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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Prevalence and correlates of food insecurity among U.S. college students: a multi-institutional study
Aseel El Zein, Karla P. Shelnutt, Sarah Colby, et al.
BMC Public Health (2019) Vol. 19, Iss. 1
Open Access | Times Cited: 227

Showing 1-25 of 227 citing articles:

Prevalence and Social Determinants of Food Insecurity among College Students during the COVID-19 Pandemic
Meghan R. Owens, Francilia Brito-Silva, Tracie Kirkland, et al.
Nutrients (2020) Vol. 12, Iss. 9, pp. 2515-2515
Open Access | Times Cited: 227
Food Insecurity and Eating Disorders: a Review of Emerging Evidence
Vivienne M. Hazzard, Katie A. Loth, Laura Hooper, et al.
Current Psychiatry Reports (2020) Vol. 22, Iss. 12
Open Access | Times Cited: 164
Food Insecurity among College Students in the United States: A Scoping Review
Cassandra J. Nikolaus, Ruopeng An, Brenna Ellison, et al.
Advances in Nutrition (2019) Vol. 11, Iss. 2, pp. 327-348
Open Access | Times Cited: 160
Covid-19 and College Students: Food Security Status before and after the Onset of a Pandemic
Kaley Mialki, Lisa House, Anne Mathews, et al.
Nutrients (2021) Vol. 13, Iss. 2, pp. 628-628
Open Access | Times Cited: 95
Food Insecurity and Behavioral Characteristics for Academic Success in Young Adults Attending an Appalachian University
Rebecca L. Hagedorn, Melissa D. Olfert
Nutrients (2018) Vol. 10, Iss. 3, pp. 361-361
Open Access | Times Cited: 87
Food insecurity associated with elevated eating disorder symptoms, impairment, and eating disorder diagnoses in an American University student sample before and during the beginning of the COVID‐19 pandemic
Kara A. Christensen, Kelsie T. Forbush, Brianne N. Richson, et al.
International Journal of Eating Disorders (2021) Vol. 54, Iss. 7, pp. 1213-1223
Open Access | Times Cited: 64
Climate justice in higher education: a proposed paradigm shift towards a transformative role for colleges and universities
Alaina Kinol, Elijah Miller, Hannah Axtell, et al.
Climatic Change (2023) Vol. 176, Iss. 2
Open Access | Times Cited: 31
Food Insecurity in Higher Education: A Contemporary Review of Impacts and Explorations of Solutions
Brittany M. Loofbourrow, Rachel E. Scherr
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 10, pp. 5884-5884
Open Access | Times Cited: 25
Food Insecurity, Well-being, and Academic Success among College Students: Implications for Post COVID-19 Pandemic Programming
Rita DeBate, David Himmelgreen, Jarrett T. Gupton, et al.
Ecology of Food and Nutrition (2021) Vol. 60, Iss. 5, pp. 564-579
Closed Access | Times Cited: 44
Risk of food and housing insecurity among college students during the COVID‐19 pandemic
Olya Glantsman, Rebecca McGarity‐Palmer, Helena L. Swanson, et al.
Journal of Community Psychology (2022) Vol. 50, Iss. 6, pp. 2726-2745
Open Access | Times Cited: 33
Food Insecurity Is Associated with Increased Risk of Obesity in US College Students
Aseel El Zein, Sarah Colby, Wenjun Zhou, et al.
Current Developments in Nutrition (2020) Vol. 4, Iss. 8, pp. nzaa120-nzaa120
Open Access | Times Cited: 46
Food Insecurity, Depression, and Race: Correlations Observed Among College Students at a University in the Southeastern United States
Nicole Reeder, Pradtana Tapanee, Anna Persell, et al.
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 21, pp. 8268-8268
Open Access | Times Cited: 43
College student sleep quality and mental and physical health are associated with food insecurity in a multi-campus study
Rebecca L. Hagedorn, Melissa D. Olfert, Lillian MacNell, et al.
Public Health Nutrition (2021) Vol. 24, Iss. 13, pp. 4305-4312
Open Access | Times Cited: 39
Students with Food Insecurity Are More Likely to Screen Positive for an Eating Disorder at a Large, Public University in the Midwest
Mikayla R. Barry, Kendrin R. Sonneville, Cindy W. Leung
Journal of the Academy of Nutrition and Dietetics (2021) Vol. 121, Iss. 6, pp. 1115-1124
Open Access | Times Cited: 35
Newly Food-Insecure College Students in Appalachia During the COVID-19 Pandemic
Rebecca L. Hagedorn, Ayron E. Walker, Rachel A. Wattick, et al.
Journal of Nutrition Education and Behavior (2021) Vol. 54, Iss. 3, pp. 202-210
Open Access | Times Cited: 35
The effect of food insecurity during college on graduation and type of degree attained: evidence from a nationally representative longitudinal survey
Julia A. Wolfson, Noura Insolera, Alicia J. Cohen, et al.
Public Health Nutrition (2021), pp. 1-22
Open Access | Times Cited: 32
Food insecurity is associated with eating disorders independent of depression and anxiety: Findings from the 2020–2021 Healthy Minds Study
Hana F. Zickgraf, Vivienne M. Hazzard, Shannon M. O’Connor
International Journal of Eating Disorders (2022) Vol. 55, Iss. 3, pp. 354-361
Closed Access | Times Cited: 24
Basic Needs Insecurities Are Associated with Anxiety, Depression, and Poor Health Among University Students in the State of New Mexico
Kathryn E. Coakley, Sarita Cargas, Marygold Walsh‐Dilley, et al.
Journal of Community Health (2022) Vol. 47, Iss. 3, pp. 454-463
Open Access | Times Cited: 23
Prevalence of Food Insecurity in the General College Population and Student-Athletes: a Review of the Literature
Elizabeth L. Abbey, Melissa Brown, Christine Karpinski
Current Nutrition Reports (2022) Vol. 11, Iss. 2, pp. 185-205
Open Access | Times Cited: 22
College Campus Food Pantry Program Evaluation: What Barriers Do Students Face to Access On-Campus Food Pantries?
Francilia Brito-Silva, Wanyi Wang, Carolyn E. Moore, et al.
Nutrients (2022) Vol. 14, Iss. 14, pp. 2807-2807
Open Access | Times Cited: 22
Creating a culture that supports food security and health equity at higher education institutions
Mateja R. Savoie‐Roskos, Lanae Hood, Rebecca L. Hagedorn, et al.
Public Health Nutrition (2022) Vol. 26, Iss. 3, pp. 503-509
Open Access | Times Cited: 22
Mental distress, food insecurity and university student dropout during the COVID-19 pandemic in 2020: evidence from South Africa
Fezile Wagner, Ryan G. Wagner, Lerato P. Makuapane, et al.
Frontiers in Psychiatry (2024) Vol. 15
Open Access | Times Cited: 4
Research trends and gaps concerning food insecurity in college students in the United States: a scoping review
Barbara Goldman, Carolina Neves Freiria, Matthew J. Landry, et al.
Journal of American College Health (2024), pp. 1-40
Closed Access | Times Cited: 4
The Fitness, Rest, and Exercise for Strength and Health (FRESH) Study: A Three-Year Comparison of College Students’ Perceived and Measured Health Metrics
Julia Blouin, Adelaide Feek, Yichen Jin, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 217-217
Open Access
Food Insecurity Predictors Differ for White, Multicultural, and International College Students in the United States
Abigail A. Glick, Donna M. Winham, Mack Shelley
Nutrients (2025) Vol. 17, Iss. 2, pp. 237-237
Open Access
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