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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effective Communication Strategies for Hotel Guests’ Green Behavior
Seonjeong Lee, Haemoon Oh
Cornell Hospitality Quarterly (2013) Vol. 55, Iss. 1, pp. 52-63
Closed Access | Times Cited: 82

Showing 1-25 of 82 citing articles:

Greenhushing: the deliberate under communicating of sustainability practices by tourism businesses
Xavier Font, Islam Elgammal, Ian R. Lamond
Journal of Sustainable Tourism (2016) Vol. 25, Iss. 7, pp. 1007-1023
Open Access | Times Cited: 172
Loss or gain? The role of message framing in hotel guests’ recycling behaviour
Laura Grazzini, Padmali Rodrigo, Gaetano Aiello, et al.
Journal of Sustainable Tourism (2018) Vol. 26, Iss. 11, pp. 1944-1966
Open Access | Times Cited: 165
Environmental management research in hospitality
Eric S.W. Chan, Cathy H. C. Hsu
International Journal of Contemporary Hospitality Management (2016) Vol. 28, Iss. 5, pp. 886-923
Open Access | Times Cited: 165
The effects of environmental and luxury beliefs on intention to patronize green hotels: the moderating effect of destination image
Nathaniel D. Line, Lydia Hanks
Journal of Sustainable Tourism (2015) Vol. 24, Iss. 6, pp. 904-925
Closed Access | Times Cited: 141
Measuring the impact of sustainability policy and practices in tourism and hospitality industry
Sakshi, Shashi Shashi, Roberto Cerchione, et al.
Business Strategy and the Environment (2019) Vol. 29, Iss. 3, pp. 1109-1126
Closed Access | Times Cited: 123
Sustainability marketing myopia
Javiera Villarino, Xavier Font
Journal Of Vacation Marketing (2015) Vol. 21, Iss. 4, pp. 326-335
Open Access | Times Cited: 122
Sustainability communication: The effect of message construals on consumers’ attitudes towards green restaurants
Nathaniel D. Line, Lydia Hanks, Lu Zhang
International Journal of Hospitality Management (2016) Vol. 57, pp. 143-151
Closed Access | Times Cited: 122
Why hotel employees care about Corporate Social Responsibility (CSR): Using need satisfaction theory
Hyelin Kim, Yinyoung Rhou, Esra Topçuoğlu, et al.
International Journal of Hospitality Management (2020) Vol. 87, pp. 102505-102505
Closed Access | Times Cited: 102
A machine learning approach to predict the success of crowdfunding fintech project
Jen-Yin Yeh, Chi‐Hua Chen
Journal of Enterprise Information Management (2020) Vol. 35, Iss. 6, pp. 1678-1696
Closed Access | Times Cited: 76
Food waste reduction and taking away leftovers: Interplay of food-ordering routine, planning routine, and motives
Shalini Talwar, Puneet Kaur, Bendegül Okumuş, et al.
International Journal of Hospitality Management (2021) Vol. 98, pp. 103033-103033
Open Access | Times Cited: 60
Gamified environmental interpretation as a strategy for improving tourist behavior in support of sustainable tourism: The moderating role of psychological distance
Dolores M. Frías‐Jamilena, M. Lina Fernández-Ruano, Ana Isabel Polo Peña
Tourism Management (2022) Vol. 91, pp. 104519-104519
Open Access | Times Cited: 47
The theoretical development and research methodology in green hotels research: A systematic literature review
Alessia Acampora, Maria Claudia Lucchetti, Roberto Merli, et al.
Journal of Hospitality and Tourism Management (2022) Vol. 51, pp. 512-528
Closed Access | Times Cited: 46
Influence of the green certification logo and text on environmental awareness and hotel guests’ water-saving behaviour
Jose Weng Chou Wong, Ivan Ka Wai Lai
Journal of Travel & Tourism Marketing (2024) Vol. 41, Iss. 4, pp. 491-507
Closed Access | Times Cited: 12
Investigating the effect of message framing on event attendees’ engagement with advertisement promoting food waste reduction practices
Xingyi Zhang, EunHa Jeong, Eric D. Olson, et al.
International Journal of Hospitality Management (2020) Vol. 89, pp. 102589-102589
Closed Access | Times Cited: 66
Interactive effects of message framing and information content on carbon offsetting behaviors
Oscar Hengxuan, Gregory Denton, Doğan Gürsoy
Tourism Management (2020) Vol. 83, pp. 104244-104244
Open Access | Times Cited: 60
The Influence of Green Message Types on Advertising Effectiveness for Luxury and Budget Hotel Segments
Şafak Şahin, Şeyhmus Baloğlu, Esra Topçuoğlu
Cornell Hospitality Quarterly (2019) Vol. 61, Iss. 4, pp. 443-460
Closed Access | Times Cited: 55
Message framing strategies, food waste prevention, and diners’ repatronage intentions: the mediating role of corporate social responsibility
Yinghua Huang, Emily Ma, Danni Wang
Journal of Sustainable Tourism (2021) Vol. 29, Iss. 10, pp. 1694-1715
Closed Access | Times Cited: 49
Gain or loss? The congruence effect of message framing and mindset on consumers’ willingness to pay a premium for pro-environmental hotels
Qianqian Su, Fangxuan Li
Journal of Sustainable Tourism (2022) Vol. 32, Iss. 4, pp. 713-736
Closed Access | Times Cited: 33
The Role of Hotel Environmental Communication and Guests’ Environmental Concern in Determining Guests’ Behavioral Intentions
Alessia Acampora, Michele Preziosi, Maria Claudia Lucchetti, et al.
Sustainability (2022) Vol. 14, Iss. 18, pp. 11638-11638
Open Access | Times Cited: 30
Gamification impact on tourists’ pro-sustainability intentions: integration of technology acceptance model (TAM) and the theory of planned behaviour (TPB)
Mahmoud Abou Kamar, Azza Maher, Islam Elbayoumi Salem, et al.
Tourism Review (2023) Vol. 79, Iss. 2, pp. 487-504
Closed Access | Times Cited: 17
A green step forward: Eliciting consumers' purchasing decisions regarding green hotel accommodation in Australia
Rawan Nimri, Anoop Patiar, Sandra Kensbock
Journal of Hospitality and Tourism Management (2017) Vol. 33, pp. 43-50
Open Access | Times Cited: 61
The Influence of Message Framing on Hotel Guests’ Linen-Reuse Intentions
Julia E. Blose, Rhonda W. Mack, Robert E. Pitts
Cornell Hospitality Quarterly (2014) Vol. 56, Iss. 2, pp. 145-154
Closed Access | Times Cited: 58
Social marketing, sustainable tourism, and small/medium size tourism enterprises: challenges and opportunities for changing guest behaviour
D. Scott Borden, Tim Coles, Gareth Shaw
Journal of Sustainable Tourism (2017) Vol. 25, Iss. 7, pp. 903-920
Open Access | Times Cited: 50
Green message strategies and green brand image in a hotel context
Esra Topçuoğlu, Hyelin Kim, Sungeun Kim, et al.
Journal of Hospitality Marketing & Management (2021) Vol. 31, Iss. 3, pp. 311-325
Closed Access | Times Cited: 37
Navigating travel decisions in health crises: The interplay of message framing, regulatory focus, and perceived risk
Prosanjit Saha, Manuel Alector Ribeiro, Biplab Roy
Journal of Hospitality and Tourism Management (2024) Vol. 59, pp. 296-308
Closed Access | Times Cited: 5
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