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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Longitudinal changes in health behaviours and body weight among Swedish school children - associations with age, gender and parental education – the SCIP school cohort
Liselotte Schäfer Elinder, Nelleke Heinemans, Zangin Zeebari, et al.
BMC Public Health (2014) Vol. 14, Iss. 1
Open Access | Times Cited: 45

Showing 1-25 of 45 citing articles:

Fruit and vegetable intake: change with age across childhood and adolescence
Viviana Albani, Laurie T. Butler, W. Bruce Traill, et al.
British Journal Of Nutrition (2017) Vol. 117, Iss. 5, pp. 759-765
Open Access | Times Cited: 68
Sustainable and acceptable school meals through optimization analysis: an intervention study
Patricia Eustachio Colombo, Emma Patterson, Anna Karin Lindroos, et al.
Nutrition Journal (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 67
Associations of reward sensitivity with food consumption, activity pattern, and BMI in children
Annelies De Decker, Isabelle Sioen, Sandra Verbeken, et al.
Appetite (2016) Vol. 100, pp. 189-196
Open Access | Times Cited: 55
Food Insecurity and Major Diet-Related Morbidities in Migrating Children: A Systematic Review
Arianna Dondi, Valentina Piccinno, Francesca Morigi, et al.
Nutrients (2020) Vol. 12, Iss. 2, pp. 379-379
Open Access | Times Cited: 47
Impact of family socio-economic status on the prognosis of heart transplantation in children
Shun Liu, Han Mo, Yiqi Zhao, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Exploring the association between mental wellbeing, health-related quality of life, family affluence and food choice in adolescents
Jenny Davison, Barbara Stewart‐Knox, Paul Connolly, et al.
Appetite (2020) Vol. 158, pp. 105020-105020
Open Access | Times Cited: 32
Breakfast and Other Meal Consumption in Adolescents from Southern Poland
Agnieszka Ostachowska-Gąsior, Monika Piwowar, Jacek Kwiatkowski, et al.
International Journal of Environmental Research and Public Health (2016) Vol. 13, Iss. 5, pp. 453-453
Open Access | Times Cited: 36
Family Affluence and the Eating Habits of 11- to 15-Year-Old Czech Adolescents: HBSC 2002 and 2014
Jaroslava Voráčová, Erik Sigmund, Dagmar Sigmundová, et al.
International Journal of Environmental Research and Public Health (2016) Vol. 13, Iss. 10, pp. 1034-1034
Open Access | Times Cited: 34
Unequal Protective Effects of Parental Educational Attainment on the Body Mass Index of Black and White Youth
Shervin Assari, Shanika Boyce, Mohsen Bazargan, et al.
International Journal of Environmental Research and Public Health (2019) Vol. 16, Iss. 19, pp. 3641-3641
Open Access | Times Cited: 33
A Healthy School Start Plus for prevention of childhood overweight and obesity in disadvantaged areas through parental support in the school setting - study protocol for a parallel group cluster randomised trial
Liselotte Schäfer Elinder, Emma Patterson, Gisela Nyberg, et al.
BMC Public Health (2018) Vol. 18, Iss. 1
Open Access | Times Cited: 30
Improvements in school meal quality in Sweden after the introduction of new legislation—a 2-year follow-up
Emma Patterson, Liselotte Schäfer Elinder
European Journal of Public Health (2014) Vol. 25, Iss. 4, pp. 655-660
Open Access | Times Cited: 27
Effects of Universal School-Based Parental Support for Children’s Healthy Diet and Physical Activity—the Healthy School Start Plus Cluster–Randomised Controlled Trial
Åsa Norman, Mahnoush Etminan Malek, Gisela Nyberg, et al.
Prevention Science (2024) Vol. 25, Iss. 6, pp. 963-977
Open Access | Times Cited: 2
Age and time effects on children’s lifestyle and overweight in Sweden
Lotta Moraeus, Lauren Lissner, Linda Olsson, et al.
