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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Long-Term Consumption of Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Mortality in US Adults
Vasanti Malik, Yanping Li, An Pan, et al.
Circulation (2019) Vol. 139, Iss. 18, pp. 2113-2125
Open Access | Times Cited: 346

Showing 1-25 of 346 citing articles:

2023 ESC Guidelines for the management of cardiovascular disease in patients with diabetes
Nikolaus Marx, Massimo Federici, Katharina Schütt, et al.
European Heart Journal (2023) Vol. 44, Iss. 39, pp. 4043-4140
Open Access | Times Cited: 632
The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseases
Vasanti Malik, Frank B. Hu
Nature Reviews Endocrinology (2022) Vol. 18, Iss. 4, pp. 205-218
Open Access | Times Cited: 501
Plant‐Based Diets Are Associated With a Lower Risk of Incident Cardiovascular Disease, Cardiovascular Disease Mortality, and All‐Cause Mortality in a General Population of Middle‐Aged Adults
Hyunju Kim, Laura E. Caulfield, Vanessa Garcia‐Larsen, et al.
Journal of the American Heart Association (2019) Vol. 8, Iss. 16
Open Access | Times Cited: 340
Sugar-Sweetened Beverages and Cardiometabolic Health: An Update of the Evidence
Vasanti Malik, Frank B. Hu
Nutrients (2019) Vol. 11, Iss. 8, pp. 1840-1840
Open Access | Times Cited: 306
Dietary Fructose and the Metabolic Syndrome
Marja‐Riitta Taskinen, Chris J. Packard, Jan Borén
Nutrients (2019) Vol. 11, Iss. 9, pp. 1987-1987
Open Access | Times Cited: 239
Sugar and artificially sweetened beverages and risk of obesity, type 2 diabetes mellitus, hypertension, and all-cause mortality: a dose–response meta-analysis of prospective cohort studies
Pei Qin, Quanman Li, Yang Zhao, et al.
European Journal of Epidemiology (2020) Vol. 35, Iss. 7, pp. 655-671
Closed Access | Times Cited: 228
Association Between Soft Drink Consumption and Mortality in 10 European Countries
Amy Mullee, Dora Romaguera, Jonathan Pearson‐Stuttard, et al.
JAMA Internal Medicine (2019) Vol. 179, Iss. 11, pp. 1479-1479
Open Access | Times Cited: 223
High Glucose Intake Exacerbates Autoimmunity through Reactive-Oxygen-Species-Mediated TGF-β Cytokine Activation
Dunfang Zhang, Wenwen Jin, Ruiqing Wu, et al.
Immunity (2019) Vol. 51, Iss. 4, pp. 671-681.e5
Open Access | Times Cited: 210
Sugar-sweetened beverage intake in adulthood and adolescence and risk of early-onset colorectal cancer among women
Jinhee Hur, Ebunoluwa Otegbeye, Hee‐Kyung Joh, et al.
Gut (2021) Vol. 70, Iss. 12, pp. 2330-2336
Open Access | Times Cited: 145
Intake of Sugar-Sweetened and Low-Calorie Sweetened Beverages and Risk of Cardiovascular Disease: A Meta-Analysis and Systematic Review
Jiawei Yin, Yalun Zhu, Vasanti Malik, et al.
Advances in Nutrition (2020) Vol. 12, Iss. 1, pp. 89-101
Open Access | Times Cited: 144
Dietary sugar consumption and health: umbrella review
Yin Huang, Zeyu Chen, Qing Chen, et al.
BMJ (2023), pp. e071609-e071609
Open Access | Times Cited: 138
The artificial sweetener erythritol and cardiovascular event risk
Marco Witkowski, Ina Nemet, Hassan S. Alamri, et al.
Nature Medicine (2023) Vol. 29, Iss. 3, pp. 710-718
Open Access | Times Cited: 122
Wellbeing economy: An effective paradigm to mainstream post-growth policies?
Lorenzo Fioramonti, Luca Coscieme, Robert Costanza, et al.
Ecological Economics (2021) Vol. 192, pp. 107261-107261
Open Access | Times Cited: 115
Artificial sweeteners and risk of cardiovascular diseases: results from the prospective NutriNet-Santé cohort
Charlotte Debras, Eloi Chazelas, Laury Sellem, et al.
BMJ (2022), pp. e071204-e071204
Open Access | Times Cited: 98
Association Between Ultra-Processed Food Intake and All-Cause Mortality: A Systematic Review and Meta-Analysis
Petek Eylül Taneri, Faina Wehrli, Zayne Milena Roa‐Díaz, et al.
American Journal of Epidemiology (2022) Vol. 191, Iss. 7, pp. 1323-1335
Open Access | Times Cited: 85
Tolerable upper intake level for dietary sugars
Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, et al.
EFSA Journal (2022) Vol. 20, Iss. 2
Open Access | Times Cited: 79
Association of Sugar-Sweetened, Artificially Sweetened, and Unsweetened Coffee Consumption With All-Cause and Cause-Specific Mortality
Dan Liu, Zhihao Li, Dong Shen, et al.
Annals of Internal Medicine (2022) Vol. 175, Iss. 7, pp. 909-917
Closed Access | Times Cited: 76
Beverage consumption and mortality among adults with type 2 diabetes: prospective cohort study
Le Ma, Yang Hu, Derrick Johnston Alperet, et al.
BMJ (2023), pp. e073406-e073406
Open Access | Times Cited: 61
Diet strategies for promoting healthy aging and longevity: An epidemiological perspective
Frank B. Hu
Journal of Internal Medicine (2023) Vol. 295, Iss. 4, pp. 508-531
Open Access | Times Cited: 42
Xylitol is prothrombotic and associated with cardiovascular risk
Marco Witkowski, Ina Nemet, Xinmin S. Li, et al.
European Heart Journal (2024) Vol. 45, Iss. 27, pp. 2439-2452
Closed Access | Times Cited: 23
Consumption of Sugar-Sweetened Beverages Has a Dose-Dependent Effect on the Risk of Non-Alcoholic Fatty Liver Disease: An Updated Systematic Review and Dose-Response Meta-Analysis
Hongwei Chen, Jue Wang, Zheng Li, et al.
International Journal of Environmental Research and Public Health (2019) Vol. 16, Iss. 12, pp. 2192-2192
Open Access | Times Cited: 88
Deletion of Fructokinase in the Liver or in the Intestine Reveals Differential Effects on Sugar-Induced Metabolic Dysfunction
Ana Andres‐Hernando, David J. Orlicky, Masanari Kuwabara, et al.
Cell Metabolism (2020) Vol. 32, Iss. 1, pp. 117-127.e3
Open Access | Times Cited: 86
Trends in Intake of Energy and Total Sugar from Sugar-Sweetened Beverages in the United States among Children and Adults, NHANES 2003–2016
Bernadette P. Marriott, Kelly J. Hunt, Angela M. Malek, et al.
Nutrients (2019) Vol. 11, Iss. 9, pp. 2004-2004
Open Access | Times Cited: 84
Sugar-Sweetened Beverage Reduction Policies: Progress and Promise
JAMES KRIEGER, Sara N. Bleich, Stephanie Scarmo, et al.
Annual Review of Public Health (2020) Vol. 42, Iss. 1, pp. 439-461
Open Access | Times Cited: 84
Sugar- and Artificially Sweetened Beverages Consumption Linked to Type 2 Diabetes, Cardiovascular Diseases, and All-Cause Mortality: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort Studies
Yantong Meng, Siqi Li, Jabir Khan, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2636-2636
Open Access | Times Cited: 84
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