
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The impact of novel and traditional food bank approaches on food insecurity: a longitudinal study in Ottawa, Canada
Anita Rizvi, Rania Wasfi, Aganeta Enns, et al.
BMC Public Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 36
Anita Rizvi, Rania Wasfi, Aganeta Enns, et al.
BMC Public Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 36
Showing 1-25 of 36 citing articles:
Using Natural Language Processing to Explore Social Media Opinions on Food Security: Sentiment Analysis and Topic Modeling Study
Annika Molenaar, Dickson Lukose, Linda Brennan, et al.
Journal of Medical Internet Research (2024) Vol. 26, pp. e47826-e47826
Open Access | Times Cited: 8
Annika Molenaar, Dickson Lukose, Linda Brennan, et al.
Journal of Medical Internet Research (2024) Vol. 26, pp. e47826-e47826
Open Access | Times Cited: 8
Sustainable food. Production and consumption perspectives
Barbara Borusiak, Szymon Cyfert, Bazyli Czyżewski, et al.
(2024)
Open Access | Times Cited: 5
Barbara Borusiak, Szymon Cyfert, Bazyli Czyżewski, et al.
(2024)
Open Access | Times Cited: 5
Food Insecurity in Greece and across the Globe: A Narrative Literature Review
Emmanouil Alexandros Fotakis, Ιωάννα Κοντελέ, Milia Tzoutzou, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1579-1579
Open Access | Times Cited: 4
Emmanouil Alexandros Fotakis, Ιωάννα Κοντελέ, Milia Tzoutzou, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1579-1579
Open Access | Times Cited: 4
Good Practices of Food Banks in Spain: Contribution to Sustainable Development from the CFS-RAI Principles
María Leticia Acosta Mereles, Carlos Mur Nuño, Raúl Roberto Fernández, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 912-912
Open Access
María Leticia Acosta Mereles, Carlos Mur Nuño, Raúl Roberto Fernández, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 912-912
Open Access
A mixed methods study exploring food insecurity and diet quality in households accessing food clubs in England
Nida Ziauddeen, E.J. Taylor, Nisreen A Alwan, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Nida Ziauddeen, E.J. Taylor, Nisreen A Alwan, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Access, dignity, and choice: social supermarkets and the end of the food bank model in the UK?
Ronald Ranta, Nevena Nancheva, Hilda Mulrooney, et al.
Food Culture & Society (2024) Vol. 27, Iss. 4, pp. 1216-1233
Open Access | Times Cited: 3
Ronald Ranta, Nevena Nancheva, Hilda Mulrooney, et al.
Food Culture & Society (2024) Vol. 27, Iss. 4, pp. 1216-1233
Open Access | Times Cited: 3
The impact of food aid interventions on food insecurity, diet quality and mental health in households with children in high-income countries: a systematic review
Charlotte Stahacz, Nisreen A Alwan, E.J. Taylor, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 2
Charlotte Stahacz, Nisreen A Alwan, E.J. Taylor, et al.
Public Health Nutrition (2024) Vol. 27, Iss. 1
Open Access | Times Cited: 2
Improving Social Justice in COVID-19 Health Research: Interim Guidelines for Reporting Health Equity in Observational Studies
Alba Antequera, Daeria O. Lawson, Stephen G. Noorduyn, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 17, pp. 9357-9357
Open Access | Times Cited: 17
Alba Antequera, Daeria O. Lawson, Stephen G. Noorduyn, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 17, pp. 9357-9357
Open Access | Times Cited: 17
More food for thought: a follow-up qualitative study on experiences of food bank access and food insecurity in Ottawa, Canada
Anita Rizvi, Aganeta Enns, Lucas Gergyek, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 8
Anita Rizvi, Aganeta Enns, Lucas Gergyek, et al.
BMC Public Health (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 8
“We Make It Work Because We Must”: Narrating the Creation of an Urban Indigenous Food Bank in London, Ontario, Canada
Chantelle Richmond, Brian Dokis
Land (2023) Vol. 12, Iss. 11, pp. 2028-2028
Open Access | Times Cited: 4
Chantelle Richmond, Brian Dokis
Land (2023) Vol. 12, Iss. 11, pp. 2028-2028
Open Access | Times Cited: 4
The Importance of Philanthropy Foundation for the Future Sustainability of Agriculture and Nutrition: An Opinion Study on Practical Applications, Policies, and Strategies
Fahrul Nurkolis, Jodi Visnu, Nindy Sabrina, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1119-1119
Open Access | Times Cited: 1
Fahrul Nurkolis, Jodi Visnu, Nindy Sabrina, et al.
Nutrients (2024) Vol. 16, Iss. 8, pp. 1119-1119
Open Access | Times Cited: 1
Reconsidering Household Food Insecurity: Assessing the Impact of Neighborhood and Household Characteristics
Sweta Tiwari, Shrinidhi Ambinakudige
Journal of Hunger & Environmental Nutrition (2024), pp. 1-25
Closed Access | Times Cited: 1
Sweta Tiwari, Shrinidhi Ambinakudige
Journal of Hunger & Environmental Nutrition (2024), pp. 1-25
Closed Access | Times Cited: 1
Characterizing Profiles of Alternative Food Source Utilization Among New Food Bank Users in Urban, Semi-Urban, and Rural Settings in Quebec (Canada)
Elsury Pérez, Mabel Carabalí, Geneviève Mercille, et al.