BMC Public Health (2015) Vol. 15, Iss. 1
Open Access | Times Cited: 22
Inequities in energy-balance related behaviours and family environmental determinants in European children: baseline results of the prospective EPHE evaluation study
Krystallia Mantziki, Achilleas Vassilopoulos, Gabriella Radulian, et al.
BMC Public Health (2015) Vol. 15, Iss. 1
Open Access | Times Cited: 21
Parental Educational Attainment and Chronic Medical Conditions among American Youth; Minorities’ Diminished Returns
Shervin Assari, Mohsen Bazargan, Cleopatra H. Caldwell
Children (2019) Vol. 6, Iss. 9, pp. 96-96
Open Access | Times Cited: 20
From Old Habits to New Routines—A Case Study of Food Waste Generation and Reduction in Four Swedish Schools
Christine Persson Osowski, Dariusz Osowski, Kristina Johansson, et al.
Resources (2022) Vol. 11, Iss. 1, pp. 5-5
Open Access | Times Cited: 12
The effects of hypothetical behavioral interventions on the 13-year incidence of overweight/obesity in children and adolescents
Claudia Börnhorst, Iris Pigeot, Stefaan De Henauw, et al.
International Journal of Behavioral Nutrition and Physical Activity (2023) Vol. 20, Iss. 1
Open Access | Times Cited: 6
Changes in Eating Behaviours among Czech Children and Adolescents from 2002 to 2014 (HBSC Study)
Jaroslava Voráčová, Erik Sigmund, Dagmar Sigmundová, et al.
International Journal of Environmental Research and Public Health (2015) Vol. 12, Iss. 12, pp. 15888-15899
Open Access | Times Cited: 20
Obesity Prevention: A Systematic Review of Setting-Based Interventions from Nordic Countries and the Netherlands
Jacqueline Panter, Pernille Tanggaard Andersen, Arja R. Aro, et al.
Journal of Obesity (2018) Vol. 2018, pp. 1-34
Open Access | Times Cited: 20
Efectos del sedentarismo en niños en edad escolar: revisión sistemática de estudios longitudinales (Effects of sedentary school-age children: a systematic review of longitudinal studies)
José Antonio Ortiz Sánchez, Jesús del Pozo-Cruz, Rosa M. Alfonso‐Rosa, et al.
Retos (2020), Iss. 40, pp. 404-412
Open Access | Times Cited: 16
Impact of a youth-led social marketing intervention run by adolescents to encourage healthy lifestyles among younger school peers (EYTO-Kids project): a parallel-cluster randomised controlled pilot study
Lucía Tarro, Elisabet Llauradó, Magaly Aceves‐Martins, et al.
Journal of Epidemiology & Community Health (2019) Vol. 73, Iss. 4, pp. 324-333
Open Access | Times Cited: 16
‘McDonald’s Is Good for My Social Life’. Developing Health Promotion Together with Adolescent Girls from Disadvantaged Neighbourhoods in Amsterdam
Eva Lems, Femke Hilverda, Asia Sarti, et al.
Children & Society (2020) Vol. 34, Iss. 3, pp. 204-219
Open Access | Times Cited: 14
Managing Implementation of a Parental Support Programme for Obesity Prevention in the School Context: The Importance of Creating Commitment in an Overburdened Work Situation, a Qualitative Study
Helena Bergström, Elinor Sundblom, Liselotte Schäfer Elinder, et al.
The Journal of Primary Prevention (2020) Vol. 41, Iss. 3, pp. 191-209
Open Access | Times Cited: 12
Childhood overweight and obesity in a region of Italian immigration in Southern Brazil: a cross-sectional study
Renata Geremia, Hosana Maria Speranza Cimadon, William Brasil de Souza, et al.
˜The œItalian Journal of Pediatrics/Italian journal of pediatrics (2015) Vol. 41, Iss. 1
Open Access | Times Cited: 11
Food Education: From Normative Models to Promoting Agency
Kristiina Janhonen, Johanna Mäkelä, Päivi Palojoki
Palgrave Macmillan US eBooks (2016), pp. 93-110
Closed Access | Times Cited: 11
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