OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Extraction of sugarcane bagasse arabinoxylan, integrated with enzymatic production of xylo-oligosaccharides and separation of cellulose
Leila Khaleghipour, Javier A. Linares‐Pastén, Hamid Rashedi, et al.
Biotechnology for Biofuels (2021) Vol. 14, Iss. 1
Open Access | Times Cited: 40

Showing 1-25 of 40 citing articles:

Emerging Trends in Green Extraction Techniques for Bioactive Natural Products
Muhammad Usman, Mayuko Nakagawa, Shuo Cheng
Processes (2023) Vol. 11, Iss. 12, pp. 3444-3444
Open Access | Times Cited: 49

Bioprocess development for production of xylooligosaccharides prebiotics from sugarcane bagasse with high bioactivity potential
Mahak Gupta, Ridhika Bangotra, Surbhi Sharma, et al.
Industrial Crops and Products (2022) Vol. 178, pp. 114591-114591
Closed Access | Times Cited: 38

New Trends in Supercritical Fluid Technology and Pressurized Liquids for the Extraction and Recovery of Bioactive Compounds from Agro-Industrial and Marine Food Waste
Horacio Fraguela-Meissimilly, José Miguel Bastías‐Montes, Claudia E. Vergara, et al.
Molecules (2023) Vol. 28, Iss. 11, pp. 4421-4421
Open Access | Times Cited: 38

Current developments and trends in hybrid extraction techniques for green analytical applications in natural products
N. K. Soni, Mukul Yadav, M. Malarvannan, et al.
Journal of Chromatography B (2025) Vol. 1256, pp. 124543-124543
Closed Access | Times Cited: 1

Application of green produced xylooligosaccharides from sugarcane residues and their properties – Recent progress towards sustainability
Richard Q. Mensah, Naiyasit Yingkamhaeng, V. Ponnusami, et al.
Bioresource Technology Reports (2023) Vol. 23, pp. 101537-101537
Closed Access | Times Cited: 18

A comparative evaluation on the physicochemical properties of sugarcane residues for thermal conversion processes
Hamidreza Najafi, Ahmad Golrokh Sani, Mohammad Amin Sobati
Industrial Crops and Products (2023) Vol. 202, pp. 117112-117112
Closed Access | Times Cited: 14

Recent trends in the biotechnology of functional non-digestible oligosaccharides with prebiotic potential
Atul Rajkumar Chavan, Ashish Kumar Singh, Rakesh Kumar Gupta, et al.
Biotechnology and Genetic Engineering Reviews (2023), pp. 1-46
Closed Access | Times Cited: 12

Production and purification of xylooligossaccharides from sugarcane bagasse and antioxidant potential assessment for functional ingredient application in the food industry
João L. F. Paschoa, Patrícia F. Ávila, Enylson Xavier Ramalho, et al.
Industrial Crops and Products (2023) Vol. 208, pp. 117844-117844
Closed Access | Times Cited: 12

Analysis of food constituents: bioactive carbohydrates
Javier A. Linares‐Pastén, Eva Nordberg Karlsson, Lars Nilsson
Elsevier eBooks (2025), pp. 69-105
Closed Access

Xylan, Xylooligosaccharides, and Aromatic Structures With Antioxidant Activity Released by Xylanase Treatment of Alkaline-Sulfite–Pretreated Sugarcane Bagasse
Verônica Távilla Ferreira Silva, Uirajá Cayowa Magalhães Ruschoni, André Ferraz, et al.
Frontiers in Bioengineering and Biotechnology (2022) Vol. 10
Open Access | Times Cited: 13

Highly effective removal of perfluorooctanoic acid (PFOA) in water with DBD-plasma-enhanced rice husks
Thera Sahara, Doonyapong Wongsawaeng, Kanokwan Ngaosuwan, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 7

Study on the green extraction of corncob xylan by deep eutectic solvent
Bingyu Jiao, Le Wang, Haitao Gui, et al.
Grain & Oil Science and Technology (2024) Vol. 7, Iss. 1, pp. 50-59
Open Access | Times Cited: 2

