OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of taxes on purchases of close substitute foods: analysis of cross-price elasticities using data from a randomized experiment
Jody C. Hoenink, Wilma Waterlander, Joreintje D. Mackenbach, et al.
Nutrition Journal (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 7
Jody C. Hoenink, Wilma Waterlander, Joreintje D. Mackenbach, et al.
Nutrition Journal (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 7
Showing 7 citing articles:
Review: Effectiveness and policy implications of health taxes on foods high in fat, salt, and sugar
Elisa Pineda, Mathilde Gressier, Danying Li, et al.
Food Policy (2024) Vol. 123, pp. 102599-102599
Open Access | Times Cited: 14
Elisa Pineda, Mathilde Gressier, Danying Li, et al.
Food Policy (2024) Vol. 123, pp. 102599-102599
Open Access | Times Cited: 14
A systematic review of determinants of cultured meat adoption: impacts and guiding insights
Béré Benjamin Kouarfaté, Fabien Durif
British Food Journal (2023) Vol. 125, Iss. 8, pp. 2737-2763
Closed Access | Times Cited: 19
Béré Benjamin Kouarfaté, Fabien Durif
British Food Journal (2023) Vol. 125, Iss. 8, pp. 2737-2763
Closed Access | Times Cited: 19
Der virtuelle Supermarkt als innovative Forschungsinfrastruktur: Experiment zur Erhöhung der Salienz für Fleischprodukte mit höherem Haltungsstandard
Leonie Bach, Nina Weingarten, Kathrin Barbara Meyer, et al.
Journal of Consumer Protection and Food Safety (2024) Vol. 19, Iss. S1, pp. 111-123
Open Access
Leonie Bach, Nina Weingarten, Kathrin Barbara Meyer, et al.
Journal of Consumer Protection and Food Safety (2024) Vol. 19, Iss. S1, pp. 111-123
Open Access
Internal Structure of Dietary Habits as a Restriction on Healthy Eating Policy in Japan
Makoto Hazama, Kouji Satoh, Mari Maeda‐Yamamoto, et al.
(2024)
Open Access
Makoto Hazama, Kouji Satoh, Mari Maeda‐Yamamoto, et al.
(2024)
Open Access
Internal Structure of Dietary Habits as a Restriction on Healthy Eating Policy in Japan
Makoto Hazama, Kouji Satoh, Mari Maeda‐Yamamoto, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2296-2296
Open Access
Makoto Hazama, Kouji Satoh, Mari Maeda‐Yamamoto, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2296-2296
Open Access
Advancing river cruise product design: insights from cross-quality elasticity of river cruises to ocean cruises
Weiyou Guo, Lian Feng, Xie Xie, et al.
Current Issues in Tourism (2024), pp. 1-24
Closed Access
Weiyou Guo, Lian Feng, Xie Xie, et al.
Current Issues in Tourism (2024), pp. 1-24
Closed Access
Effect of a relative pricing intervention and active merchandising on snack purchases: interrupted time series analysis of a hospital retailer-led strategy
Catherine L. Mah, Laura Kennedy, Nathan Taylor, et al.
International Journal of Behavioral Nutrition and Physical Activity (2023) Vol. 20, Iss. 1
Open Access
Catherine L. Mah, Laura Kennedy, Nathan Taylor, et al.
International Journal of Behavioral Nutrition and Physical Activity (2023) Vol. 20, Iss. 1
Open Access
