OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Challenges and opportunities of bovine milk analysis by mass spectrometry
Aparna Verma, Kiran Ambatipudi
Clinical Proteomics (2016) Vol. 13, Iss. 1
Open Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

Milk lipidomics: What we know and what we don't
Zhiqian Liu, Simone Rochfort, Ben Cocks
Progress in Lipid Research (2018) Vol. 71, pp. 70-85
Closed Access | Times Cited: 147

Application of metabolomics to assess milk quality and traceability
Gabriele Rocchetti, Tom F. O’Callaghan
Current Opinion in Food Science (2021) Vol. 40, pp. 168-178
Open Access | Times Cited: 65

Comparative proteomic exploration of whey proteins in human and bovine colostrum and mature milk using iTRAQ-coupled LC-MS/MS
Mei Yang, Xueyan Cao, Rina Wu, et al.
International Journal of Food Sciences and Nutrition (2017) Vol. 68, Iss. 6, pp. 671-681
Open Access | Times Cited: 77

Analysis of hard protein corona composition on selective iron oxide nanoparticles by MALDI-TOF mass spectrometry: identification and amplification of a hidden mastitis biomarker in milk proteome
Massimiliano Magro, Mattia Zaccarin, Giovanni Miotto, et al.
Analytical and Bioanalytical Chemistry (2018) Vol. 410, Iss. 12, pp. 2949-2959
Closed Access | Times Cited: 45

Rapid animal species identification of feta and mozzarella cheese using MALDI-TOF mass-spectrometry
Jörg Rau, Nadine Korte, Martin Dyk, et al.
Food Control (2020) Vol. 117, pp. 107349-107349
Closed Access | Times Cited: 37

BoMiProt: A database of bovine milk proteins
Sudipa Maity, Aadil H. Bhat, Kuldeep Giri, et al.
Journal of Proteomics (2020) Vol. 215, pp. 103648-103648
Closed Access | Times Cited: 36

Mammary microbial dysbiosis leads to the zoonosis of bovine mastitis: a One-Health perspective
Sudipa Maity, Kiran Ambatipudi
FEMS Microbiology Ecology (2020) Vol. 97, Iss. 1
Closed Access | Times Cited: 35

Identification of Host Defense-Related Proteins Using Label-Free Quantitative Proteomic Analysis of Milk Whey from Cows with Staphylococcus aureus Subclinical Mastitis
Shaimaa Abdelmegid, Jayaseelan Murugaiyan, Mohamed Abo-Ismail, et al.
International Journal of Molecular Sciences (2017) Vol. 19, Iss. 1, pp. 78-78
Open Access | Times Cited: 39

Quantitative alterations in bovine milk proteome from healthy, subclinical and clinical mastitis during S. aureus infection
Sudipa Maity, Debiprasanna Das, Kiran Ambatipudi
Journal of Proteomics (2020) Vol. 223, pp. 103815-103815
Closed Access | Times Cited: 32

Comparative metabolomics analysis of milk components between Italian Mediterranean buffaloes and Chinese Holstein cows based on LC-MS/MS technology
Xiang Yuan, Wen Shi, Jianping Jiang, et al.
PLoS ONE (2022) Vol. 17, Iss. 1, pp. e0262878-e0262878
Open Access | Times Cited: 16

Characterization of exosomes from body fluids of dairy cows
Yong Qin Koh, Hassendrini N. Peiris, Kanchan Vaswani, et al.
Journal of Animal Science (2017) Vol. 95, Iss. 9, pp. 3893-3893
Closed Access | Times Cited: 30

High-Resolution Mass Spectrometer–Based Ultra-Deep Profile of Milk Whey Proteome in Indian Zebu (Sahiwal) Cattle
Alka Chopra, Syed Azmal Ali, Shveta Bathla, et al.
Frontiers in Nutrition (2020) Vol. 7
Open Access | Times Cited: 27

Comparative proteomic analysis of donor human milk pasteurized by hydrostatic high-pressure
Jie Zhang, John A. Duley, David Cowley, et al.
Food Chemistry (2022) Vol. 403, pp. 134264-134264
Closed Access | Times Cited: 15

Symposium review: Characterization of the bovine milk protein profile using proteomic techniques
S.L. Greenwood, Mallory C. Honan
Journal of Dairy Science (2019) Vol. 102, Iss. 3, pp. 2796-2806
Open Access | Times Cited: 23

Milk proteome from in silico data aggregation allows the identification of putative biomarkers of negative energy balance in dairy cows
Mylène Delosière, José Pires, Laurence Bernard, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 20

Differences in the bovine milk whey proteome between early pregnancy and the estrous cycle
Dayle Johnston, Irene Malo‐Estepa, H. Alexander Ebhardt, et al.
Theriogenology (2018) Vol. 114, pp. 301-307
Open Access | Times Cited: 20

Clinical veterinary proteomics: Techniques and approaches to decipher the animal plasma proteome
Priya D. Ghodasara, Paweł Sadowski, Nana Satake, et al.
The Veterinary Journal (2017) Vol. 230, pp. 6-12
Closed Access | Times Cited: 18

Quantitative proteomics of milk whey reveals breed and season specific variation in protein abundance in Holstein Friesian cow and Murrah buffalo
Sudipa Maity, Kiran Ambatipudi
Research in Veterinary Science (2019) Vol. 125, pp. 244-252
Closed Access | Times Cited: 17

Comparative evolutionary and molecular genetics based study of Buffalo lysozyme gene family to elucidate their antibacterial function
Jie Su, Zhipeng Li, Peipei Gao, et al.
International Journal of Biological Macromolecules (2023) Vol. 234, pp. 123646-123646
Closed Access | Times Cited: 5

Evaluating the effects of the adulterants in milk using direct-infusion high-resolution mass spectrometry
Tatiane Melina Guerreiro, Diogo Noin de Oliveira, Carlos Fernando Odir Rodrigues Melo, et al.
Food Research International (2018) Vol. 108, pp. 498-504
Closed Access | Times Cited: 12

Colorimetric Detection of Aliphatic Alcohols in β-Cyclodextrin Solutions
Anna Z. Haynes, Priva Halpert, Mindy Levine
ACS Omega (2019) Vol. 4, Iss. 19, pp. 18361-18369
Open Access | Times Cited: 11

BoMiProt 2.0: An update of the bovine milk protein database
Arpita Das, Kuldeep Giri, Rama N. Behera, et al.
Journal of Proteomics (2022) Vol. 267, pp. 104696-104696
Closed Access | Times Cited: 7

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