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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of Bacillus subtilis and Bacillus licheniformis supplementation in diets with low- and high-protein content on ileal crude protein and amino acid digestibility and intestinal microbiota composition of growing pigs
Chanwit Kaewtapee, Katharina Burbach, Georgina Tomforde, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2017) Vol. 8, Iss. 1
Open Access | Times Cited: 60

Showing 1-25 of 60 citing articles:

Metformin attenuates the onset of non-alcoholic fatty liver disease and affects intestinal microbiota and barrier in small intestine
Annette Brandt, Angélica Hernández-Arriaga, Richard Kehm, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 92
Effects of protease and phytase supplements on small intestinal microbiota and amino acid digestibility in broiler chickens
Daniel Borda-Molina, T. Zuber, W. Siegert, et al.
Poultry Science (2019) Vol. 98, Iss. 7, pp. 2906-2918
Open Access | Times Cited: 60
Probiotic role and application of thermophilic Bacillus as novel food materials
Nan Zhao, Ting Yu, Fujie Yan
Trends in Food Science & Technology (2023) Vol. 138, pp. 1-15
Closed Access | Times Cited: 20
Squid meal and shrimp hydrolysate as novel protein sources for dog food
Joana Guilherme-Fernandes, Tiago Aires, António J. M. Fonseca, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access | Times Cited: 7
Alternatives to antibiotics and trace elements (copper and zinc) to improve gut health and zootechnical parameters in piglets: A review
Gloria López‐Gálvez, Marta López‐Alonso, Alena Pechová, et al.
Animal Feed Science and Technology (2020) Vol. 271, pp. 114727-114727
Closed Access | Times Cited: 42
Evolution of rumen and oral microbiota in calves is influenced by age and time of weaning
Nida Amin, Sarah Schwarzkopf, Asako Kinoshita, et al.
Animal Microbiome (2021) Vol. 3, Iss. 1
Open Access | Times Cited: 34
Effects of microalgae as dietary supplement on palatability, digestibility, fecal metabolites, and microbiota in healthy dogs
Ana R. J. Cabrita, Joana Guilherme-Fernandes, Maria P. Spínola, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 13
Bacillus licheniformis-Fermented Products Reduce Diarrhea Incidence and Alter the Fecal Microbiota Community in Weaning Piglets
De-Yu Hung, Yeong-Hsiang Cheng, Wei‐Jung Chen, et al.
Animals (2019) Vol. 9, Iss. 12, pp. 1145-1145
Open Access | Times Cited: 38
Effect of dietary supplementation of Bacillus subtilis QST 713 on constipation, reproductive performance and offspring growth performance of sows
Fuyong Li, Deyuan Wu, Kaidi Ma, et al.
Animal Reproduction Science (2025) Vol. 274, pp. 107785-107785
Closed Access
Impact of added phytase and different dietary InsP6 levels on the structure and core microbiota of the digestive tract in broiler chickens
Ismael Rubio-Cervantes, Stefan Wolfrum, M. Rodehutscord, et al.
Journal of Agriculture and Food Research (2025), pp. 101906-101906
Open Access
Citrulline supplementation attenuates the development of non-alcoholic steatohepatitis in female mice through mechanisms involving intestinal arginase
Dragana Rajcic, Anja Baumann, Angélica Hernández-Arriaga, et al.
Redox Biology (2021) Vol. 41, pp. 101879-101879
Open Access | Times Cited: 26
Effect of dietary supplementation of Bacillus subtilis TLRI 211-1 on laying performance, egg quality and blood characteristics of Leghorn layers
Ming-Yang Tsai, Bor-Ling Shih, Ren-Bao Liaw, et al.
Animal Bioscience (2023) Vol. 36, Iss. 4, pp. 609-618
Open Access | Times Cited: 9
Dietary Bacillus licheniformis shapes the foregut microbiota, improving nutrient digestibility and intestinal health in broiler chickens
Yunsheng Han, Xin Xu, Jiaxin Wang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 9
Characterization of the Effects of a Novel Probiotic on Salmonella Colonization of a Piglet-Derived Intestinal Microbiota Using Improved Bioreactor
Amely Grandmont, Mohamed Rhouma, Marie-Pierre Létourneau-Montminy, et al.
Animals (2024) Vol. 14, Iss. 5, pp. 787-787
Open Access | Times Cited: 3
Supplementing Oregano Essential Oil in a Reduced-Protein Diet Improves Growth Performance and Nutrient Digestibility by Modulating Intestinal Bacteria, Intestinal Morphology, and Antioxidative Capacity of Growing-Finishing Pigs
Chuanshang Cheng, Xia Mao, Xiaming Zhang, et al.
Animals (2018) Vol. 8, Iss. 9, pp. 159-159
Open Access | Times Cited: 31
Microbial and Functional Profile of the Ceca from Laying Hens Affected by Feeding Prebiotics, Probiotics, and Synbiotics
C. Pineda-Quiroga, Daniel Borda-Molina, Diego Chaves‐Moreno, et al.
Microorganisms (2019) Vol. 7, Iss. 5, pp. 123-123
Open Access | Times Cited: 29
Effects of Bacillus subtilis and antibiotic growth promoters on the growth performance, intestinal function and gut microbiota of pullets from 0 to 6 weeks
Yanli Liu, Tao Yan, X.Y. Li, et al.
animal (2020) Vol. 14, Iss. 8, pp. 1619-1628
Open Access | Times Cited: 24
Toll-like receptor 1 as a possible target in non-alcoholic fatty liver disease
Anja Baumann, Anika Nier, Angélica Hernández-Arriaga, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 22
Increased Amino Acid Absorption Mediated by Lacticaseibacillus rhamnosus IDCC 3201 in High-Protein Diet-Fed Mice
Hayoung Kim, Jungyeon Kim, Minjee Lee, et al.
Journal of Microbiology and Biotechnology (2023) Vol. 33, Iss. 4, pp. 511-518
Open Access | Times Cited: 8
Caeca Microbial Variation in Broiler Chickens as a Result of Dietary Combinations Using Two Cereal Types, Supplementation of Crude Protein and Sodium Butyrate
Daniel Borda-Molina, Gábor Mátis, Máté Mackei, et al.
Frontiers in Microbiology (2021) Vol. 11
Open Access | Times Cited: 19
Production and meat quality attributes of lambs fed varying levels of Acacia mearnsii leaf-meal as replacement for Triticum aestivum bran
Tulimo Uushona, Obert C. Chikwanha, Chenaimoyo L.F. Katiyatiya, et al.
Meat Science (2022) Vol. 196, pp. 109042-109042
Closed Access | Times Cited: 13
Changes in Oral Microbial Ecology of C57BL/6 Mice at Different Ages Associated with Sampling Methodology
Angélica Hernández-Arriaga, Anja Baumann, Otto W. Witte, et al.
Microorganisms (2019) Vol. 7, Iss. 9, pp. 283-283
Open Access | Times Cited: 22
Maternal Supplementation With Different Probiotic Mixture From Late Pregnancy to Day 21 Postpartum: Consequences for Litter Size, Plasma and Colostrum Parameters, and Fecal Microbiota and Metabolites in Sows
Li Han, Md. Abul Kalam Azad, Pan Huang, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 11
Methane Reduction Potential of Brown Seaweeds and Their Influence on Nutrient Degradation and Microbiota Composition in a Rumen Simulation Technique
Susanne Künzel, Timur Yergaliyev, Katharina Wild, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 11
Microbial signatures and enterotype clusters in fattening pigs: implications for nitrogen utilization efficiency
Naomi Sarpong, Jana Seifert, Jörn Bennewitz, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 2
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