OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Health and Economic Impacts of Implementing Produce Prescription Programs for Diabetes in the United States: A Microsimulation Study
Lu Wang, Brianna N. Lauren, Kurt Hager, et al.
Journal of the American Heart Association (2023) Vol. 12, Iss. 15
Open Access | Times Cited: 21

Showing 21 citing articles:

“Food Is Medicine” Strategies for Nutrition Security and Cardiometabolic Health Equity
Dariush Mozaffarian, Karen Aspry, Kathryn Garfield, et al.
Journal of the American College of Cardiology (2024) Vol. 83, Iss. 8, pp. 843-864
Open Access | Times Cited: 45

Community Engaged Co-design and Piloting of the FOOD4MOMS Produce Prescription program for Pregnant Latina Women
Sofía Segura‐Pérez, Andrea Tristán Urrutia, Anqi He, et al.
Current Developments in Nutrition (2025), pp. 104572-104572
Open Access | Times Cited: 1

Implementation of Food is Medicine Programs in Healthcare Settings: A Narrative Review
Bailey Houghtaling, Eliza Short, Carmen Byker Shanks, et al.
Journal of General Internal Medicine (2024) Vol. 39, Iss. 14, pp. 2797-2805
Open Access | Times Cited: 9

The evolution and scope of Medicaid Section 1115 demonstrations to address nutrition: a US survey
Erika Hanson, Daniel Albert-Rozenberg, Kathryn M. Garfield, et al.
Health Affairs Scholar (2024) Vol. 2, Iss. 2
Open Access | Times Cited: 8

Food is Medicine Initiative for Mitigating Food Insecurity in the United States
Vidya Sharma, Ramaswamy Sharma
Journal of Preventive Medicine and Public Health (2024) Vol. 57, Iss. 2, pp. 96-107
Open Access | Times Cited: 7

Perspective:There and Back Again: A 40-Year Perspective on Physician Nutrition Education
Jaclyn Albin, Olivia W. Thomas, Farshad Fani Marvasti, et al.
Advances in Nutrition (2024) Vol. 15, Iss. 6, pp. 100230-100230
Open Access | Times Cited: 6

The Time is Ripe: The Case for Nutrition in Graduate Medical Education in the United States
Bethany Agusala, Emily Broad Leib, Jaclyn Albin
Journal of Medical Education and Curricular Development (2024) Vol. 11
Open Access | Times Cited: 5

Bridging the Gap: Integrating Food Security into Healthcare for Healthier Futures – A Scoping Review
Nor Faiza Mohd Tohit, Roselawati Mat Ya, Mainul Haque
Advances in Human Biology (2025)
Open Access

Food prescribing in Canada: evidence, critiques and opportunities
Matthew Little, Warren Dodd, Laura Jane Brubacher, et al.
Health Promotion and Chronic Disease Prevention in Canada (2024) Vol. 44, Iss. 6, pp. 279-283
Open Access | Times Cited: 4

Food is Medicine National Summit: Transforming Health Care
Ronit Ridberg, Melissa Maitin‐Shepard, Katie Garfield, et al.
American Journal of Clinical Nutrition (2024)
Open Access | Times Cited: 4

Lifetime Health Effects and Cost-Effectiveness of Tirzepatide and Semaglutide in US Adults
Jennifer H. Hwang, Neda Laiteerapong, Elbert S. Huang, et al.
JAMA Health Forum (2025) Vol. 6, Iss. 3, pp. e245586-e245586
Open Access

La prescription alimentaire au Canada : données probantes, critiques et possibilités
Matthew Little, Warren Dodd, Laura Jane Brubacher, et al.
Promotion de la santé et prévention des maladies chroniques au Canada (2024) Vol. 44, Iss. 6, pp. 309-313
Open Access | Times Cited: 2

Development and Validation of the US Diabetes, Obesity, Cardiovascular Disease Microsimulation (DOC-M) Model: Health Disparity and Economic Impact Model
David D. Kim, Lu Wang, Brianna N. Lauren, et al.
Medical Decision Making (2023) Vol. 43, Iss. 7-8, pp. 930-948
Open Access | Times Cited: 3

Nutrition and Physical Activity Interventions for Adults in the General Population: A Position Paper from the Academy of Nutrition and Dietetics and the American Council on Exercise
Justin Robinson, Erin Nitschke, Ashley P. Tovar, et al.
Journal of the Academy of Nutrition and Dietetics (2024) Vol. 124, Iss. 10, pp. 1347-1356
Closed Access

Impact of a Pediatric Produce Prescription Intervention on Food Security and Perceived Nutrition-Related Behaviors: A Mixed-Methods Study
Hemen Muleta, Laura Fischer, Qadira Ali, et al.
Journal of Primary Care & Community Health (2024) Vol. 15
Open Access

Barriers and Facilitators to Implementing Food is Medicine for the Management of Type 2 Diabetes in China
Yuze Xin, Hongru Sun, Shuangjie Peng, et al.
Journal of General Internal Medicine (2024)
Closed Access

Addressing Social Determinants of Health via Food as Medicine Interventions to Improve Cardiometabolic Health
Candice A. Myers
Circulation Cardiovascular Quality and Outcomes (2023) Vol. 16, Iss. 9
Open Access

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