OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A pilot randomized controlled trial comparing nutritious meal kits and no-prep meals to improve food security and diet quality among food pantry clients
Kelseanna Hollis‐Hansen, Carolyn Haskins, Jessica Turcios, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 6
Kelseanna Hollis‐Hansen, Carolyn Haskins, Jessica Turcios, et al.
BMC Public Health (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 6
Showing 6 citing articles:
Providing medically tailored groceries and food resource coaching through the charitable food system to patients of a safety-net clinic in Dallas, Texas: a randomised controlled trial protocol
Jaclyn Albin, Tammy Leonard, Willis Wong, et al.
BMJ Open (2025) Vol. 15, Iss. 1, pp. e096122-e096122
Open Access
Jaclyn Albin, Tammy Leonard, Willis Wong, et al.
BMJ Open (2025) Vol. 15, Iss. 1, pp. e096122-e096122
Open Access
Using Culturally Relevant Meal Kits to Improve Cooking Skills, Reduce Food Waste, and Promote Engagement with a Campus Food Access Resource: An Exploratory Pilot Study
Isabella Remolina, M.J. Teuber, Ellie Lee, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 843-843
Open Access
Isabella Remolina, M.J. Teuber, Ellie Lee, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 843-843
Open Access
Food Insecurity and Dietary Quality in African American Patients with Gastrointestinal Cancers: An Exploratory Study
Daaimah Dratsky, Erin McGillivray, Juhi Mittal, et al.
Nutrients (2024) Vol. 16, Iss. 18, pp. 3057-3057
Open Access | Times Cited: 1
Daaimah Dratsky, Erin McGillivray, Juhi Mittal, et al.
Nutrients (2024) Vol. 16, Iss. 18, pp. 3057-3057
Open Access | Times Cited: 1
What do you want to eat? Cuisine and nutrition intervention preferences among people using a large food pantry in Texas
Kelseanna Hollis‐Hansen, Sandi L. Pruitt, Jessica Turcios, et al.
Preventive Medicine Reports (2024) Vol. 47, pp. 102894-102894
Open Access | Times Cited: 1
Kelseanna Hollis‐Hansen, Sandi L. Pruitt, Jessica Turcios, et al.
Preventive Medicine Reports (2024) Vol. 47, pp. 102894-102894
Open Access | Times Cited: 1
Exploring consumer perceptions and adoption intention of home meal kit services
Nitjaree Maneerat, Karen Byrd, Carl Behnke, et al.
British Food Journal (2024) Vol. 126, Iss. 11, pp. 3842-3869
Closed Access
Nitjaree Maneerat, Karen Byrd, Carl Behnke, et al.
British Food Journal (2024) Vol. 126, Iss. 11, pp. 3842-3869
Closed Access
The Relationship Between a Campus Food Pantry and Academic Success at a Public University
Linda Fergus, Di Gao, Kathleen Gilbert, et al.
Social Sciences (2024) Vol. 13, Iss. 11, pp. 587-587
Open Access
Linda Fergus, Di Gao, Kathleen Gilbert, et al.
Social Sciences (2024) Vol. 13, Iss. 11, pp. 587-587
Open Access
