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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of climate change on biodiversity and food security: a global perspective—a review article
Melese Genete Muluneh
Agriculture & Food Security (2021) Vol. 10, Iss. 1
Open Access | Times Cited: 273

Showing 1-25 of 273 citing articles:

Climate change impacts on plant pathogens, food security and paths forward
Brajesh K. Singh, Manuel Delgado‐Baquerizo, Eleonora Egidi, et al.
Nature Reviews Microbiology (2023) Vol. 21, Iss. 10, pp. 640-656
Open Access | Times Cited: 523
Uncovering the Research Gaps to Alleviate the Negative Impacts of Climate Change on Food Security: A Review
Muhammad Shahbaz Farooq, Muhammad Uzair, Ali Raza, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 140
Microbial adaptation to different environmental conditions: molecular perspective of evolved genetic and cellular systems
Atif Khurshid Wani, Nahid Akhtar, Farooq Sher, et al.
Archives of Microbiology (2022) Vol. 204, Iss. 2
Closed Access | Times Cited: 124
The “Vertigo” of the Food Sector within the Triangle of Climate Change, the Post-Pandemic World, and the Russian-Ukrainian War
Charis M. Galanakis
Foods (2023) Vol. 12, Iss. 4, pp. 721-721
Open Access | Times Cited: 70
Precision Livestock Farming Technology: Applications and Challenges of Animal Welfare and Climate Change
G. Papakonstantinou, Nikolaos Voulgarakis, Georgia Terzidou, et al.
Agriculture (2024) Vol. 14, Iss. 4, pp. 620-620
Open Access | Times Cited: 29
Soil microbial diversity plays an important role in resisting and restoring degraded ecosystems
Alexandre Pedrinho, Lucas William Mendes, Arthur Prudêncio de Araújo Pereira, et al.
Plant and Soil (2024) Vol. 500, Iss. 1-2, pp. 325-349
Closed Access | Times Cited: 24
Closing the loop: A framework for tackling single-use plastic waste in the food and beverage industry through circular economy- a review
Victoria Foluke Arijeniwa, Adenike A. Akinsemolu, Deborah C Chukwugozie, et al.
Journal of Environmental Management (2024) Vol. 359, pp. 120816-120816
Open Access | Times Cited: 22
Habitat potential modelling and the effect of climate change on the current and future distribution of three Thymus species in Iran using MaxEnt
Nasser Hosseini, Mansour Ghorbanpour, Hossein Mostafavi
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 20
Fostering plant growth performance under drought stress using rhizospheric microbes, their gene editing, and biochar
Prabhat K. Chauhan, Sudhir K. Upadhyay, Vishnu D. Rajput, et al.
Environmental Geochemistry and Health (2024) Vol. 46, Iss. 2
Closed Access | Times Cited: 16
Challenges and potential pathways towards sustainable agriculture crop production: A systematic review to achieve sustainable development goals (SDGs)
Indrajit Chowdhuri, Subodh Chandra Pal
Soil and Tillage Research (2025) Vol. 248, pp. 106442-106442
Closed Access | Times Cited: 2
The Role of Neglected Grain Legumes in Food and Nutrition Security and Human Health
Bonginkosi S. Vilakazi, Paramu Mafongoya, Alfred Odindo, et al.
Sustainability (2025) Vol. 17, Iss. 1, pp. 350-350
Open Access | Times Cited: 1
Advancing vegetable genetics with gene editing: a pathway to food security and nutritional resilience in climate-shifted environments
Rajib Roychowdhury, Soumya Prakash Das, Siddhartha Das, et al.
Functional & Integrative Genomics (2025) Vol. 25, Iss. 1
Closed Access | Times Cited: 1
Towards Climate-Smart Agriculture: Strategies for Sustainable Agricultural Production, Food Security, and Greenhouse Gas Reduction
Wogene Kabato, Girma Tilahun Getnet, Tamrat Sinore, et al.
Agronomy (2025) Vol. 15, Iss. 3, pp. 565-565
Open Access | Times Cited: 1
Ozone Layer Depletion and Emerging Public Health Concerns - An Update on Epidemiological Perspective of the Ambivalent Effects of Ultraviolet Radiation Exposure
Sheikh A. Umar, Sheikh Tasduq Abdullah
Frontiers in Oncology (2022) Vol. 12
Open Access | Times Cited: 61
Distribution of important medicinal plant species in Nepal under past, present, and future climatic conditions
Ripu M. Kunwar, Khum Bahadur Thapa‐Magar, Suresh C. Subedi, et al.
Ecological Indicators (2023) Vol. 146, pp. 109879-109879
Open Access | Times Cited: 28
A scoping review of the scientific evidence base for rewilding in Europe
Emma E. Hart, Amy Haigh, Simone Ciuti
Biological Conservation (2023) Vol. 285, pp. 110243-110243
Open Access | Times Cited: 23
Bottom-up perspective – The role of roots and rhizosphere in climate change adaptation and mitigation in agroecosystems
Timothy George, Davide Bulgarelli, Andrea Carminati, et al.
Plant and Soil (2024) Vol. 500, Iss. 1-2, pp. 297-323
Open Access | Times Cited: 12
Studying long term relationship between carbon Emissions, Soil, and climate Change: Insights from a global Earth modeling Framework
Huimin Han, Zeeshan Zeeshan, Bandeh Ali Talpur, et al.
International Journal of Applied Earth Observation and Geoinformation (2024) Vol. 130, pp. 103902-103902
Open Access | Times Cited: 11
Adaptive roles of cytokinins in enhancing plant resilience and yield against environmental stressors
Nishbah Mughal, Noman Shoaib, Jianhua Chen, et al.
Chemosphere (2024) Vol. 364, pp. 143189-143189
Closed Access | Times Cited: 11
Integrating digital technologies in agriculture for climate change adaptation and mitigation: State of the art and future perspectives
Carlos Parra-López, Saker Ben Abdallah, Guillermo García-García, et al.
Computers and Electronics in Agriculture (2024) Vol. 226, pp. 109412-109412
Closed Access | Times Cited: 11
Unlocking the potential of soil microbes for sustainable desertification management
Waqar Islam, Fanjiang Zeng, Modhi O. Alotaibi, et al.
Earth-Science Reviews (2024) Vol. 252, pp. 104738-104738
Closed Access | Times Cited: 9
Leveraging edge artificial intelligence for sustainable agriculture
Moussa El Jarroudi, Louis Kouadio, Philippe Delfosse, et al.
Nature Sustainability (2024) Vol. 7, Iss. 7, pp. 846-854
Closed Access | Times Cited: 9
Microbial biodiversity and plant functional trait interactions in multifunctional ecosystems
Mir Muhammad Nizamani, Alice C. Hughes, Salman Qureshi, et al.
Applied Soil Ecology (2024) Vol. 201, pp. 105515-105515
Closed Access | Times Cited: 9
Addressing post-harvest losses through agro-processing for sustainable development in Ethiopia
Markos Makiso Urugo, Eyasu Yohannis, Tilahun A. Teka, et al.
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101316-101316
Open Access | Times Cited: 9
Production and cultivation dynamics of millets in India
O. P. Yadav, Deepak Singh, Vandita Kumari, et al.
Crop Science (2024)
Open Access | Times Cited: 8
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