OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Genetic determinants of food preferences: a systematic review of observational studies
Jalal Hejazi, Roksaneh Amiri, Shadi Nozarian, et al.
BMC Nutrition (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 4
Jalal Hejazi, Roksaneh Amiri, Shadi Nozarian, et al.
BMC Nutrition (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 4
Showing 4 citing articles:
T1R2/T1R3 polymorphism affects sweet and fat perception: Correlation between SNP and BMI in the context of obesity development
Vinithra Ponnusamy, Gowtham Subramanian, Keerthana Vasanthakumar, et al.
Human Genetics (2024)
Closed Access | Times Cited: 5
Vinithra Ponnusamy, Gowtham Subramanian, Keerthana Vasanthakumar, et al.
Human Genetics (2024)
Closed Access | Times Cited: 5
Impedimetric multi-sensor system with gold and silver nanoparticles applied for basic taste assessment compared with human threshold method sensory analysis
Dhanus Raj Kanaga Raj, Maria Helena Gonçalves, Alessandra Cazelatto de Medeiros, et al.
Food Chemistry (2025) Vol. 472, pp. 142859-142859
Closed Access
Dhanus Raj Kanaga Raj, Maria Helena Gonçalves, Alessandra Cazelatto de Medeiros, et al.
Food Chemistry (2025) Vol. 472, pp. 142859-142859
Closed Access
From Liking to Following: The Role of Food Preferences, Taste Perception, and Lifestyle Factors in Adherence to the Mediterranean Diet Among Young Individuals
José V. Sorlí, Edurne de la Cámara, José Ignacio González Arráez, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 600-600
Open Access
José V. Sorlí, Edurne de la Cámara, José Ignacio González Arráez, et al.
Nutrients (2025) Vol. 17, Iss. 3, pp. 600-600
Open Access
Differential Activation of TAS2R4 May Recover Ability to Taste Propylthiouracil for Some TAS2R38 AVI Homozygotes
Alissa A. Nolden, Maik Behrens, John E. McGeary, et al.
Nutrients (2024) Vol. 16, Iss. 9, pp. 1357-1357
Open Access | Times Cited: 2
Alissa A. Nolden, Maik Behrens, John E. McGeary, et al.
Nutrients (2024) Vol. 16, Iss. 9, pp. 1357-1357
Open Access | Times Cited: 2
