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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The associations of dietary patterns with depressive and anxiety symptoms: a prospective study
Han Chen, Zhi Cao, Yabing Hou, et al.
BMC Medicine (2023) Vol. 21, Iss. 1
Open Access | Times Cited: 25

Showing 25 citing articles:

U‐shaped association between sleep duration and biological aging: Evidence from the UK Biobank study
Xuanyang Wang, Xuemin Yan, Mengdi Li, et al.
Aging Cell (2024) Vol. 23, Iss. 7
Open Access | Times Cited: 6
Association of anxiety status and anxiety duration with constipation in adult Americans: a cross-sectional study using data from the NHANES 2007–2010
Xinran Li, Conghui Bian, Hui Dai, et al.
BMC Gastroenterology (2025) Vol. 25, Iss. 1
Open Access
Adherence to the Mediterranean Diet in Spanish University Students: Association with Lifestyle Habits, Mental and Emotional Well-Being
Gloria Tomás-Gallego, Josep María Dalmau Torres, Raúl Jiménez Boraita, et al.
Nutrients (2025) Vol. 17, Iss. 4, pp. 698-698
Open Access
Association of oxidative balance score with incident cardiovascular disease in patients with type 2 diabetes: findings of the UK Biobank study
Licheng Cheng, Xuanyang Wang, Keke Dang, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 3
Closed Access
Ketogenic diet, adenosine, and dopamine in addiction and psychiatry
David N. Ruskin, Luis A. Martinez, Susan A. Masino
Frontiers in Nutrition (2025) Vol. 12
Open Access
Associations of cMIND Diet with depressive and anxiety symptoms among old people in China: a nationwide study
Tengfei Niu, Yu Zhang, Xilin Zhou, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 3
Closed Access
Physical Activity, Nutritional Behaviours and Depressive Symptoms in Women with Hashimoto’s Disease
Maria Gacek, Agnieszka Wójtowicz, J Kedzior
Healthcare (2025) Vol. 13, Iss. 6, pp. 620-620
Open Access
The Impact of the COVID‐19 Pandemic on the Self‐Assessment of Mental and Physical Health of Adolescents (10–15 Years Old) From Kraków (Poland)
Julia Badzińska, Magdalena Żegleń, Łukasz Kryst
American Journal of Human Biology (2025) Vol. 37, Iss. 4
Closed Access
Associations of sugar intake, high-sugar dietary pattern, and the risk of dementia: a prospective cohort study of 210,832 participants
Sirui Zhang, Yi Xiao, Yangfan Cheng, et al.
BMC Medicine (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 2
Regular exercise ameliorates high-fat diet-induced depressive-like behaviors by activating hippocampal neuronal autophagy and enhancing synaptic plasticity
Jialin Wu, Huachong Xu, Shiqi Wang, et al.
Cell Death and Disease (2024) Vol. 15, Iss. 10
Open Access | Times Cited: 1
Parental emotional support, self-efficacy, and mental health problems among adolescents in Hong Kong: a moderated mediation approach
Ming Qian, Rui Jin, Chunping Lu, et al.
Frontiers in Psychiatry (2024) Vol. 15
Open Access | Times Cited: 1
Impaired eating behaviors but intact metabolic hormone levels in individuals with major depressive disorder and generalized anxiety disorder
Breanna A. McNaughton, Kaiping Burrows, Emily M. Choquette, et al.
Journal of Psychiatric Research (2023) Vol. 168, pp. 193-203
Open Access | Times Cited: 2
Nutritional Psychiatry: Emerging Field Reveals that Dietary Habits Contribute to Risk of Mood Disorders
Jane Hart
Integrative and Complementary Therapies (2024) Vol. 30, Iss. 2, pp. 60-62
Closed Access
Common mental disorders in Brazilian adolescents: association with school characteristics, consumption of ultra-processed foods and waist-to-height ratio
Lúcia Helena Almeida Gratão, Thales Philipe Rodrigues da Silva, Luana Lara Rocha, et al.
Cadernos de Saúde Pública (2024) Vol. 40, Iss. 4
Open Access
Associations of childhood household dysfunction and healthy lifestyle with depressive symptoms in adolescents
Weiqing Jiang, Shuyi Peng, Qianyu Liu, et al.
Social Science & Medicine (2024) Vol. 360, pp. 117336-117336
Closed Access
Associations between childhood maltreatment, peripheral immune biomarkers, and psychiatric symptoms in adults: A cohort study of over 138,000 participants
Weiqing Jiang, Yitong He, Qianyu Liu, et al.
Brain Behavior and Immunity (2024) Vol. 123, pp. 840-850
Closed Access
Dietary fiber intake moderates the impact of blood cadmium on depression: a nationally representative cross-sectional study
Shunli Jiang, Yi Qiao, Xinyong Zhou, et al.
BMC Public Health (2024) Vol. 24, Iss. 1
Open Access
ANSIEDADE E ALIMENTAÇÃO: O PERIGO SILENCIOSO DOS CONSTITUINTES QUÍMICOS DO CAFÉ, AÇÚCAR E CHOCOLATE
GIOVANA MARIA SILVA SOUSA, J.B. Silva, IRIANE DO NASCIMENTO
INTERNATIONAL JOURNAL EDUCATION AND TEACHING (PDVL) ISSN 2595-2498 (2024) Vol. 7, Iss. 3, pp. 182-201
Closed Access
Emotional and Behavioural Problems in Spanish University Students: Association with Lifestyle Habits and Mental Well-Being
Gloria Tomás-Gallego, Raúl Jiménez Boraita, Javier Ortuño‐Sierra, et al.
Healthcare (2024) Vol. 12, Iss. 15, pp. 1482-1482
Open Access
Testing the causal relationship of fat and sugar intake with depression and cortisol: a Mendelian Randomisation study
Matylda Buczkowska, Eleonora Iob
Translational Psychiatry (2024) Vol. 14, Iss. 1
Open Access
Associations between Dietary Behaviors and Physical Activity and Mental Health Disorders among Chinese Residents Aged 18-60: A Cross-Sectional Study
Ran An, Yibo Wu, Xiaobing Liu, et al.
Research Square (Research Square) (2024)
Closed Access
Association of Fast-Food Intake with Depressive and Anxiety Symptoms among Young Adults: A Pilot Study
Wai-Kin Tang, Jetty Chung‐Yung Lee
Nutrients (2024) Vol. 16, Iss. 19, pp. 3317-3317
Open Access
N-3 Fatty Acids in Seafood Influence the Association Between the Composite Dietary Antioxidant Index and Depression: A Community-Based Prospective Cohort Study
Junhwi Moon, Minji Kim, Yangha Kim
Antioxidants (2024) Vol. 13, Iss. 11, pp. 1413-1413
Open Access
Ages-specific beverage consumption and its association with depression and anxiety disorders: A prospective cohort study in 188,355 participants
Jiali Xie, Zhiyong Huang, Y. J. Mo, et al.
Journal of Affective Disorders (2024) Vol. 371, pp. 224-233
Closed Access
The role of fatty acids in the emotional well-being of young adults: associations between fatty acid levels and symptoms of depression, anxiety, stress, and sleep disturbances
Hanna Karakuła‐Juchnowicz, Agnieszka Banaszek, Ryszard Sitarz, et al.
Postępy Psychiatrii i Neurologii (2024) Vol. 33, Iss. 4, pp. 201-212
Open Access
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