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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Beverage consumption and energy intake among Canadians: analyses of 2004 and 2015 national dietary intake data
Amanda Jones, Sharon I. Kirkpatrick, David Hammond
Nutrition Journal (2019) Vol. 18, Iss. 1
Open Access | Times Cited: 63

Showing 1-25 of 63 citing articles:

The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseases
Vasanti Malik, Frank B. Hu
Nature Reviews Endocrinology (2022) Vol. 18, Iss. 4, pp. 205-218
Open Access | Times Cited: 508
Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries
Laura Lara-Castor, Renata Micha, Frederick Cudhea, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 46
A new methodology of evaluation of overheating in buildings
Abdelaziz Laouadi, Michal Bartko, Michael Lacasse
Energy and Buildings (2020) Vol. 226, pp. 110360-110360
Closed Access | Times Cited: 56
A Systematic Review of the Recent Consumption Levels of Sugar-Sweetened Beverages in Children and Adolescents From the World Health Organization Regions With High Dietary–Related Burden of Disease
Jia Ying Ooi, Luke Wolfenden, Rachel Sutherland, et al.
Asia Pacific Journal of Public Health (2021) Vol. 34, Iss. 1, pp. 11-24
Closed Access | Times Cited: 34
Beverage consumption among adults in Newfoundland and Labrador, Canada prior to the implementation of a sugar-sweetened beverage tax
Daniel A. Zaltz, Rachel Prowse, Yanqing Yi, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Overheating Risk Analysis in Long-Term Care Homes—Development of Overheating Limit Criteria
Abdelaziz Laouadi, Lili Ji, Chang Shu, et al.
Buildings (2023) Vol. 13, Iss. 2, pp. 390-390
Open Access | Times Cited: 12
Older Chinese adults' milk consumption habits: A study across 5 cities
Ao Chen, Saleh Moradi, Joyce Y. Huang, et al.
Journal of Dairy Science (2024) Vol. 107, Iss. 6, pp. 3515-3530
Open Access | Times Cited: 4
Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study
Virginie Drolet-Labelle, Christine M. White, Jean Adams, et al.
Nutrition Journal (2025) Vol. 24, Iss. 1
Open Access
Non-Alcoholic Wines: Sensory Pleasantness and Health Benefits
Sílvia Afonso, Ana Luísa Teixeira, E.N. Escobar, et al.
Foods (2025) Vol. 14, Iss. 8, pp. 1356-1356
Open Access
Socioeconomic position and consumption of sugary drinks, sugar-sweetened beverages and 100% juice among Canadians: a cross-sectional analysis of the 2015 Canadian Community Health Survey–Nutrition
Christine Warren, Erin Hobin, Douglas G. Manuel, et al.
Can J Public Health (2022) Vol. 113, Iss. 3, pp. 341-362
Open Access | Times Cited: 18
Tax awareness and perceived cost of sugar-sweetened beverages in four countries between 2017 and 2019: findings from the international food policy study
Rachel B. Acton, Lana Vanderlee, Jean Adams, et al.
International Journal of Behavioral Nutrition and Physical Activity (2022) Vol. 19, Iss. 1
Open Access | Times Cited: 17
Rationale, Design and Participants Baseline Characteristics of a Crossover Randomized Controlled Trial of the Effect of Replacing SSBs with NSBs versus Water on Glucose Tolerance, Gut Microbiome and Cardiometabolic Risk in Overweight or Obese Adult SSB Consumer: Strategies to Oppose SUGARS with Non-Nutritive Sweeteners or Water (STOP Sugars NOW) Trial and Ectopic Fat Sub-Study
Sabrina Ayoub‐Charette, Néma McGlynn, Danielle Lee, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1238-1238
Open Access | Times Cited: 9
“Coke’s not a food”: A critical discourse analysis of sugar-sweetened beverage tax acceptability by white residents from an upper-middle class neighborhood in Winnipeg Manitoba
Anne Waugh, Patricia Thille, Kerstin Roger, et al.
Heliyon (2024) Vol. 10, Iss. 9, pp. e30089-e30089
Open Access | Times Cited: 3
Assessment of beverage consumption by young adults in Saudi Arabia
Md. Ashraful Islam, Aseel Fuad Al-karasneh, A. Hussain, et al.
Saudi Pharmaceutical Journal (2020) Vol. 28, Iss. 12, pp. 1635-1647
Open Access | Times Cited: 24
Optimization and Validation of an Analytical Method for the Determination of Sweeteners in Beverages by HPLC-ELSD
Roberto César Santos de Sousa, Maria de Fatima Gomides, Karen Costa, et al.
Food Analytical Methods (2023) Vol. 17, Iss. 2, pp. 207-225
Closed Access | Times Cited: 8
The health and financial impacts of a sugary drink tax across different income groups in Canada
Kai-Erh Kao, Amanda Jones, Arto Öhinmaa, et al.
Economics & Human Biology (2020) Vol. 38, pp. 100869-100869
Open Access | Times Cited: 22
Trajectories of Eating Behaviour Changes during Adolescence
Radhouene Doggui, Stéphanie Ward, Claire Johnson, et al.
Nutrients (2021) Vol. 13, Iss. 4, pp. 1313-1313
Open Access | Times Cited: 18
Nutrition Care Practices of Dietitians and Oral Health Professionals for Oral Health Conditions: A Scoping Review
Jessica Lieffers, Amanda Gonçalves Troyack Vanzan, Janine Rover de Mello, et al.
Nutrients (2021) Vol. 13, Iss. 10, pp. 3588-3588
Open Access | Times Cited: 17
Association between social jetlag and sugar-sweetened beverages (SSBs) in adolescents in Western Canada
Kexin Zhang, Martin Guhn, Annalijn Conklin
European Journal of Public Health (2022) Vol. 33, Iss. 2, pp. 287-292
Open Access | Times Cited: 11
Sugar-containing beverages and their association with risk of breast, endometrial, ovarian and colorectal cancers among Canadian women
Rhonda Arthur, Victoria A. Kirsh, Yasmin Mossavar‐Rahmani, et al.
Cancer Epidemiology (2020) Vol. 70, pp. 101855-101855
Closed Access | Times Cited: 17
Non-Alcoholic Beverages, Old and Novel, and Their Potential Effects on Human Health, with a Focus on Hydration and Cardiometabolic Health
Angelos K. Sikalidis, Anita Kelleher, Adeline Maykish, et al.
Medicina (2020) Vol. 56, Iss. 10, pp. 490-490
Open Access | Times Cited: 16
Sugar Is the Key Cause of Overweight/Obesity in Sugar-Sweetened Beverages (SSB)
Lianlong Yu, Han Zhou, Fengjia Zheng, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 9
Trends in sugary drinks in Canada, 2004 to 2015: a comparison of market sales and dietary intake data
Christine D Czoli, Amanda Jones, David Hammond
Public Health Nutrition (2019) Vol. 22, Iss. 15, pp. 2723-2728
Open Access | Times Cited: 14
Perceived Healthiness of Sweeteners among Young Adults in Canada
Samantha Goodman, Lana Vanderlee, Amanda Jones, et al.
Canadian Journal of Dietetic Practice and Research (2020) Vol. 82, Iss. 2, pp. 90-94
Closed Access | Times Cited: 14
Sex Differences in Oral Health and the Consumption of Sugary Diets in a Saudi Arabian Population
Abdulrahman K Alkhaldi, Hamad Alshiddi, Mansour Aljubair, et al.
Patient Preference and Adherence (2021) Vol. Volume 15, pp. 1121-1131
Open Access | Times Cited: 12
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