OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The plant microbiota signature of the Anthropocene as a challenge for microbiome research
Gabriele Berg, Tomislav Cernava
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 54

Showing 1-25 of 54 citing articles:

The coral microbiome in sickness, in health and in a changing world
Christian R. Voolstra, Jean‐Baptiste Raina, Melanie Dörr, et al.
Nature Reviews Microbiology (2024) Vol. 22, Iss. 8, pp. 460-475
Closed Access | Times Cited: 43

Pathways to engineering the phyllosphere microbiome for sustainable crop production
Chengfang Zhan, Haruna Matsumoto, Yufei Liu, et al.
Nature Food (2022) Vol. 3, Iss. 12, pp. 997-1004
Closed Access | Times Cited: 56

The baseline is already shifted: marine microbiome restoration and rehabilitation as essential tools to mitigate ecosystem decline
Raquel S. Peixoto, Christian R. Voolstra
Frontiers in Marine Science (2023) Vol. 10
Open Access | Times Cited: 36

The edible plant microbiome: evidence for the occurrence of fruit and vegetable bacteria in the human gut
Wisnu Adi Wicaksono, Tomislav Cernava, Birgit Wassermann, et al.
Gut Microbes (2023) Vol. 15, Iss. 2
Open Access | Times Cited: 25

Ecosystem Microbiome Science
Yong‐Guan Zhu, Dong Zhu, Matthias C. Rillig, et al.
mLife (2023) Vol. 2, Iss. 1, pp. 2-10
Open Access | Times Cited: 24

Shared governance in the plant holobiont and implications for one health
Gabriele Berg, Cristina Dorador, Dilfuza Egamberdieva, et al.
FEMS Microbiology Ecology (2024) Vol. 100, Iss. 3
Open Access | Times Cited: 11

Challenges and opportunities for increasing the use of low-risk plant protection products in sustainable production. A review
Åsa Lankinen, Johanna Witzell, Kristin Aleklett, et al.
Agronomy for Sustainable Development (2024) Vol. 44, Iss. 2
Open Access | Times Cited: 9

mgPGPT: Metagenomic analysis of plant growth-promoting traits
Sascha Patz, Mario Rauh, Anupam Gautam, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 8

The microbiome of cereal plants: The current state of knowledge and the potential for future applications
Kristina Michl, Gabriele Berg, Tomislav Cernava
Environmental Microbiome (2023) Vol. 18, Iss. 1
Open Access | Times Cited: 19

Understanding the sugar beet holobiont for sustainable agriculture
Adrian Wolfgang, Nora Temme, Ralf Tilcher, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 17

Uncovering microbiomes of the rice phyllosphere using long-read metagenomic sequencing
Sachiko Masuda, Pamela Gan, Yuya Kiguchi, et al.
Communications Biology (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 7

Life on a leaf: the epiphyte to pathogen continuum and interplay in the phyllosphere
Graham H. Thomas, William T. Kay, Helen N. Fones
BMC Biology (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 6

Recent advances in research on biocontrol of postharvest fungal decay in apples
Jinsong Leng, Longfeng Yu, Yuan Dai, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 30, pp. 10607-10620
Closed Access | Times Cited: 26

Frontiers in soil ecology—Insights from the World Biodiversity Forum 2022
Nico Eisenhauer, S. Franz Bender, Irene Calderón‐Sanou, et al.
Journal of Sustainable Agriculture and Environment (2022) Vol. 1, Iss. 4, pp. 245-261
Open Access | Times Cited: 25

Soil depths and microhabitats shape soil and root-associated bacterial and archaeal communities more than crop rotation in wheat
Adriana Giongo, Jessica Arnhold, Dennis Grunwald, et al.
Frontiers in Microbiomes (2024) Vol. 3
Open Access | Times Cited: 4

Plant Diversity Reduces the Risk of Antibiotic Resistance Genes in Agroecosystems
Shu Li, Xing Zhou, Liangliang Liu, et al.
Advanced Science (2025)
Open Access

Ecological role of seed microbiome
Mohammad Yaseen Mir, Javid Ahmad Parray, Saima Hamid, et al.
Elsevier eBooks (2025), pp. 23-54
Closed Access

Microbiome Literacy: Enhancing Public and Academic Understanding Through the ‘Microbiome & Health’ Online Course
Matthias Schweitzer, Birgit Wassermann, Ahmed Abdelfattah, et al.
Microbial Biotechnology (2025) Vol. 18, Iss. 2
Open Access

Core Bacterial Communities in the Endosphere of Lettuce (Lactuca sativa): A Comparative Study of Roots and Leaves
Gulnaz Galieva, Polina Kuryntseva, Polina Galitskaya, et al.
BIO Web of Conferences (2025) Vol. 160, pp. 02030-02030
Open Access

The rootstock shape microbial diversity and functionality in the rhizosphere of Vitis vinifera L. cultivar Falanghina
Daniela Zuzolo, Maria Antonietta Ranauda, Maria Maisto, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 12

Microbiome-based biotechnology for reducing food loss post harvest
Birgit Wassermann, Ahmed Abdelfattah, Tomislav Cernava, et al.
Current Opinion in Biotechnology (2022) Vol. 78, pp. 102808-102808
Open Access | Times Cited: 17

Rhizosphere bacteria show a stronger response to antibiotic-based biopesticide than to conventional pesticides
Jiabei Xie, Wisnu Adi Wicaksono, Zhaoyang Lv, et al.
Journal of Hazardous Materials (2023) Vol. 458, pp. 132035-132035
Open Access | Times Cited: 10

Biodiversity in mosaic communities: Soil microbial diversity associates with plant functional groups relating to soil available phosphorus in Tibetan alpine meadow
Zekun Liu, Jie Li, Bayaerta, et al.
European Journal of Soil Biology (2023) Vol. 116, pp. 103479-103479
Closed Access | Times Cited: 9

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