
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Musical Scents: On the Surprising Absence of Scented Musical/Auditory Events, Entertainments, and Experiences
Charles Spence
i-Perception (2021) Vol. 12, Iss. 5
Open Access | Times Cited: 23
Charles Spence
i-Perception (2021) Vol. 12, Iss. 5
Open Access | Times Cited: 23
Showing 23 citing articles:
Multimodality in the English language classroom: A systematic review of literature
Fei Victor Lim, Weimin Toh, Thi Thu Ha Nguyen
Linguistics and Education (2022) Vol. 69, pp. 101048-101048
Closed Access | Times Cited: 54
Fei Victor Lim, Weimin Toh, Thi Thu Ha Nguyen
Linguistics and Education (2022) Vol. 69, pp. 101048-101048
Closed Access | Times Cited: 54
Coloured hearing, colour music, colour organs, and the search for perceptually meaningful correspondences between colour and sound
Charles Spence, Nicola Di Stefano
i-Perception (2022) Vol. 13, Iss. 3
Open Access | Times Cited: 33
Charles Spence, Nicola Di Stefano
i-Perception (2022) Vol. 13, Iss. 3
Open Access | Times Cited: 33
Sensory translation between audition and vision
Charles Spence, Nicola Di Stefano
Psychonomic Bulletin & Review (2023) Vol. 31, Iss. 2, pp. 599-626
Open Access | Times Cited: 16
Charles Spence, Nicola Di Stefano
Psychonomic Bulletin & Review (2023) Vol. 31, Iss. 2, pp. 599-626
Open Access | Times Cited: 16
Crossmodal Harmony: Looking for the Meaning of Harmony Beyond Hearing
Charles Spence, Nicola Di Stefano
i-Perception (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 23
Charles Spence, Nicola Di Stefano
i-Perception (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 23
Relaxing effects of music and odors on physiological recovery after cognitive stress and unexpected absence of multisensory benefit
Alessia Baccarani, Sophie Donnadieu, Sonia Pellissier, et al.
Psychophysiology (2023) Vol. 60, Iss. 7
Closed Access | Times Cited: 14
Alessia Baccarani, Sophie Donnadieu, Sonia Pellissier, et al.
Psychophysiology (2023) Vol. 60, Iss. 7
Closed Access | Times Cited: 14
The poetry of senses: exploring semantic mediation in timbre-aroma correspondences
Asterios Zacharakis
Frontiers in Psychology (2025) Vol. 16
Open Access
Asterios Zacharakis
Frontiers in Psychology (2025) Vol. 16
Open Access
Sound of freshness: Crafting multisensory experience in perfumery
Brayan Rodríguez, Monique Alves Frazon Cantu, Luis H. Reyes, et al.
Food Quality and Preference (2024) Vol. 119, pp. 105228-105228
Open Access | Times Cited: 4
Brayan Rodríguez, Monique Alves Frazon Cantu, Luis H. Reyes, et al.
Food Quality and Preference (2024) Vol. 119, pp. 105228-105228
Open Access | Times Cited: 4
Enhancement effect of odor and multi‐sensory superposition on sweetness
Donghao Zhang, Fei Lao, Xin Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 6, pp. 4871-4889
Closed Access | Times Cited: 10
Donghao Zhang, Fei Lao, Xin Pan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 6, pp. 4871-4889
Closed Access | Times Cited: 10
On the use of ambient odours to influence the multisensory experience of dining
Charles Spence
International Journal of Gastronomy and Food Science (2021) Vol. 27, pp. 100444-100444
Open Access | Times Cited: 19
Charles Spence
International Journal of Gastronomy and Food Science (2021) Vol. 27, pp. 100444-100444
Open Access | Times Cited: 19
Gastrophysics: Getting creative with pairing flavours
Charles Spence
International Journal of Gastronomy and Food Science (2021) Vol. 27, pp. 100433-100433
Open Access | Times Cited: 15
Charles Spence
International Journal of Gastronomy and Food Science (2021) Vol. 27, pp. 100433-100433
Open Access | Times Cited: 15
Using destination reviews to explore tourists’ sensory experiences at Christmas markets in Germany and Austria
Murray Parker, Dirk Spennemann, Jennifer Bond
Journal of Heritage Tourism (2023) Vol. 19, Iss. 2, pp. 172-200
Closed Access | Times Cited: 4
Murray Parker, Dirk Spennemann, Jennifer Bond
Journal of Heritage Tourism (2023) Vol. 19, Iss. 2, pp. 172-200
Closed Access | Times Cited: 4
Interactive Evolutionary Computation Creating Congruent Media Content Composed of Different Media Types
Makoto Fukumoto, Taichi Miyamoto, Haoran Gan
Information Engineering Express (2024) Vol. 10, Iss. 1, pp. 1-1
Open Access | Times Cited: 1
Makoto Fukumoto, Taichi Miyamoto, Haoran Gan
Information Engineering Express (2024) Vol. 10, Iss. 1, pp. 1-1
Open Access | Times Cited: 1
Narrative historical review of scratch-and-sniff books and their key storytelling features
Charles Spence, Natalia Kucirkova, Janine Anne Campbell, et al.
