OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Public Perception of Genetically Modified Organisms and the Implementation of Biosafety Measures in Kenya
Catherine Nkirote Kunyanga, B. Roy Mugiira, Nancy Muchiri
Advances in Agriculture (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 5
Catherine Nkirote Kunyanga, B. Roy Mugiira, Nancy Muchiri
Advances in Agriculture (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 5
Showing 5 citing articles:
The Adoption of Genetically Modified Crops in Africa: the Public’s Current Perception, the Regulatory Obstacles, and Ethical Challenges
Gideon Sadikiel Mmbando
GM crops & food (2024) Vol. 15, Iss. 1, pp. 185-199
Open Access | Times Cited: 11
Gideon Sadikiel Mmbando
GM crops & food (2024) Vol. 15, Iss. 1, pp. 185-199
Open Access | Times Cited: 11
Legal and Technical Challenges of Developing Robust Traceability Systems for Genetically Modified Organisms
Mohasina Patel
International Journal of Law and Policy (2024) Vol. 2, Iss. 6, pp. 23-33
Open Access | Times Cited: 6
Mohasina Patel
International Journal of Law and Policy (2024) Vol. 2, Iss. 6, pp. 23-33
Open Access | Times Cited: 6
Public knowledge, attitudes, and perceptions toward genetically modified foods in Lebanon
Hussein F. Hassan, Hasan Yassine, Ahlam Chaaban, et al.
GM crops & food (2025) Vol. 16, Iss. 1, pp. 144-155
Open Access
Hussein F. Hassan, Hasan Yassine, Ahlam Chaaban, et al.
GM crops & food (2025) Vol. 16, Iss. 1, pp. 144-155
Open Access
Rethinking progress: harmonizing the discourse on genetically modified crops
Abreham Bekele‐Alemu, Obssi Dessalegn-Hora, Tura Safawo-Jarso, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Abreham Bekele‐Alemu, Obssi Dessalegn-Hora, Tura Safawo-Jarso, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
The current status of the use of genetic modification and editing to improve biodiversity and ecological sustainability
Gideon Sadikiel Mmbando, Kelvin Ngongolo
All Life (2024) Vol. 17, Iss. 1
Closed Access | Times Cited: 2
Gideon Sadikiel Mmbando, Kelvin Ngongolo
All Life (2024) Vol. 17, Iss. 1
Closed Access | Times Cited: 2
Review on: Public Perception of Biotechnology on Genetically Modified Crops, Bio Policy and Intellectual Property Rights
Amare Dessie, Zemenu Birhan Zegeye
American Journal of Polymer Science and Technology (2024) Vol. 10, Iss. 2, pp. 26-35
Open Access
Amare Dessie, Zemenu Birhan Zegeye
American Journal of Polymer Science and Technology (2024) Vol. 10, Iss. 2, pp. 26-35
Open Access
