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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nourishing the city: The rise of the urban food question in the Global North
Kevin Morgan
Urban Studies (2014) Vol. 52, Iss. 8, pp. 1379-1394
Closed Access | Times Cited: 260

Showing 1-25 of 260 citing articles:

Reframing the foodscape: the emergent world of urban food policy
Ana Moragues‐Faus, Kevin Morgan
Environment and Planning A Economy and Space (2015) Vol. 47, Iss. 7, pp. 1558-1573
Closed Access | Times Cited: 215
Nature-based solutions efficiency evaluation against natural hazards: Modelling methods, advantages and limitations
Prashant Kumar, Sisay E. Debele, Jeetendra Sahani, et al.
The Science of The Total Environment (2021) Vol. 784, pp. 147058-147058
Open Access | Times Cited: 188
Sustainable Agri-Food Systems: Environment, Economy, Society, and Policy
Hamid El Bilali, Carola Strassner, Tarek Ben Hassen
Sustainability (2021) Vol. 13, Iss. 11, pp. 6260-6260
Open Access | Times Cited: 117
The challenge of systemic food change: Insights from cities
Roberta Sonnino, Cinzia Tegoni, Anja De Cunto
Cities (2018) Vol. 85, pp. 110-116
Open Access | Times Cited: 159
From the city lens toward urbanisation as a way of seeing: Country/city binaries on an urbanising planet
Hillary Angelo
Urban Studies (2016) Vol. 54, Iss. 1, pp. 158-178
Closed Access | Times Cited: 123
Balancing competing policy demands: the case of sustainable public sector food procurement
Julie Smith, Gunilla Andersson, Robin Gourlay, et al.
Journal of Cleaner Production (2015) Vol. 112, pp. 249-256
Open Access | Times Cited: 122
The contribution of Urban Food Policies toward food security in developing and developed countries: A network analysis approach
Rosalia Filippini, Chiara Mazzocchi, Stefano Corsi
Sustainable Cities and Society (2019) Vol. 47, pp. 101506-101506
Open Access | Times Cited: 108
Foodscape: A scoping review and a research agenda for food security-related studies
Simon Vonthron, Coline Perrin, Christophe‐Toussaint Soulard
PLoS ONE (2020) Vol. 15, Iss. 5, pp. e0233218-e0233218
Open Access | Times Cited: 103
‘Smart food city’: Conceptual relations between smart city planning, urban food systems and innovation theory
Damian Maye
City Culture and Society (2018) Vol. 16, pp. 18-24
Open Access | Times Cited: 97
Peri-Urban Food Production and Its Relation to Urban Resilience
Eva Olsson, Eva Kerselaers, Lone Søderkvist Kristensen, et al.
Sustainability (2016) Vol. 8, Iss. 12, pp. 1340-1340
Open Access | Times Cited: 95
Urban food policies in German city regions: An overview of key players and policy instruments
Alexandra Doernberg, Paula Horn, Ingo Zasada, et al.
Food Policy (2019) Vol. 89, pp. 101782-101782
Open Access | Times Cited: 91
The hidden potential of urban horticulture
Jill L. Edmondson, Hamish Cunningham, Danielle Densley Tingley, et al.
Nature Food (2020) Vol. 1, Iss. 3, pp. 155-159
Closed Access | Times Cited: 88
Re-assembling sustainable food cities: An exploration of translocal governance and its multiple agencies
Ana Moragues‐Faus, Roberta Sonnino
Urban Studies (2018) Vol. 56, Iss. 4, pp. 778-794
Open Access | Times Cited: 84
Increasing City Resilience through Urban Agriculture: Challenges and Solutions in the Global North
Boglarka Z. Gulyas, Jill L. Edmondson
Sustainability (2021) Vol. 13, Iss. 3, pp. 1465-1465
Open Access | Times Cited: 73
Opportunities and challenges for strawberry cultivation in urban food production systems
Aikaterini Kouloumprouka Zacharaki, James Monaghan, Jennifer R. Bromley, et al.
Plants People Planet (2024) Vol. 6, Iss. 3, pp. 611-621
Open Access | Times Cited: 14
Participatory systems approaches for urban and peri-urban agriculture planning: The role of system dynamics and spatial group model building
Karl M. Rich, Magda Rich, Kanar Dizyee
Agricultural Systems (2016) Vol. 160, pp. 110-123
Closed Access | Times Cited: 71
Taking context into account in urban agriculture governance: Case studies of Warsaw (Poland) and Ghent (Belgium)
Charlotte Prové, Joost Dessein, Michiel De Krom
Land Use Policy (2016) Vol. 56, pp. 16-26
Open Access | Times Cited: 70
Unpacking components of sustainable and resilient urban food systems
Letícia Canal Vieira, Silvia Serrao‐Neumann, Michael Howes, et al.
Journal of Cleaner Production (2018) Vol. 200, pp. 318-330
Closed Access | Times Cited: 66
The Work of Community Gardens: Reclaiming Place for Community in the City
Andrew Cumbers, Deirdre Shaw, John Crossan, et al.
Work Employment and Society (2017) Vol. 32, Iss. 1, pp. 133-149
Open Access | Times Cited: 63
Construire des politiques alimentaires urbaines
Caroline Brand, Nicolas Bricas, Damien Conaré, et al.
éditions Quae eBooks (2017)
Open Access | Times Cited: 62
Uncovering the impact of food sharing platform business models: a theory of change approach
Laura Michelini, Cecilia Grieco, Francesca Ciulli, et al.
British Food Journal (2020) Vol. 122, Iss. 5, pp. 1437-1462
Closed Access | Times Cited: 62
Rural multifunction in Shanghai suburbs: Evaluation and spatial characteristics based on villages
Xiaokun Gu, Boming Xie, Zhengfeng Zhang, et al.
Habitat International (2019) Vol. 92, pp. 102041-102041
Closed Access | Times Cited: 61
Urban and Peri-Urban Agriculture as a Tool for Food Security and Climate Change Mitigation and Adaptation: The Case of Mestre
Giulia Lucertini, Gianmarco Di Giustino
Sustainability (2021) Vol. 13, Iss. 11, pp. 5999-5999
Open Access | Times Cited: 42
Urban agriculture in walkable neighborhoods bore fruit for health and food system resilience during the COVID-19 pandemic
Akiko Iida, Takahiro Yamazaki, Kimihiro Hino, et al.
npj Urban Sustainability (2023) Vol. 3, Iss. 1
Open Access | Times Cited: 21
Characterisation of food governance for alternative and sustainable food systems: a systematic review
Aintzira Oñederra-Aramendi, Mirene Begiristain Zubillaga, Mamen Cuéllar-Padilla
Agricultural and Food Economics (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 19
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