OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 22 citing articles:

Potential of Mulberry Leaf Biomass and Its Flavonoids to Improve Production and Health in Ruminants: Mechanistic Insights and Prospects
Faiz‐ul Hassan, Muhammad Arshad, Mengwei Li, et al.
Animals (2020) Vol. 10, Iss. 11, pp. 2076-2076
Open Access | Times Cited: 77

Fecal Microbial Communities in a Large Representative Cohort of California Dairy Cows
Jill V. Hagey, Srijak Bhatnagar, J.M. Heguy, et al.
Frontiers in Microbiology (2019) Vol. 10
Open Access | Times Cited: 76

The day‐to‐day stability of the ruminal and fecal microbiota in lactating dairy cows
Shuai Huang, Shoukun Ji, Hui Yan, et al.
MicrobiologyOpen (2020) Vol. 9, Iss. 5
Open Access | Times Cited: 40

Effect of Lactobacillus plantarum-fermented mulberry pomace on antioxidant properties and fecal microbial community
Shuxin Tang, Yuxin Cheng, Ting Wu, et al.
LWT (2021) Vol. 147, pp. 111651-111651
Closed Access | Times Cited: 36

Mulberry Leaf Flavonoids Improve Milk Production, Antioxidant, and Metabolic Status of Water Buffaloes
Mengwei Li, Faiz‐ul Hassan, Zhenhua Tang, et al.
Frontiers in Veterinary Science (2020) Vol. 7
Open Access | Times Cited: 34

Influence of olive cake dietary supplementation on fecal microbiota of dairy cows
Nunziatina Russo, Viviana Floridia, Enrico D’Alessandro, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 9

High-Dose Vitamin E Supplementation Can Alleviate the Negative Effect of Subacute Ruminal Acidosis in Dairy Cows
Zibin Wu, Yongqing Guo, Jiahao Zhang, et al.
Animals (2023) Vol. 13, Iss. 3, pp. 486-486
Open Access | Times Cited: 8

Influence of Fermented Mulberry Leaves as an Alternative Animal Feed Source on Product Performance and Gut Microbiome in Pigs
Yiyan Cui, Zhichang Liu, Dun Deng, et al.
Fermentation (2024) Vol. 10, Iss. 4, pp. 215-215
Open Access | Times Cited: 2

The Role of Gut Microbiome Perturbation in Fatigue Induced by Repeated Stress from Chemoradiotherapy: A Proof of Concept Study
Velda J. González‐Mercado, Josué Pérez‐Santiago, Debra E. Lyon, et al.
Advances in Medicine (2020) Vol. 2020, pp. 1-13
Open Access | Times Cited: 18

Exploring the Bacterial Community in Aged Fecal Sources from Dairy Cows: Impacts on Fecal Source Tracking
Megan Devane, William Taylor, Pierre‐Yves Dupont, et al.
Microorganisms (2023) Vol. 11, Iss. 5, pp. 1161-1161
Open Access | Times Cited: 5

Mulberry flavonoids modulate rumen bacteria to alter fermentation kinetics in water buffalo
Mengwei Li, Faiz‐ul Hassan, Lijuan Peng, et al.
PeerJ (2022) Vol. 10, pp. e14309-e14309
Open Access | Times Cited: 8

Characteristics of faecal bacterial flora and volatile fatty acids in Min pig, Landrace pig, and Yorkshire pig
Yi Yang, Changchao Sun, Feng Li, et al.
Electronic Journal of Biotechnology (2021) Vol. 53, pp. 33-43
Open Access | Times Cited: 10

Effect of Broussonetia papyrifera L. (paper mulberry) on growth performance, carcase traits, meat quality and immune performance in Hu ram lambs
Ping Sheng, Li He, Shaoshi Ji, et al.
Italian Journal of Animal Science (2021) Vol. 20, Iss. 1, pp. 691-697
Open Access | Times Cited: 9

Modulation of Gut Flora and Its Application in Food Animal Products
Zajeba Tabashsum, Nagarajan Vinod, Debabrata Biswas
Springer eBooks (2020), pp. 251-273
Closed Access

Effects of Adding Dry Mulberry Leaves (Morusalba) in the Concentrate Diet on Digestibility and Some Blood Parameters in Female Goats
Jassim E. AL-Musawi, Wathiq Ali Hasson Al-Jbory
Indian Journal of Forensic Medicine & Toxicology (2021)
Open Access

Characteristics of faecal bacterial flora and volatile fatty acids in Min pig, Landrace pig, and Yorkshire pig
Yi Yang, Changchao Sun, Feng Li, et al.
Electronic Journal of Biotechnology (2021) Vol. 53, pp. 33-43
Closed Access

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