OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Optimization of Microwave-Assisted Extraction of Mucilage from Ocimum basilicum var. album (L.) Seed
Mahdiye Shiehnezhad, Soheila Zarringhalami, Narjes Malekjani
Journal of Food Processing and Preservation (2023) Vol. 2023, pp. 1-15
Open Access | Times Cited: 11
Mahdiye Shiehnezhad, Soheila Zarringhalami, Narjes Malekjani
Journal of Food Processing and Preservation (2023) Vol. 2023, pp. 1-15
Open Access | Times Cited: 11
Showing 11 citing articles:
Application of seed mucilage as functional biopolymer in meat product processing and preservation
Xueqin Gao, Madhu Sharma, Aarti Bains, et al.
Carbohydrate Polymers (2024) Vol. 339, pp. 122228-122228
Closed Access | Times Cited: 6
Xueqin Gao, Madhu Sharma, Aarti Bains, et al.
Carbohydrate Polymers (2024) Vol. 339, pp. 122228-122228
Closed Access | Times Cited: 6
Optimized microwave-assisted extraction and characterization of spray dried Luffa aegyptiaca nanomucilage: Physicochemical properties, biological activities, and anticancer efficacy against MCF-7 human breast cancer cells
Sayani Mavai, Aarti Bains, Ankur Kumar, et al.
International Journal of Biological Macromolecules (2025), pp. 139756-139756
Closed Access
Sayani Mavai, Aarti Bains, Ankur Kumar, et al.
International Journal of Biological Macromolecules (2025), pp. 139756-139756
Closed Access
From plant to nanomaterial: Green extraction of nanomucilage from Cordia dichotoma fruit and its multi-faceted biological and photocatalytic attributes
Mansuri M. Tosif, Aarti Bains, Kandi Sridhar, et al.
International Journal of Biological Macromolecules (2024), pp. 136522-136522
Closed Access | Times Cited: 5
Mansuri M. Tosif, Aarti Bains, Kandi Sridhar, et al.
International Journal of Biological Macromolecules (2024), pp. 136522-136522
Closed Access | Times Cited: 5
Prospects of using non-thermal technologies for chia seed mucilage extraction
Divyang Solanki, Indrawati Oey, Sangeeta Prakash, et al.
Sustainable Food Technology (2024) Vol. 2, Iss. 4, pp. 993-1010
Open Access | Times Cited: 2
Divyang Solanki, Indrawati Oey, Sangeeta Prakash, et al.
Sustainable Food Technology (2024) Vol. 2, Iss. 4, pp. 993-1010
Open Access | Times Cited: 2
A comparative study on utilization of different plant-derived nanomucilage as a fat replacer in yogurt: Product optimization, physicochemical attributes, shelf-life evaluation, and consumer perception with market orientation
Mansuri M. Tosif, Aarti Bains, Gülden Gökşen, et al.
Food Chemistry X (2024) Vol. 24, pp. 101920-101920
Open Access | Times Cited: 2
Mansuri M. Tosif, Aarti Bains, Gülden Gökşen, et al.
Food Chemistry X (2024) Vol. 24, pp. 101920-101920
Open Access | Times Cited: 2
Maximization and Characterization of Ultrasonic-Assisted Extraction of Taro Corms Mucilage Using Response Surface Optimization and Comparison with Conventional Methods
Saydul Md Safwa, Md Rahmatuzzaman Rana, Tanvir Ahmed, et al.
Food Analytical Methods (2023) Vol. 16, Iss. 11-12, pp. 1724-1737
Closed Access | Times Cited: 5
Saydul Md Safwa, Md Rahmatuzzaman Rana, Tanvir Ahmed, et al.
Food Analytical Methods (2023) Vol. 16, Iss. 11-12, pp. 1724-1737
Closed Access | Times Cited: 5
Statistical and neural intelligence modeling for basil seed mucilage extraction optimization: Implications for sustainable and cost-effective industrial plant products
Sara Hasan, Muhammad Amish Hasan, Muhammad Hassan, et al.
Industrial Crops and Products (2023) Vol. 204, pp. 117258-117258
Closed Access | Times Cited: 2
Sara Hasan, Muhammad Amish Hasan, Muhammad Hassan, et al.
Industrial Crops and Products (2023) Vol. 204, pp. 117258-117258
Closed Access | Times Cited: 2
Arabinogalactans-rich microwave-assisted nanomucilage originated from garden cress seeds as an egg replacement in the production of cupcakes: Market orientation and in vitro digestibility
Madhu Sharma, Aarti Bains, Gülden Gökşen, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136929-136929
Closed Access
Madhu Sharma, Aarti Bains, Gülden Gökşen, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136929-136929
Closed Access
Optimization of plasma-activated water-assisted extraction of basil seed (Ocimum basilicum L.) mucilage: Effect on phenols, flavonoids, antioxidant, thermal and morphological properties
Mehrzad Jafari Barmak, Yousef Ramezan, Behjat Tajeddin, et al.
Innovative Food Science & Emerging Technologies (2024), pp. 103876-103876
Closed Access
Mehrzad Jafari Barmak, Yousef Ramezan, Behjat Tajeddin, et al.
Innovative Food Science & Emerging Technologies (2024), pp. 103876-103876
Closed Access
Utilizing plant-derived mucilage as palm oil substitute in chocolate cream: A comparative study of Colocasia esculenta, Cordia dichotoma, and Psyllium husk Mucilage
Mansuri M. Tosif, Aarti Bains, Gülden Gökşen, et al.
Food Bioscience (2024) Vol. 63, pp. 105642-105642
Closed Access
Mansuri M. Tosif, Aarti Bains, Gülden Gökşen, et al.
Food Bioscience (2024) Vol. 63, pp. 105642-105642
Closed Access
Potential of mucilage-based hydrogel for passive cooling technology: Mucilage extraction techniques and elucidation of thermal, mechanical and physiochemical properties of mucilage-based hydrogel
Mercy Ogbonnaya, A.P.I. Popoola
AIMS Materials Science (2023) Vol. 10, Iss. 6, pp. 1045-1076
Open Access | Times Cited: 1
Mercy Ogbonnaya, A.P.I. Popoola
AIMS Materials Science (2023) Vol. 10, Iss. 6, pp. 1045-1076
Open Access | Times Cited: 1
