OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A cross sectional analysis of eating habits and weight status of university students in urban Cameroon
Loveline Lum Niba, Mary Bi Suh Atanga, Lifoter Kenneth Navti
BMC Nutrition (2017) Vol. 3, Iss. 1
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Changing Trends in Nutritional Behavior among University Students in Greece, between 2006 and 2016
Charikleia Kyrkou, Foteini Tsakoumaki, Maria Fotiou, et al.
Nutrients (2018) Vol. 10, Iss. 1, pp. 64-64
Open Access | Times Cited: 32

Hábitos alimenticios y sus efectos en la salud de los estudiantes universitarios. Una revisión sistemática de la literatura
Francisco Javier Maza Ávila, María Carolina Caneda-Bermejo, Angie Cecilia Vivas-Castillo
psicogente (2022) Vol. 25, Iss. 47, pp. 1-31
Open Access | Times Cited: 17

A cross-sectional study on BMI and eating habits among students in a medical college in Kerala
M Amruth, Akshath Kumar
International Journal of Community Medicine and Public Health (2019) Vol. 6, Iss. 3, pp. 1285-1285
Open Access | Times Cited: 13

Dietary Habits and Prevalence of Underweight/ Obesity in Students of University of Gujrat, Pakistan
Muhammad Irfan, Muhammad Jabbar, Shahzeb Hameed
Journal of Liaquat University of Medical & Health Sciences (2019) Vol. 18, Iss. 02, pp. 175-180
Open Access | Times Cited: 12

Assessment of Dietary Habits and Nutritional Status of Women of Childbearing Age in Cameroon: A Cross Sectional Study
Christelle Momdjo M’bobda, Judith Laure Ngondi, Françoise Raïssa Ntentié, et al.
Open Journal of Epidemiology (2020) Vol. 10, Iss. 04, pp. 369-392
Open Access | Times Cited: 7

Association between body mass index and ready-to-eat food consumption among sedentary staff in Nay Pyi Taw union territory, Myanmar
Thin Zar Thike, Yu Mon Saw, Htin Lin, et al.
BMC Public Health (2020) Vol. 20, Iss. 1
Open Access | Times Cited: 5

Feeding habits, Overweight, Obesity and Hypertension and Associated Factors among Polytechnic Students in Ekiti State, Southwest Nigeria
I.O. Dada, I.A. Igbe
Journal of Multidisciplinary Research in Healthcare (2020) Vol. 7, Iss. 1, pp. 33-48
Open Access | Times Cited: 5

Dietary factors associated with being overweight and obese among school-going adolescents in Region One, The Gambia
Haddy Tunkara Bah, Haddy Jallow Badjan, Thomas Senghore
Heliyon (2021) Vol. 7, Iss. 3, pp. e06486-e06486
Open Access | Times Cited: 5

The Role of Plant-Based Protein Functional Food in Preventing Acute Respiratory Disease: A Case Study
Andrei Tarasov, Rakhmanov Rs, Е. С. Богомолова, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 2116-2116
Open Access | Times Cited: 5

Malnutrition, Eating Habits, Food Consumption, and Risk Factors of Malnutrition among Students at the University of Maroua, Cameroon
Françoise Raïssa Ntentié, Mary-Ann Angie Mbong, Boris Ronald Tonou Tchuente, et al.
Journal of Nutrition and Metabolism (2022) Vol. 2022, pp. 1-10
Open Access | Times Cited: 3

Geographical Distribution of COVID-19 Infection Across Saudi Arabia
Hamad Mansur Aldossari
Journal of Anesthesia & Intensive Care Medicine (2024) Vol. 13, Iss. 03
Open Access

Анализ типичных пищевых практик питания как фактор здоровьесбережения студенческой молодёжи Калининградской области
Марина Никоаевна Альшевская, Анастасия Антоновна Кочина
THE TIDINGS of the Baltic State Fishing Fleet Academy Psychological and pedagogical sciences (Theory and methods of professional education) (2024) Vol. 1, Iss. 67, pp. 199-206
Open Access

Структурирование проблем устойчивого развития образовательных систем
Сергей Сергеевич Мойсеенко
THE TIDINGS of the Baltic State Fishing Fleet Academy Psychological and pedagogical sciences (Theory and methods of professional education) (2024) Vol. 1, Iss. 67, pp. 13-17
Open Access

Педагогические аспекты профессиональной деятельности специалиста по социальной работе в рамках проекта «Московское долголетие»
Александр Владимирович Гордин
THE TIDINGS of the Baltic State Fishing Fleet Academy Psychological and pedagogical sciences (Theory and methods of professional education) (2024) Vol. 1, Iss. 67, pp. 92-97
Open Access



THE TIDINGS of the Baltic State Fishing Fleet Academy Psychological and pedagogical sciences (Theory and methods of professional education) (2024) Vol. 1, Iss. 67
Open Access

Frequency of breakfast consumption is associated with anthropometric markers of body adiposity in university students
Letícia Brito Silva, Lídia Pitaluga Pereira, Lorena Barbosa Fonseca, et al.
Revista de Nutrição (2024) Vol. 37
Open Access

Dietary Pattern and Nutritional Status of School-going Adolescents in Rural Areas of Bangladesh
Md. Shahinul Islam, Chandon Roy, Kifayat Sadman Ishadi, et al.
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 3, pp. 1131-1142
Open Access

Factors influencing eating behavior of Benghazi University students
Souad F. El-Mani, Reima Mansour, Amna E Abdessamad, et al.
Asian Journal of Medical Sciences (2020) Vol. 11, Iss. 4, pp. 20-29
Open Access | Times Cited: 2

Overweight status and dietary habit of children attending private schools in Ado-odo Ota, south western Nigeria
Doris Anaemene, MO Ogunkunle
African Journal of Food Agriculture Nutrition and Development (2020) Vol. 20, Iss. 05, pp. 16540-16562
Open Access | Times Cited: 2

Determinants of energy intake in Central African populations experiencing nutrition transition
Norbert Amougou, Patrick Pasquet, Jonathan Y. Bernard, et al.
British Journal Of Nutrition (2021) Vol. 128, Iss. 2, pp. 263-272
Open Access | Times Cited: 2

Malnutrition Analysis Based on Food Consumption and Other Factors in Under- Graduate Students of Chandigarh University
Arushi Singh, J. Keziya Rani
Journal Of Advanced Zoology (2023) Vol. 44, Iss. 4, pp. 329-341
Open Access

مستوى الوعی الغذائی لدى طلبة تخصص التغذیة والصناعات الغذائیة فی جامعة مؤتة
القضاة تماضر
Alexandria Journal of Agricultural Research (2018) Vol. 63, Iss. 5, pp. 557-567
Open Access

Relationship of Body Mass Index and Physical Activity with Hand Grip Status Among University Students: A Cross Sectional Analysis
Sakinah Harith, Nik Noor Sabiha Nik Mohd Zaib, Asheila Meramat
Asian Journal of Medicine and Biomedicine (2020) Vol. 4, Iss. 2, pp. 30-38
Open Access

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