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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Meal Timing and Frequency: Implications for Cardiovascular Disease Prevention: A Scientific Statement From the American Heart Association
Marie‐Pierre St‐Onge, Jamy D. Ard, Monica L. Baskin, et al.
Circulation (2017) Vol. 135, Iss. 9
Open Access | Times Cited: 602

Showing 1-25 of 602 citing articles:

Ten-Hour Time-Restricted Eating Reduces Weight, Blood Pressure, and Atherogenic Lipids in Patients with Metabolic Syndrome
Michael J. Wilkinson, Emily N. C. Manoogian, Adena Zadourian, et al.
Cell Metabolism (2019) Vol. 31, Iss. 1, pp. 92-104.e5
Open Access | Times Cited: 668
Flipping the Metabolic Switch: Understanding and Applying the Health Benefits of Fasting
Stephen D. Anton, Keelin Moehl, William T. Donahoo, et al.
Obesity (2017) Vol. 26, Iss. 2, pp. 254-268
Open Access | Times Cited: 576
Circadian clocks and insulin resistance
Dirk Jan Stenvers, Frank A. J. L. Scheer, Patrick Schrauwen, et al.
Nature Reviews Endocrinology (2018) Vol. 15, Iss. 2, pp. 75-89
Open Access | Times Cited: 551
Molecular mechanisms of dietary restriction promoting health and longevity
Cara L. Green, Dudley W. Lamming, Luigi Fontana
Nature Reviews Molecular Cell Biology (2021) Vol. 23, Iss. 1, pp. 56-73
Open Access | Times Cited: 476
Time-Restricted Eating to Prevent and Manage Chronic Metabolic Diseases
Amandine Chaix, Emily N. C. Manoogian, Girish C. Melkani, et al.
Annual Review of Nutrition (2019) Vol. 39, Iss. 1, pp. 291-315
Open Access | Times Cited: 312
The Influence of Meal Frequency and Timing on Health in Humans: The Role of Fasting
Antonio Paoli, Grant M. Tinsley, Antonino Bianco, et al.
Nutrients (2019) Vol. 11, Iss. 4, pp. 719-719
Open Access | Times Cited: 306
Frequency of eating home cooked meals and potential benefits for diet and health: cross-sectional analysis of a population-based cohort study
Susanna Mills, Heather Brown, Wendy Wrieden, et al.
International Journal of Behavioral Nutrition and Physical Activity (2017) Vol. 14, Iss. 1
Open Access | Times Cited: 256
Meal timing and obesity: interactions with macronutrient intake and chronotype
Qian Xiao, Marta Garaulet, Frank A. J. L. Scheer
International Journal of Obesity (2019) Vol. 43, Iss. 9, pp. 1701-1711
Open Access | Times Cited: 232
A Systematic Review of the Association of Skipping Breakfast with Weight and Cardiometabolic Risk Factors in Children and Adolescents. What Should We Better Investigate in the Future?
Alice Monzani, Roberta Ricotti, Marina Caputo, et al.
Nutrients (2019) Vol. 11, Iss. 2, pp. 387-387
Open Access | Times Cited: 215
Clinical application of intermittent fasting for weight loss: progress and future directions
Krista A Varady, Sofia Cienfuegos, Mark Ezpeleta, et al.
Nature Reviews Endocrinology (2022) Vol. 18, Iss. 5, pp. 309-321
Closed Access | Times Cited: 211
2021 ACC Expert Consensus Decision Pathway on the Management of ASCVD Risk Reduction in Patients With Persistent Hypertriglyceridemia
Salim S. Virani, Pamela B. Morris, Anandita Agarwala, et al.
Journal of the American College of Cardiology (2021) Vol. 78, Iss. 9, pp. 960-993
Open Access | Times Cited: 208
Time-restricted Eating for the Prevention and Management of Metabolic Diseases
Emily N. C. Manoogian, Lisa S. Chow, Pam R. Taub, et al.
Endocrine Reviews (2021) Vol. 43, Iss. 2, pp. 405-436
Open Access | Times Cited: 201
Intermittent Fasting: Is the Wait Worth the Weight?
Mary-Catherine Stockman, Dylan D. Thomas, Jacquelyn Burke, et al.
Current Obesity Reports (2018) Vol. 7, Iss. 2, pp. 172-185
Open Access | Times Cited: 185
Chronotype: Implications for Epidemiologic Studies on Chrono-Nutrition and Cardiometabolic Health
Suzana Almoosawi, Snieguole Vingeliene, Frédéric Gachon, et al.
Advances in Nutrition (2018) Vol. 10, Iss. 1, pp. 30-42
Open Access | Times Cited: 173
Breakfast in Human Nutrition: The International Breakfast Research Initiative
Michael J. Gibney, Susan I. Barr, France Bellisle, et al.
Nutrients (2018) Vol. 10, Iss. 5, pp. 559-559
Open Access | Times Cited: 170
Ten things to know about ten cardiovascular disease risk factors
Harold Bays, Pam R. Taub, Elizabeth Epstein, et al.
American Journal of Preventive Cardiology (2021) Vol. 5, pp. 100149-100149
Open Access | Times Cited: 170
The Effectiveness of Intermittent Fasting to Reduce Body Mass Index and Glucose Metabolism: A Systematic Review and Meta-Analysis
Yongin Cho, Namki Hong, Kyungwon Kim, et al.
Journal of Clinical Medicine (2019) Vol. 8, Iss. 10, pp. 1645-1645
Open Access | Times Cited: 164
Cardiometabolic Benefits of Intermittent Fasting
Krista A Varady, Sofia Cienfuegos, Mark Ezpeleta, et al.
Annual Review of Nutrition (2021) Vol. 41, Iss. 1, pp. 333-361
Closed Access | Times Cited: 109
Lifestyle management of hypertension: International Society of Hypertension position paper endorsed by the World Hypertension League and European Society of Hypertension
Fadi J. Charchar, Priscilla R. Prestes, Charlotte Mills, et al.
Journal of Hypertension (2023) Vol. 42, Iss. 1, pp. 23-49
Open Access | Times Cited: 89
Ten things to know about ten cardiovascular disease risk factors – 2022
Harold Bays, Anandita Agarwala, Charles German, et al.
American Journal of Preventive Cardiology (2022) Vol. 10, pp. 100342-100342
Open Access | Times Cited: 79
Role of chronotype in dietary intake, meal timing, and obesity: a systematic review
Gabriela Pereira Teixeira, Kisian Costa Guimarães, Ana Gabriela N S Soares, et al.
Nutrition Reviews (2022) Vol. 81, Iss. 1, pp. 75-90
Closed Access | Times Cited: 70
Meal timing and its role in obesity and associated diseases
Beeke Peters, Janna Vahlhaus, Olga Pivovarova‐Ramich
Frontiers in Endocrinology (2024) Vol. 15
Open Access | Times Cited: 17
Coffee drinking timing and mortality in US adults
Xuan Wang, Hao Ma, Qi Sun, et al.
European Heart Journal (2025)
Open Access | Times Cited: 3
Sleep and dietary habits in the urban environment: the role of chrono-nutrition
Gerda K. Pot
Proceedings of The Nutrition Society (2017) Vol. 77, Iss. 3, pp. 189-198
Open Access | Times Cited: 168
Cardiac ageing: extrinsic and intrinsic factors in cellular renewal and senescence
Natalie Gude, Kathleen M. Broughton, Fareheh Firouzi, et al.
Nature Reviews Cardiology (2018) Vol. 15, Iss. 9, pp. 523-542
Closed Access | Times Cited: 141
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