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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of fundamental components of the Mediterranean diet on the microbiota composition in blood pressure regulation
Ana Karina Zambrano, Santiago Cadena-Ullauri, Viviana A. Ruiz‐Pozo, et al.
Journal of Translational Medicine (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 8
Ana Karina Zambrano, Santiago Cadena-Ullauri, Viviana A. Ruiz‐Pozo, et al.
Journal of Translational Medicine (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 8
Showing 8 citing articles:
The role of the Mediterranean diet in prediabetes management and prevention: a review of molecular mechanisms and clinical outcomes
Viviana A. Ruiz‐Pozo, Patricia Guevara‐Ramírez, Elius Paz‐Cruz, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access | Times Cited: 3
Viviana A. Ruiz‐Pozo, Patricia Guevara‐Ramírez, Elius Paz‐Cruz, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access | Times Cited: 3
Gut Microbiota Disruption in Hematologic Cancer Therapy: Molecular Insights and Implications for Treatment Efficacy
Patricia Guevara‐Ramírez, Santiago Cadena-Ullauri, Elius Paz‐Cruz, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10255-10255
Open Access | Times Cited: 3
Patricia Guevara‐Ramírez, Santiago Cadena-Ullauri, Elius Paz‐Cruz, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 19, pp. 10255-10255
Open Access | Times Cited: 3
Health Outcomes Associated with Olive Oil Intake: An Umbrella Review of Meta-Analyses
Manuela Chiavarini, Patrizia Rosignoli, Irene Giacchetta, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2619-2619
Open Access | Times Cited: 2
Manuela Chiavarini, Patrizia Rosignoli, Irene Giacchetta, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2619-2619
Open Access | Times Cited: 2
The Link between Salivary Amylase Activity, Overweight, and Glucose Homeostasis
Gita Erta, Gita Gersone, Antra Jurka, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 18, pp. 9956-9956
Open Access
Gita Erta, Gita Gersone, Antra Jurka, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 18, pp. 9956-9956
Open Access
A new perspective in intestinal microecology: lifting the veil of exercise regulation of cardiometabolic diseases
Can Gao, Jiaxiao Wei, Changxu Lu, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access
Can Gao, Jiaxiao Wei, Changxu Lu, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access
Association between dried fruit intake and kidney function: research from univariate and multivariate Mendelian randomized studies
Yuhang Gao, Xiao Yue, Wei Zhao, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Yuhang Gao, Xiao Yue, Wei Zhao, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Effect of diet on the microbiota and immune system in patients with systemic lupus erythematosus
Viviana A. Ruiz‐Pozo, Elius Paz-Cruz, Santiago Cadena-Ullauri, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access
Viviana A. Ruiz‐Pozo, Elius Paz-Cruz, Santiago Cadena-Ullauri, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access
Heavy metals in the diet: unraveling the molecular pathways linked to neurodegenerative disease risk
Patricia Guevara‐Ramírez, Rafael Tamayo‐Trujillo, Santiago Cadena-Ullauri, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access
Patricia Guevara‐Ramírez, Rafael Tamayo‐Trujillo, Santiago Cadena-Ullauri, et al.
Food and Agricultural Immunology (2024) Vol. 35, Iss. 1
Open Access