i-Perception (2024) Vol. 15, Iss. 3
Open Access | Times Cited: 1
Charles Spence, Natalia Kucirkova, Janine Anne Campbell, et al.
i-Perception (2024) Vol. 15, Iss. 3
Open Access | Times Cited: 1
Marketing sonified fragrance: Designing soundscapes for scent
Charles Spence, Nicola Di Stefano, Felipe Reinoso‐Carvalho, et al.
i-Perception (2024) Vol. 15, Iss. 4
Open Access | Times Cited: 1
Charles Spence, Nicola Di Stefano, Felipe Reinoso‐Carvalho, et al.
i-Perception (2024) Vol. 15, Iss. 4
Open Access | Times Cited: 1
Spice up the moment: The influence of spicy taste on people's metaphorical perspectives on time
Yutian Qin
Perception (2024) Vol. 53, Iss. 4, pp. 240-262
Closed Access
Yutian Qin
Perception (2024) Vol. 53, Iss. 4, pp. 240-262
Closed Access
The Sensory Marketing Theory
Arpita Nayak, Ipseeta Satpathy
Advances in marketing, customer relationship management, and e-services book series (2024), pp. 43-67
Closed Access
Arpita Nayak, Ipseeta Satpathy
Advances in marketing, customer relationship management, and e-services book series (2024), pp. 43-67
Closed Access
The Influence of Congruent Music Timbre and Aroma on Pleasure, Time Spent-in-Store, and Purchase Intention.
Damian Butawski
(2024)
Closed Access
Damian Butawski
(2024)
Closed Access
What Do #Storytelling and #Marketing Have in Common? A Comprehensive Literature Review from the Web of Science
Henrique Marques, João P. Almeida, Adriana de Fátima Valente Bastos, et al.
Springer series in design and innovation (2023), pp. 159-173
Closed Access | Times Cited: 1
Henrique Marques, João P. Almeida, Adriana de Fátima Valente Bastos, et al.
Springer series in design and innovation (2023), pp. 159-173
Closed Access | Times Cited: 1
A Proposal for Creating Congruent Content of Different Media Types by Interactive Evolutionary Computation
Makoto Fukumoto, Taichi Miyamoto, Haoran Gan
2022 12th International Congress on Advanced Applied Informatics (IIAI-AAI) (2022) Vol. 41, pp. 587-592
Closed Access
Makoto Fukumoto, Taichi Miyamoto, Haoran Gan
2022 12th International Congress on Advanced Applied Informatics (IIAI-AAI) (2022) Vol. 41, pp. 587-592
Closed Access
The Use of Scent Within the Changing Landscape of Theatre and Its Application to Long-Term Rehabilitation
Nicholas Saldivar, Thomas Varkey, Brianna J. Rafidi, et al.
International Journal Of Medical Science And Clinical Invention (2022) Vol. 9, Iss. 09, pp. 6256-6262
Open Access
Nicholas Saldivar, Thomas Varkey, Brianna J. Rafidi, et al.
International Journal Of Medical Science And Clinical Invention (2022) Vol. 9, Iss. 09, pp. 6256-6262
Open Access
LAYERING THE SENSES: EXPLORING AUDIO PRIMACY IN MULTI SENSORY CINEMA
Mat Dalgleish, Stephen J. Whitfield
(2021)
Open Access
Mat Dalgleish, Stephen J. Whitfield
(2021)
Open Access