OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Extracellular vesicles and pasteurized cells derived from Akkermansia muciniphila protect against high-fat induced obesity in mice
Fatemeh Ashrafian, Shahrbanoo Keshavarz Azizi Raftar, Arezou Lari, et al.
Microbial Cell Factories (2021) Vol. 20, Iss. 1
Open Access | Times Cited: 74

Showing 1-25 of 74 citing articles:

Akkermansia muciniphila and Gut Immune System: A Good Friendship That Attenuates Inflammatory Bowel Disease, Obesity, and Diabetes
Vanessa Fernandes Rodrigues, Jefferson Elias‐Oliveira, Ítalo Sousa Pereira, et al.
Frontiers in Immunology (2022) Vol. 13
Open Access | Times Cited: 172

Postbiotics as potential new therapeutic agents for metabolic disorders management
Yasmina Bourebaba, Krzysztof Marycz, Malwina Mularczyk, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 153, pp. 113138-113138
Open Access | Times Cited: 94

Modulation of bone remodeling by the gut microbiota: a new therapy for osteoporosis
Zhengtian Lyu, Yongfei Hu, Yuming Guo, et al.
Bone Research (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 63

Akkermansia muciniphilacounteracts the deleterious effects of dietary emulsifiers on microbiota and host metabolism
Noëmie Daniel, Andrew T. Gewirtz, Benoît Chassaing
Gut (2023) Vol. 72, Iss. 5, pp. 906-917
Open Access | Times Cited: 47

The anti-inflammatory effects of Akkermansia muciniphila and its derivates in HFD/CCL4-induced murine model of liver injury
Shahrbanoo Keshavarz Azizi Raftar, Fatemeh Ashrafian, Sara Abdollahiyan, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 63

Recent advances and potentiality of postbiotics in the food industry: Composition, inactivation methods, current applications in metabolic syndrome, and future trends
Yujie Zhong, Tao Wang, Ruilin Luo, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 64, Iss. 17, pp. 5768-5792
Closed Access | Times Cited: 48

Extracellular Vesicles of Probiotics: Shedding Light on the Biological Activity and Future Applications
Paweł Krzyżek, Beatrice Marinacci, Irene Vitale, et al.
Pharmaceutics (2023) Vol. 15, Iss. 2, pp. 522-522
Open Access | Times Cited: 33

Postbiotics: An overview of concepts, inactivation technologies, health effects, and driver trends
Tatiana Colombo Pimentel, Adriano G. Cruz, Eliene Penha Rodrigues Pereira, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 199-214
Closed Access | Times Cited: 30

Extracellular vesicles as a novel mediator of interkingdom communication
Jumin Huang, Xuan-Run Wang, Ziming Wang, et al.
Cytokine & Growth Factor Reviews (2023) Vol. 73, pp. 173-184
Closed Access | Times Cited: 26

Postbiotics: Functional Food Materials and Therapeutic Agents for Cancer, Diabetes, and Inflammatory Diseases
Sangiliyandi Gurunathan, Thangaraj Pratheep, Jin‐Hoi Kim
Foods (2023) Vol. 13, Iss. 1, pp. 89-89
Open Access | Times Cited: 26

Postbiotics against Obesity: Perception and Overview Based on Pre-Clinical and Clinical Studies
Seon‐Joo Park, Anshul Sharma, Hae‐Jeung Lee
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 7, pp. 6414-6414
Open Access | Times Cited: 22

Mode of action of Akkermansia muciniphila in the intestinal dialogue: role of extracellular proteins, metabolites and cell envelope components
Anneleen Segers, Willem M. de Vos
Microbiome Research Reports (2023) Vol. 2, Iss. 2, pp. 6-6
Open Access | Times Cited: 21

Unlocking the power of postbiotics: A revolutionary approach to nutrition for humans and animals
Xinjie Zhao, Shuai Liu, Sumin Li, et al.
Cell Metabolism (2024) Vol. 36, Iss. 4, pp. 725-744
Open Access | Times Cited: 12

Postbiotics as Metabolites and Their Biotherapeutic Potential
Emília Hijová
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 10, pp. 5441-5441
Open Access | Times Cited: 11

Akkermansia muciniphila : A promising probiotic against inflammation and metabolic disorders
Yanqing Zhao, Huijun Yang, Peng Wu, et al.
Virulence (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 7

Live and pasteurized Akkermansia muciniphila attenuate hyperuricemia in mice through modulating uric acid metabolism, inflammation, and gut microbiota
Lihua Zhang, Jiaxiu Liu, Tong Jin, et al.
Food & Function (2022) Vol. 13, Iss. 23, pp. 12412-12425
Closed Access | Times Cited: 36

Probiotic-Based Intervention in the Treatment of Ulcerative Colitis: Conventional and New Approaches
Jana Štofilová, Monika Kvaková, Anna Kamlárová, et al.
Biomedicines (2022) Vol. 10, Iss. 9, pp. 2236-2236
Open Access | Times Cited: 31

Postbiotics Prepared Using Lactobacillus paracasei CCFM1224 Prevent Nonalcoholic Fatty Liver Disease by Modulating the Gut Microbiota and Liver Metabolism
Zhenghao Pan, Bingyong Mao, Qiuxiang Zhang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 21, pp. 13522-13522
Open Access | Times Cited: 28

Exploring Therapeutic Advances: A Comprehensive Review of Intestinal Microbiota Modulators
Lara Pires, Ana M. Gonzaléz‐Paramás, Sandrina A. Heleno, et al.
Antibiotics (2024) Vol. 13, Iss. 8, pp. 720-720
Open Access | Times Cited: 6

Postbiotics are a candidate for new functional foods
Li Wei, Botao Wang, Junying Bai, et al.
Food Chemistry X (2024) Vol. 23, pp. 101650-101650
Open Access | Times Cited: 5

Effect of probiotic extracellular vesicles and their applications on health and disease
Guangzhao Wang, Yang Wang, Kangliang Sheng, et al.
Journal of the Science of Food and Agriculture (2025)
Open Access

Exploring Extracellular Vesicles: A Novel Approach in Nonalcoholic Fatty Liver Disease
Ana Isabel Vigil Medina, Mengdie Shi, Yanyan Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access

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