Journal of Hunger & Environmental Nutrition (2024), pp. 1-20
Open Access | Times Cited: 1
Elsury Pérez, Mabel Carabalí, Geneviève Mercille, et al.
Journal of Hunger & Environmental Nutrition (2024), pp. 1-20
Open Access | Times Cited: 1
A Food Relief Charter for South Australia—Towards a Shared Vision for Pathways Out of Food Insecurity
Tahna Pettman, Carmel Williams, Sue Booth, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 12, pp. 7080-7080
Open Access | Times Cited: 7
Tahna Pettman, Carmel Williams, Sue Booth, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 12, pp. 7080-7080
Open Access | Times Cited: 7
The Plate Matters: Exploring the Intersection of Food Insecurity in Patients with Cancer
Andrés Noyola Pérez, Emily H. Wood, Manali I. Patel
EMJ Oncology (2023)
Open Access | Times Cited: 3
Andrés Noyola Pérez, Emily H. Wood, Manali I. Patel
EMJ Oncology (2023)
Open Access | Times Cited: 3
Food insecurity and food assistance programmes across OECD countries
Céline Giner, Olivia Placzek
OECD food, agriculture and fisheries working papers (2022)
Open Access | Times Cited: 5
Céline Giner, Olivia Placzek
OECD food, agriculture and fisheries working papers (2022)
Open Access | Times Cited: 5
How are Income and Assets Associated with Food Insecurity? An Application of the Growth Mixture Modeling
Jun-Hong Chen, Chi‐Fang Wu, Minchao Jin
Social Indicators Research (2022) Vol. 165, Iss. 3, pp. 959-973
Closed Access | Times Cited: 5
Jun-Hong Chen, Chi‐Fang Wu, Minchao Jin
Social Indicators Research (2022) Vol. 165, Iss. 3, pp. 959-973
Closed Access | Times Cited: 5
Household food insecurity, sense of community belonging, and access to a regular medical doctor as mediators in the relationship between mood and/or anxiety disorders and self-rated general health in Canada between 2011 and 2016: a serial cross-sectional analysis
Doreen Nehumba, Adrianna Paiero, Hiwot M. Tafessu, et al.
Can J Public Health (2022) Vol. 113, Iss. 6, pp. 944-954
Open Access | Times Cited: 4
Doreen Nehumba, Adrianna Paiero, Hiwot M. Tafessu, et al.
Can J Public Health (2022) Vol. 113, Iss. 6, pp. 944-954
Open Access | Times Cited: 4
Engaging with community organizations to recruit and retain vulnerable adults: The Pathways Study
Federico Roncarolo, Elsury Pérez, Geneviève Mercille, et al.
SSM - Population Health (2022) Vol. 18, pp. 101088-101088
Open Access | Times Cited: 3
Federico Roncarolo, Elsury Pérez, Geneviève Mercille, et al.
SSM - Population Health (2022) Vol. 18, pp. 101088-101088
Open Access | Times Cited: 3
Food Equity: A Pluralistic Framework
Lídia Cabral, Stephen Devereux
(2022)
Open Access | Times Cited: 3
Lídia Cabral, Stephen Devereux
(2022)
Open Access | Times Cited: 3
Surplus food redistribution systems as a food waste prevention tool
Barbara Borusiak, Blaženka Knežević
(2024), pp. 184-197
Open Access
Barbara Borusiak, Blaženka Knežević
(2024), pp. 184-197
Open Access
Nutritional adequacy of charitable food aid packages to the needs of different household-types: a case study in Spain
Elena Carrillo Álvarez, Júlia Muñoz-Martínez, Irene Cussó-Parcerisas, et al.
Research Square (Research Square) (2024)
Open Access
Elena Carrillo Álvarez, Júlia Muñoz-Martínez, Irene Cussó-Parcerisas, et al.
Research Square (Research Square) (2024)
Open Access
Improving the market for household livestock production to alleviate food insecurity in the Philippines
Thi Minh Phuong Duong, Ni Putu Wulan Purnama Sari, Adrino Mazenda, et al.
Animal Production Science (2024) Vol. 64, Iss. 7
Open Access
Thi Minh Phuong Duong, Ni Putu Wulan Purnama Sari, Adrino Mazenda, et al.
Animal Production Science (2024) Vol. 64, Iss. 7
Open Access
Thinking beyond the stomach: Fixing social work’s food aid provision in displaced environments
Zaldy C. Collado
International Social Work (2024)
Closed Access
Zaldy C. Collado
International Social Work (2024)
Closed Access
Food Banks as a “Treasure Trove”: Users’ Experiences of a Western Australian Food Relief Organization
Ned Marshall, Carolyn Bendotti, Jessica Charlesworth, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 8, pp. 1079-1079
Open Access
Ned Marshall, Carolyn Bendotti, Jessica Charlesworth, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 8, pp. 1079-1079
Open Access