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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The microbiome of cereal plants: The current state of knowledge and the potential for future applications
Kristina Michl, Gabriele Berg, Tomislav Cernava
Environmental Microbiome (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 18

Showing 18 citing articles:

Microbial Phytases: Properties and Applications in the Food Industry
Hanane Joudaki, Negar Aria, Roya Moravej, et al.
Current Microbiology (2023) Vol. 80, Iss. 12
Open Access | Times Cited: 33
Redesigning crop varieties to win the race between climate change and food security
Kevin V. Pixley, Jill E. Cairns, Santiago López‐Ridaura, et al.
Molecular Plant (2023) Vol. 16, Iss. 10, pp. 1590-1611
Open Access | Times Cited: 21
Exploring Cereal Metagenomics: Unravelling Microbial Communities for Improved Food Security
Kedibone Masenya, Madira Coutlyne Manganyi, Tshegofatso Bridget Dikobe
Microorganisms (2024) Vol. 12, Iss. 3, pp. 510-510
Open Access | Times Cited: 7
The impact of spray-induced gene silencing on cereal phyllosphere microbiota
Poorva Sundararajan, Samrat Ghosh, Bekele Gelena Kelbessa, et al.
Environmental Microbiome (2025) Vol. 20, Iss. 1
Open Access
Determining the footprint of breeding in the seed microbiome of a perennial cereal
Kristina Michl, Christophe David, Benjamin Dumont, et al.
Environmental Microbiome (2024) Vol. 19, Iss. 1
Open Access | Times Cited: 3
Importance of Microbial Inoculants in Maintaining Plant Growth and Productivity
Shivani Bhutani, Anshi Mehra, Anita Mishra, et al.
(2024), pp. 203-227
Closed Access | Times Cited: 2
Mycobiome mediates the interaction between environmental factors and mycotoxin contamination in wheat grains
Zhihui Qi, Tian Lin, Haiyang Zhang, et al.
The Science of The Total Environment (2024) Vol. 928, pp. 172494-172494
Closed Access | Times Cited: 2
Unveiling genomic features linked to traits of plant growth-promoting bacterial communities from sugarcane
Michelli Inácio Gonçalves Funnicelli, Lucas Amoroso Lopes de Carvalho, Luis Guillermo Teherán-Sierra, et al.
The Science of The Total Environment (2024) Vol. 947, pp. 174577-174577
Closed Access | Times Cited: 1
Embracing complexity in plant–microbiome systems
María Josefina Poupin, Bernardo González
Environmental Microbiology Reports (2024) Vol. 16, Iss. 4
Open Access | Times Cited: 1
Exploration of phyllosphere microbiomes in wheat varieties with differing aphid resistance
Xinan Li, Chao Wang, Xun Zhu, et al.
Environmental Microbiome (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 4
The presence of a significant endophytic fungus in mycobiome of rice seed compartments
Eunji Jeong, Najib Abdellaoui, Jae Yun Lim, et al.
Research Square (Research Square) (2024)
Open Access
Nematode community structure suggests perennial grain cropping cultivation as a nature‐based solution for resilient agriculture
Alena Förster, Karin Hohberg, Frank Rasche, et al.
Journal of Sustainable Agriculture and Environment (2024) Vol. 3, Iss. 3
Closed Access
Ecological processes of bacterial microbiome assembly in healthy and dysbiotic strawberry farms
Dominika Siegieda, Jacek Panek, Magdalena Frąc
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access
Metabolome and Mycobiome of Aegilops tauschii Subspecies Differing in Susceptibility to Brown Rust and Powdery Mildew Are Diverse
V. N. Pishchik, Elena P. Chizhevskaya, Arina Kichko, et al.
Plants (2024) Vol. 13, Iss. 17, pp. 2343-2343
Open Access
Microbial Endophytes’ Best Alternatives to Synthetic Agrochemicals to Increase and Improve Crop Productivity Under Climate Change: Review
Goshu Misganaw
Springer eBooks (2024), pp. 1-32
Closed Access
Methods for detection of pathogens of cereal crops
Ann Grace, Vera Kalitina, Daria Romanova, et al.
Информатика Экономика Управление - Informatics Economics Management (2024) Vol. 3, Iss. 4, pp. 0418-0446
Open Access
Plant genetic bases explaining microbiota diversity shed light into a novel holobiont generalist gene theory
Loeiz Maillet, Manon Norest, Adam Kautsky, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 1
Preserving Microbial Biodiversity: The Case of Food-Associated Microorganisms
Spiros Paramithiotis, Maria Dimopoulou
Ecologies (2023) Vol. 4, Iss. 3, pp. 521-534
Open Access
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