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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The associations between maternal and child diet quality and child ADHD – findings from a large Norwegian pregnancy cohort study
Tiril Cecilie Borge, Guido Biele, Eleni Papadopoulou, et al.
BMC Psychiatry (2021) Vol. 21, Iss. 1
Open Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

The Role of Diet Quality in Mediating the Association between Ultra-Processed Food Intake, Obesity and Health-Related Outcomes: A Review of Prospective Cohort Studies
Samuel J. Dicken, Rachel L. Batterham
Nutrients (2021) Vol. 14, Iss. 1, pp. 23-23
Open Access | Times Cited: 158
Ultra-processed foods and human health: An umbrella review and updated meta-analyses of observational evidence
Shuhui Dai, Judith Wellens, Nan Yang, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 6, pp. 1386-1394
Open Access | Times Cited: 21
Impacts of Consumption of Ultra-Processed Foods on the Maternal-Child Health: A Systematic Review
Priscila Gomes de Oliveira, Juliana Morais de Sousa, Débora Gabriela Fernandes Assunção, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 42
The Interplay of Nutrition, the Gut Microbiota and Immunity and Its Contribution to Human Disease
Samantha L. Dawson, Emma Todd, Alister C. Ward
Biomedicines (2025) Vol. 13, Iss. 2, pp. 329-329
Open Access | Times Cited: 1
A western dietary pattern during pregnancy is associated with neurodevelopmental disorders in childhood and adolescence
David T. Horner, Jens Richardt M. Jepsen, Bo Chawes, et al.
Nature Metabolism (2025)
Closed Access | Times Cited: 1
Nutrition in the Management of ADHD: A Review of Recent Research
Klaus W. Lange, Katharina Lange, Yukiko Nakamura, et al.
Current Nutrition Reports (2023) Vol. 12, Iss. 3, pp. 383-394
Open Access | Times Cited: 20
Ultra-processed foods – a scoping review for Nordic Nutrition Recommendations 2023
Filippa Juul, Elling Bere
Food & Nutrition Research (2024) Vol. 68
Open Access | Times Cited: 6
Processed foods and diet quality in pregnancy may affect child neurodevelopment disorders: a narrative review
Roberta Zupo, Fabio Castellana, Giovanni Boero, et al.
Nutritional Neuroscience (2023) Vol. 27, Iss. 4, pp. 361-381
Closed Access | Times Cited: 13
Environmental Risk Factors for Attention-Deficit/Hyperactivity Disorder
Girija Kadlaskar, Antonia M.H. Piergies, Meghan Miller
Autism and child psychopathology series (2023), pp. 209-242
Closed Access | Times Cited: 11
Maternal diet quality and circulating extracellular vesicle and particle miRNA during pregnancy
Meghan E. Muse, Yuting Wang, Diane Gilbert-Diamond, et al.
European Journal of Nutrition (2025) Vol. 64, Iss. 2
Open Access
Characterization of Nova-classified foods in a large cohort of Norwegian colorectal cancer screening participants
Monica Linnea Dahlgren, Paula Berstad, Hege Berg Henriksen, et al.
Norsk tidsskrift for ernæring (2025) Vol. 23, Iss. 1, pp. 7-19
Open Access
Midwives’ perspectives on women's dietary intake during pregnancy: a systems thinking approach
Siobhan O’Halloran, Priya Sunder, Rachael Cusworth, et al.
Midwifery (2025), pp. 104396-104396
Open Access
Do Children with Attention-Deficit/Hyperactivity Disorder Follow a Different Dietary Pattern than That of Their Control Peers?
Meritxell Rojo-Marticella, Victoria Arija, José A. Alda, et al.
Nutrients (2022) Vol. 14, Iss. 6, pp. 1131-1131
Open Access | Times Cited: 18
Ultra-Processed Foods and Drinks Consumption Is Associated with Psychosocial Functioning in Adolescents
Marta Reales-Moreno, Pietro Tonini, Rosa M. Escorihuela, et al.
Nutrients (2022) Vol. 14, Iss. 22, pp. 4831-4831
Open Access | Times Cited: 16
Maternal diet during pregnancy and child neurodevelopment up to age 3.5 years: the nationwide Étude Longitudinale Française depuis l’Enfance (ELFE) birth cohort
Blandine de Lauzon‐Guillain, Chloé Marques, Manik Kadawathagedara, et al.
American Journal of Clinical Nutrition (2022) Vol. 116, Iss. 4, pp. 1101-1111
Open Access | Times Cited: 13
Diet in Early Life Is Related to Child Mental Health and Personality at 8 Years: Findings from the Norwegian Mother, Father and Child Cohort Study (MoBa)
Kristine Vejrup, Elisabet Rudjord Hillesund, Neha Agnihotri, et al.
Nutrients (2023) Vol. 15, Iss. 1, pp. 243-243
Open Access | Times Cited: 7
Mediterranean diet during pregnancy and infant neurodevelopment: A prospective birth cohort study
Feicai Dai, Peng Wang, Qiong Li, et al.
Frontiers in Nutrition (2023) Vol. 9
Open Access | Times Cited: 7
Organic food consumption during pregnancy and symptoms of neurodevelopmental disorders at 8 years of age in the offspring: the Norwegian Mother, Father and Child Cohort Study (MoBa)
Johanne Telnes Instanes, Berit Skretting Solberg, Liv Grimstvedt Kvalvik, et al.
BMC Medicine (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 2
Ultra-processed food consumption and associations with biomarkers of nutrition and inflammation in pregnancy: The Norwegian Environmental Biobank
Pieta Tasnim Kelsey, Eleni Papadopoulou, Tiril Cecilie Borge, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 12
Maternal Fiber Intake During Pregnancy and Development of Attention-Deficit/Hyperactivity Disorder Symptoms Across Childhood: The Norwegian Mother, Father, and Child Cohort Study
Berit Skretting Solberg, Liv Grimstvedt Kvalvik, Johanne Telnes Instanes, et al.
Biological Psychiatry (2023) Vol. 95, Iss. 9, pp. 839-848
Open Access | Times Cited: 6
A Western Dietary Pattern during Pregnancy is Associated with Neurodevelopmental Disorders in Childhood and Adolescence
David T. Horner, Jens Richardt M. Jepsen, Bo Chawes, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 2
The Influence of Prenatal Environmental Factors on the Risk and Development of ADHD: Insights from Epidemiological and Neurodevelopmental Research - Review
Elena Popa, Monica Ungureanu, Ana Maria Slănină, et al.
Family Medicine and Primary Care Open Access (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 2
Maternal dietary patterns and offspring behavioral problems
Esther Cendra‐Duarte, Josefa Canals, Nerea Becerra‐Tomás, et al.
Pediatric Research (2024)
Closed Access | Times Cited: 2
Association of sweetened carbonated beverage consumption during pregnancy and ADHD symptoms in the offspring: a study from the Norwegian Mother, Father and Child Cohort Study (MoBa)
Liv Grimstvedt Kvalvik, Kari Klungsøyr, Jannicke Igland, et al.
European Journal of Nutrition (2022) Vol. 61, Iss. 4, pp. 2153-2166
Open Access | Times Cited: 9
Association of maternal ultra-processed food consumption during pregnancy with atopic dermatitis in infancy: Korean Mothers and Children’s Environmental Health (MOCEH) study
Won Jang, Minji Kim, Eunhee Ha, et al.
Nutrition Journal (2024) Vol. 23, Iss. 1
Open Access | Times Cited: 1
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