OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Hungry for more: Australian medical students’ competence, attitudes and preferences towards nutrition education
Jacqueline Bredhauer, Sam Cone, Lucy Brown, et al.
BMC Medical Education (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 8
Jacqueline Bredhauer, Sam Cone, Lucy Brown, et al.
BMC Medical Education (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 8
Showing 8 citing articles:
Nutrition in Medicine — A New Review Article Series
Clement Lee, Corey Hardin, Dan L. Longo, et al.
New England Journal of Medicine (2024) Vol. 390, Iss. 14, pp. 1324-1325
Open Access | Times Cited: 4
Clement Lee, Corey Hardin, Dan L. Longo, et al.
New England Journal of Medicine (2024) Vol. 390, Iss. 14, pp. 1324-1325
Open Access | Times Cited: 4
Nutrition Education in Medical Schools: What do Medical Students Think?
Shanika Boyce, Huan Vinh Dong, Alma D. Guerrero, et al.
Journal of Medical Education and Curricular Development (2023) Vol. 10
Open Access | Times Cited: 5
Shanika Boyce, Huan Vinh Dong, Alma D. Guerrero, et al.
Journal of Medical Education and Curricular Development (2023) Vol. 10
Open Access | Times Cited: 5
Nutrition Care after Hospital Discharge in Singapore: Evidence-Based Best-Practice Recommendations
Doris Ng, Frederick H. Koh, Hazel Ee Ling Yeong, et al.
Nutrients (2023) Vol. 15, Iss. 21, pp. 4492-4492
Open Access | Times Cited: 5
Doris Ng, Frederick H. Koh, Hazel Ee Ling Yeong, et al.
Nutrients (2023) Vol. 15, Iss. 21, pp. 4492-4492
Open Access | Times Cited: 5
Uncovering culinary medicine research themes: Current status and future direction
Jyothi Mallya, Krishnaraj Thirugnanasambantham, Pallavi G Shettigar
F1000Research (2023) Vol. 12, pp. 173-173
Open Access | Times Cited: 2
Jyothi Mallya, Krishnaraj Thirugnanasambantham, Pallavi G Shettigar
F1000Research (2023) Vol. 12, pp. 173-173
Open Access | Times Cited: 2
Exploring the motives of healthy eating choices: a netnographic study
Muhammad Asif, Samia Ayyub
British Food Journal (2024)
Closed Access
Muhammad Asif, Samia Ayyub
British Food Journal (2024)
Closed Access
Beyond education and training: Is a new paradigm required to better support general practitioners to feel competent in nutrition care?
Lauren Ball, Jennifer Crowley, Breanna Lepre
Australian Journal of General Practice (2024) Vol. 53, Iss. 4, pp. 193-194
Open Access
Lauren Ball, Jennifer Crowley, Breanna Lepre
Australian Journal of General Practice (2024) Vol. 53, Iss. 4, pp. 193-194
Open Access
The Lack of Nutritional Competency among the Medical Practitioners and Medical Students: A Systematic Review
Michelle K. James
European Journal of Nutrition & Food Safety (2023), pp. 52-61
Open Access | Times Cited: 1
Michelle K. James
European Journal of Nutrition & Food Safety (2023), pp. 52-61
Open Access | Times Cited: 1
Self-Perceived Competency Assessment among Dietetics Students in Universiti Sultan Zainal Abidin (UniSZA)
Yi Ying Chin, Nur Farhanah Nabilah Azri, Nurul Ain Farhana Elias, et al.
Asian Journal of Medicine and Biomedicine (2023), pp. 164-170
Open Access
Yi Ying Chin, Nur Farhanah Nabilah Azri, Nurul Ain Farhana Elias, et al.
Asian Journal of Medicine and Biomedicine (2023), pp. 164-170
Open Access
