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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Comparison of barriers and facilitators of MIND diet uptake among adults from Northern Ireland and Italy
Deirdre Timlin, Barbara Giannantoni, Jacqueline M. McCormack, et al.
BMC Public Health (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 15

Showing 15 citing articles:

The Mediterranean-Dietary Approaches to Stop Hypertension Intervention for Neurodegenerative Delay (MIND) Diet for the Aging Brain: A Systematic Review
Annick P. M. van Soest, Sonja Beers, Ondine van de Rest, et al.
Advances in Nutrition (2024) Vol. 15, Iss. 3, pp. 100184-100184
Open Access | Times Cited: 16
Navigating challenges and adherence in time‐restricted eating: A qualitative study
Hilmi Sulaiman Rathomi, Nahal Mavaddat, Judith Katzenellenbogen, et al.
Nutrition & Dietetics (2025)
Open Access | Times Cited: 1
Gait and/or balance disturbances associated with Alzheimer's dementia among older adults with amnestic mild cognitive impairment: A longitudinal observational study
Sangwoo Ahn, Jae Woo Chung, Scott E. Crouter, et al.
Journal of Advanced Nursing (2023) Vol. 79, Iss. 12, pp. 4815-4827
Closed Access | Times Cited: 11
Self-initiated lifestyle changes during a fasting-mimicking diet programme in patients with type 2 diabetes: a mixed-methods study
Elske L. van den Burg, Marjolein P. Schoonakker, Bregje Korpershoek, et al.
BMC Primary Care (2024) Vol. 25, Iss. 1
Open Access | Times Cited: 3
Dementia and Cognitive Impairment
Y. F. Chong, Shihui Tang
Elsevier eBooks (2024), pp. 316-363
Closed Access | Times Cited: 2
The Relationship between Diet, Depression, and Alzheimer's Disease: A Narrative Review
Hilal Salim Said Al Shamsi, Stephanie R. Rainey‐Smith, Samantha L. Gardener, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 13
Open Access | Times Cited: 2
Association of adherence to high-intensity physical activity and the Mediterranean-dietary approaches to stop hypertension intervention for neurodegenerative delay diet with cognition: A cross-sectional study
Sangwoo Ahn, Carrie N. Lingerfelt, Chung Eun Lee, et al.
International Journal of Nursing Studies (2022) Vol. 131, pp. 104243-104243
Closed Access | Times Cited: 9
Milking the Alternatives: Understanding Coffee Consumers’ Preferences for Non-Dairy Milk
Nibal Halabi, Velina Hristova, Ivo Vlaev
Behavioral Sciences (2024) Vol. 14, Iss. 7, pp. 569-569
Open Access | Times Cited: 1
A peer support dietary change intervention for encouraging adoption and maintenance of the Mediterranean diet in a non-Mediterranean population (TEAM-MED): lessons learned and suggested improvements
Katherine M. Appleton, Claire T. McEvoy, Christina Lloydwin, et al.
Journal of Nutritional Science (2023) Vol. 12
Open Access | Times Cited: 3
Identifying Targets for Interventions to Increase Uptake and Use of Hearing Protection in Noisy Recreational Settings
Michael T. Loughran, Christopher J. Plack, Christopher J. Armitage
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 15, pp. 8025-8025
Open Access | Times Cited: 6
“I Always Buy the Purple Ones … If I See Them”: Socioecological Factors Influencing Anthocyanin-Rich Food Consumption for Cognitive Health in Older Adults
Katherine Kent, Karen Larsen, Catherine Fleming, et al.
Nutrients (2023) Vol. 15, Iss. 5, pp. 1194-1194
Open Access | Times Cited: 2
Adherence and barriers to Mediterranean diet in Tunisian patients with nonalcoholic fatty liver disease
A. Shema, Nouha Trad, Krifa Nesrine, et al.
Future Science OA (2024) Vol. 10, Iss. 1
Open Access
In symphony: nutrient combinations for healthy brain ageing
Annick P. M. van Soest
(2024)
Open Access
The COM-B model: a cross-sectional survey assessing capability, opportunities, and motivation to follow the MIND diet among informal female caregivers of people with Alzheimer's disease and related dementias
Jacqueline Guzman, Susan Aguiñaga
Frontiers in Dementia (2024) Vol. 3
Open Access
An Exploratory Study of Nutrition Knowledge and Challenges Faced by Informal Carers of Community-Dwelling People with Dementia: Online Survey and Thematic Analysis
Abdeljalil Lahiouel, Jane Kellett, Stephen Isbel, et al.
Geriatrics (2023) Vol. 8, Iss. 4, pp. 77-77
Open Access | Times Cited: 1
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