Application of Sugarcane Bagasse in Chemicals and Food Packaging Industry: Potential and Challenges
Rahul Vikram Singh, Palak Sharma, Krishika Sambyal
Circular Economy and Sustainability (2022) Vol. 2, Iss. 4, pp. 1479-1500
Open Access | Times Cited: 12

Fractionating process of lignocellulosic biomass for the enzymatic production of short chain cello-oligosaccharides
Patrícia F. Ávila, Rosana Goldbeck
Industrial Crops and Products (2022) Vol. 178, pp. 114671-114671
Closed Access | Times Cited: 11

Production and characterization of xylooligosaccharides from sugarcane bagasse using response surface methodology and its prebiotic properties
Nagamani Kathiresan, Karuppiah Vijay, Lingesh Gopal, et al.
Biomass Conversion and Biorefinery (2024)
Closed Access | Times Cited: 2

Novel xylan degrading enzymes from polysaccharide utilizing loci of Prevotella copri DSM18205
Javier A. Linares‐Pastén, Johan S. Hero, José H. Pisa, et al.
Glycobiology (2021)
Open Access | Times Cited: 15

Formic Acid-Based Organosolv Delignification of Sugarcane Bagasse for Efficient Enzymatic Saccharification
Tuan Anh Pham, Duy Sa Ngo, Kim Anh To
Sugar Tech (2022) Vol. 24, Iss. 3, pp. 779-787
Closed Access | Times Cited: 10

Integrated xylooligosaccharides production from imidazole-treated sugarcane bagasse with application of in house produced enzymes
Kim Kley Valladares-Diestra, Luciana Porto de Souza Vandenberghe, Carlos Ricardo Soccol
Bioresource Technology (2022) Vol. 362, pp. 127800-127800
Closed Access | Times Cited: 10

Use of carbohydrate-directed enzymes for the potential exploitation of sugarcane bagasse to obtain value-added biotechnological products
Amanda Cristina Campos Antoniêto, Karoline Maria Vieira Nogueira, Vanessa Mendes, et al.
International Journal of Biological Macromolecules (2022) Vol. 221, pp. 456-471
Closed Access | Times Cited: 10

Glucuronosylated and linear xylooligosaccharides from Quinoa stalks xylan as potential prebiotic source for growth of Bifidobacterium adolescentis and Weissella cibaria
Daniel Martín Salas-Veizaga, Abhishek Bhattacharya, Patrick Adlercreutz, et al.
LWT (2021) Vol. 152, pp. 112348-112348
Closed Access | Times Cited: 14

Xylooligosaccharides produced from sugarcane leaf arabinoxylan using xylanase from Aureobasidium pullulans NRRL 58523 and its prebiotic activity toward Lactobacillus spp.
Sorawit Na Nongkhai, Phitchayakon Piemthongkham, Wichanee Bankeeree, et al.
Heliyon (2023) Vol. 9, Iss. 11, pp. e22107-e22107
Open Access | Times Cited: 5

Production of xylo-oligosaccharides with degree of polymerization 3–5 from wheat straw xylan by a xylanase derived from rumen metagenome and utilization by probiotics
Ting Li, Xiaowen Lei, Lei Wang, et al.
Food Bioscience (2023) Vol. 56, pp. 103360-103360
Closed Access | Times Cited: 5

Discovery of novel alkaline-tolerant xylanases from fecal microbiota of dairy cows
Xiaoling Zhang, Qin Miao, Bingling Tang, et al.
Biotechnology for Biofuels and Bioproducts (2023) Vol. 16, Iss. 1
Open Access | Times Cited: 5

Investigation into the effects of CbXyn10C and Xyn11A on xylooligosaccharide profiles produced from sugarcane bagasse and rice straw and their impact on probiotic growth
Claudious Gufe, Apichet Ngenyoung, Triwit Rattanarojpong, et al.
Bioresource Technology (2021) Vol. 344, pp. 126319-126319
Closed Access | Times Cited: 12

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