer arietinum L.): Varietal Differences and Effect of Germination under Elicited Conditions
Iza F. Pérez‐Ramírez, Diana Elizabeth Escobedo-Álvarez, Magdalena Mendoza‐Sánchez, et al.
Plants (2023) Vol. 12, Iss. 17, pp. 3093-3093
Open Access | Times Cited: 5

Effect of Niosomal Encapsulation of Quercetin and Silymarin and their Combination on Dimethylnitrosoamine-induced and Phenobarbitalpromoted Hepatocellular Carcinoma in Rat Model
Devendra S. Shirode, Dinesh J. Raut, Nikita Sarasawat
Current Drug Discovery Technologies (2024) Vol. 21, Iss. 5
Closed Access | Times Cited: 1

Investigation of the potential effects of estrogen receptor modulators on immune checkpoint molecules
Nikita Abramenko, F.M.D. Vellieux, Kateřina Veselá, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1

Antioxidant potentials of Acanthus ilicifolius leaves from Southwest Coastal Region of Bangladesh
Md. Shoebul Islam, Md. Touhidul Islam, Mizanur Rahman Washim, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100807-100807
Open Access | Times Cited: 1

Senolytic and senomorphic secondary metabolites as therapeutic agents in Drosophila melanogaster models of Parkinson’s disease
Sean Miller, Rayyan Y. Darji, Sami Walaieh, et al.
Frontiers in Neurology (2023) Vol. 14
Open Access | Times Cited: 2

Aibika Flower Flavonoid Extract Exhibits Antiulcer Activity in a Murine Model of Ethanol-Induced Acute Gastric Injury
Chin‐Feng Hsuan, I‐Ting Tsai, Liwen Fang, et al.
Journal of Medicinal Food (2024) Vol. 27, Iss. 7, pp. 615-626
Closed Access

Profiling of bioactive compounds identified in functional gummies by metabolomics analysis using High-Resolution Accurate Mass-Spectrometry
Jagveer Singh, Amrita Poonia, Vasundhara Rao
Food and Humanity (2024) Vol. 3, pp. 100327-100327
Closed Access

Molecular structure and interactions of the flavonols, quercetin, fisetin, kaempferol, and myricetin, with liposomal membranes
Artem G. Veiko, Szymon Sękowski, Ewa Olchowik-Grabarek, et al.
Research Square (Research Square) (2024)
Open Access

Recent updates on diet‐derived gut microbial metabolites
Jeevan K. Prasain, Stephen Barnes
eFood (2024) Vol. 5, Iss. 4
Open Access

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