OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Flavonols and Flavones as Potential anti-Inflammatory, Antioxidant, and Antibacterial Compounds
Maria do Socorro S. Chagas, Maria Dutra Behrens, Carla Junqueira Moragas Tellís, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-21
Open Access | Times Cited: 201

Showing 1-25 of 201 citing articles:

The chemistry of heterocycles in the 21st century
Valery N. Charushin, Egor V. Verbitskiy, О. Н. Чупахин, et al.
Russian Chemical Reviews (2024) Vol. 93, Iss. 7, pp. RCR5125-RCR5125
Closed Access | Times Cited: 35

Natural products and derivatives for breast cancer treatment: From drug discovery to molecular mechanism
Jing Zhang, Yongya Wu, Yanhong Li, et al.
Phytomedicine (2024) Vol. 129, pp. 155600-155600
Open Access | Times Cited: 24

Antimicrobial Activities of Natural Bioactive Polyphenols
Manas Kumar Mandal, Abraham J. Domb
Pharmaceutics (2024) Vol. 16, Iss. 6, pp. 718-718
Open Access | Times Cited: 20

Role of Antioxidants in Skin Aging and the Molecular Mechanism of ROS: A Comprehensive Review
Narmin Hama amin Hussen, Sakar Karem Abdulla, Nasir Ali, et al.
Aspects of Molecular Medicine (2025), pp. 100063-100063
Open Access | Times Cited: 5

Antimicrobial Potential of Polyphenols: Mechanisms of Action and Microbial Responses—A Narrative Review
Luca Rossi, Gabriele Rocchetti, Luigi Lucini, et al.
Antioxidants (2025) Vol. 14, Iss. 2, pp. 200-200
Open Access | Times Cited: 3

From polyphenol to o‐quinone: Occurrence, significance, and intervention strategies in foods and health implications
Yaqian Geng, Xinyu Liu, Yiran Yu, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 4, pp. 3254-3291
Closed Access | Times Cited: 31

Advance in the pharmacological effects of quercetin in modulating oxidative stress and inflammation related disorders
Yueke Zhou, Cheng Qian, Yu Tang, et al.
Phytotherapy Research (2023) Vol. 37, Iss. 11, pp. 4999-5016
Open Access | Times Cited: 31

Luteolin for neurodegenerative diseases: a review
Dunuvilla Kavindi Jayawickreme, Cletus Ekwosi, Apurva Anand, et al.
Pharmacological Reports (2024) Vol. 76, Iss. 4, pp. 644-664
Open Access | Times Cited: 15

Therapeutic potential of natural flavonoids in pulmonary arterial hypertension: A review
Jinjing Zhang, Mao-mao, Minmin Shao, et al.
Phytomedicine (2024) Vol. 128, pp. 155535-155535
Closed Access | Times Cited: 11

Hepatoprotective Effects of Flavonoids against Benzo[a]Pyrene-Induced Oxidative Liver Damage along Its Metabolic Pathways
Min Kim, Seung-Cheol Jee, Jung‐Suk Sung
Antioxidants (2024) Vol. 13, Iss. 2, pp. 180-180
Open Access | Times Cited: 9

Therapeutic potentials and targeting strategies of quercetin on cancer cells: Challenges and future prospects
Udaya Rajesh R, D. Sangeetha
Phytomedicine (2024) Vol. 133, pp. 155902-155902
Closed Access | Times Cited: 9

Enhancing Industrial Hemp (Cannabis sativa) Leaf By-Products: Bioactive Compounds, Anti-Inflammatory Properties, and Potential Health Applications
Luisa Frusciante, Michela Geminiani, Behnaz Shabab, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 2, pp. 548-548
Open Access | Times Cited: 1

Plant Polyphenols as Heart’s Best Friends: From Health Properties, to Cellular Effects, to Molecular Mechanisms of Action
Sanja Stanković, Slavica Mutavdžin, Dragan Djurić, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 915-915
Open Access | Times Cited: 1

Synaptic plasticity and neuroprotection: The molecular impact of flavonoids on neurodegenerative disease progression
Spandana Rajendra Kopalli, Tapan Behl, Ashishkumar Kyada, et al.
Neuroscience (2025) Vol. 569, pp. 161-183
Closed Access | Times Cited: 1

Flavonoids and Flavonoid-Based Nanopharmaceuticals as Promising Therapeutic Strategies for Colorectal Cancer—An Updated Literature Review
Andreea Smeu, Iasmina Marcovici, Cristina Dehelean, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 2, pp. 231-231
Open Access | Times Cited: 1

Luteolin and Vernodalol as Bioactive Compounds of Leaf and Root Vernonia amygdalina Extracts: Effects on α-Glucosidase, Glycation, ROS, Cell Viability, and In Silico ADMET Parameters
Francine Medjiofack Djeujo, Valentina Stablum, Elisa Pangrazzi, et al.
Pharmaceutics (2023) Vol. 15, Iss. 5, pp. 1541-1541
Open Access | Times Cited: 17

Therapeutic potential of multifunctional myricetin for treatment of type 2 diabetes mellitus
Naomi Niisato, Yoshinori Marunaka
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 17

An overview of anti-Hepatitis B virus flavonoids and their mechanisms of action
Malihe Naderi, Zahra Salavatiha, Urvashee Gogoi, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 7

Repurposing Castanea sativa By-Product Extract as a Potent Anti-inflammatory Agent
Luisa Frusciante, Michela Geminiani, Tommaso Olmastroni, et al.
(2024)
Open Access | Times Cited: 7

Resveratrol ameliorates ulcerative colitis by upregulating Nrf2/HO‑1 pathway activity: Integrating animal experiments and network pharmacology
YU Xin-ya, Xiaoxi Li, Yunchun Xu, et al.
Molecular Medicine Reports (2024) Vol. 29, Iss. 5
Open Access | Times Cited: 6

Industrial-produced lemon nanovesicles ameliorate experimental colitis-associated damages in rats via the activation of anti-inflammatory and antioxidant responses and microbiota modification
Vincenza Tinnirello, Maria Grazia Zizzo, Alice Conigliaro, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 174, pp. 116514-116514
Open Access | Times Cited: 6

Exploring the Antioxidant and Anti-Inflammatory Potential of Saffron (Crocus sativus) Tepals Extract within the Circular Bioeconomy
Luisa Frusciante, Michela Geminiani, Behnaz Shabab, et al.
Antioxidants (2024) Vol. 13, Iss. 9, pp. 1082-1082
Open Access | Times Cited: 6

Page 1 - Next Page

Scroll to top