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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Satiety induced by bile acids is mediated via vagal afferent pathways
Xiaoyin Wu, Jiyao Li, Allen Lee, et al.
JCI Insight (2020) Vol. 5, Iss. 14
Open Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

Hypothalamic bile acid-TGR5 signaling protects from obesity
Ashley Castellanos-Jankiewicz, Omar Guzmán‐Quevedo, Valérie S. Fénelon, et al.
Cell Metabolism (2021) Vol. 33, Iss. 7, pp. 1483-1492.e10
Open Access | Times Cited: 132
Metabolic Messengers: bile acids
Alessia Perino, Kristina Schoonjans
Nature Metabolism (2022) Vol. 4, Iss. 4, pp. 416-423
Closed Access | Times Cited: 120
Coordinated action of a gut–liver pathway drives alcohol detoxification and consumption
Yaojie Fu, Bryan Mackowiak, Yuhong Lin, et al.
Nature Metabolism (2024) Vol. 6, Iss. 7, pp. 1380-1396
Closed Access | Times Cited: 17
Central anorexigenic actions of bile acids are mediated by TGR5
Alessia Perino, Laura A. Velázquez‐Villegas, Nadia Bresciani, et al.
Nature Metabolism (2021) Vol. 3, Iss. 5, pp. 595-603
Open Access | Times Cited: 97
Role of Bile Acids in the Regulation of Food Intake, and Their Dysregulation in Metabolic Disease
Cong Xie, Weikun Huang, Richard L. Young, et al.
Nutrients (2021) Vol. 13, Iss. 4, pp. 1104-1104
Open Access | Times Cited: 83
The critical role of CCK in the regulation of food intake and diet-induced obesity
Carolina R. Cawthon, Claire B. de La Serre
Peptides (2021) Vol. 138, pp. 170492-170492
Closed Access | Times Cited: 65
The Microbiota and the Gut–Brain Axis in Controlling Food Intake and Energy Homeostasis
Marina Romaní‐Pérez, Clara Bullich‐Vilarrubias, Inmaculada López‐Almela, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 11, pp. 5830-5830
Open Access | Times Cited: 64
Regulation of body weight: Lessons learned from bariatric surgery
Vance L. Albaugh, Yanlin He, Heike Münzberg, et al.
Molecular Metabolism (2022) Vol. 68, pp. 101517-101517
Open Access | Times Cited: 48
Mechanism of action of the bile acid receptor TGR5 in obesity
Weijun Lun, Qihao Yan, Xinghua Guo, et al.
Acta Pharmaceutica Sinica B (2023) Vol. 14, Iss. 2, pp. 468-491
Open Access | Times Cited: 29
The gut microbiota–brain axis: Role of the gut microbial metabolites of dietary food in obesity
Xiaoran Song, Laiyou Wang, Yanan Liu, et al.
Food Research International (2022) Vol. 153, pp. 110971-110971
Closed Access | Times Cited: 31
Communication between the gut microbiota and peripheral nervous system in health and chronic disease
Tyler Cook, Virginie Mansuy‐Aubert
Gut Microbes (2022) Vol. 14, Iss. 1
Open Access | Times Cited: 28
The Mechanism of the Gut-Brain Axis in Regulating Food Intake
Shouren Li, Mengqi Liu, Shixi Cao, et al.
Nutrients (2023) Vol. 15, Iss. 17, pp. 3728-3728
Open Access | Times Cited: 18
Prebiotic proanthocyanidins inhibit bile reflux-induced esophageal adenocarcinoma through reshaping the gut microbiome and esophageal metabolome
Katherine M. Weh, Connor L. Howard, Yun Zhang, et al.
JCI Insight (2024)
Open Access | Times Cited: 7
From gut microbiota to brain: implications on binge eating disorders
Weiwei Guo, Wei Xiong
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 7
Bile acid metabolism in health and ageing-related diseases
Xiaojun Li, Chu Fang, Ruihua Zhao, et al.
Biochemical Pharmacology (2024) Vol. 225, pp. 116313-116313
Closed Access | Times Cited: 6
Drugs and Bugs: The Gut-Brain Axis and Substance Use Disorders
Sierra Simpson, Rio Mclellan, Emma Wellmeyer, et al.
Journal of Neuroimmune Pharmacology (2021) Vol. 17, Iss. 1-2, pp. 33-61
Open Access | Times Cited: 34
Liver’s influence on the brain through the action of bile acids
Xin Yi Yeo, Tan Li, Woo Ri Chae, et al.
Frontiers in Neuroscience (2023) Vol. 17
Open Access | Times Cited: 15
Research Progress of Takeda G Protein-Coupled Receptor 5 in Metabolic Syndrome
Xianmei Gou, Lin Qin, Di Wu, et al.
Molecules (2023) Vol. 28, Iss. 15, pp. 5870-5870
Open Access | Times Cited: 15
Obesity and the gut microbiota: implications of neuroendocrine and immune signaling
Marina Romaní‐Pérez, Rebeca Liébana-García, Alejandra Flor‐Duro, et al.
FEBS Journal (2024)
Open Access | Times Cited: 5
Microbiota–neuroepithelial signalling across the gut–brain axis
Takahiro E. Ohara, Elaine Y. Hsiao
Nature Reviews Microbiology (2025)
Closed Access
Oleanolic acid inhibits appetite through the TGR5/cAMP signaling pathway
Shuang Liu, Xiaoling Chen, Daiwen Chen, et al.
The Journal of Nutritional Biochemistry (2025), pp. 109844-109844
Closed Access
Decoding TGR5: A Comprehensive Review of Its Impact on Cerebral Diseases
Zehan Zhang, Yifei Zhang, Hongye Peng, et al.
Pharmacological Research (2025), pp. 107671-107671
Open Access
Cholecystokinin in nociception and pain
Nesia A. Zurek, Sascha R.A. Alles
Elsevier eBooks (2025), pp. 557-581
Closed Access
Bile Acid Signaling in Metabolic and Inflammatory Diseases and Drug Development
Tiangang Li, John Y.L. Chiang
Pharmacological Reviews (2024) Vol. 76, Iss. 6, pp. 1221-1253
Closed Access | Times Cited: 3
Microbes, metabolites and (synaptic) malleability, oh my! The effect of the microbiome on synaptic plasticity
Ayala Glinert, Sondra Turjeman, Evan Elliott, et al.
Biological reviews/Biological reviews of the Cambridge Philosophical Society (2021) Vol. 97, Iss. 2, pp. 582-599
Open Access | Times Cited: 21
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