OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Adsorption of Polyphenols from Almond Blanching Water by Macroporous Resin
Malak Tabib, Christian Giniès, Njara Rakotomanomana, et al.
International Journal of Food Science (2022) Vol. 2022, pp. 1-11
Open Access | Times Cited: 6
Malak Tabib, Christian Giniès, Njara Rakotomanomana, et al.
International Journal of Food Science (2022) Vol. 2022, pp. 1-11
Open Access | Times Cited: 6
Showing 6 citing articles:
Comparison of different extraction methods of active ingredients of Chinese medicine and natural products
Geyuan Li, Dongya Chen
Journal of Separation Science (2024) Vol. 47, Iss. 1
Closed Access | Times Cited: 11
Geyuan Li, Dongya Chen
Journal of Separation Science (2024) Vol. 47, Iss. 1
Closed Access | Times Cited: 11
Discover hidden value of almond by-products: nutritional, sensory and technological and microbiological aspects.
Valentina Lacivita, NULL AUTHOR_ID, Rossella Caporizzi, et al.
Future Foods (2024) Vol. 10, pp. 100398-100398
Open Access | Times Cited: 3
Valentina Lacivita, NULL AUTHOR_ID, Rossella Caporizzi, et al.
Future Foods (2024) Vol. 10, pp. 100398-100398
Open Access | Times Cited: 3
On the FT-ICR mass spectrometry analysis of dissolved organic matter released by adsorbent during coal chemical wastewater treatment
Qi Wei, Chen Cai, Hongpeng Ma, et al.
The Science of The Total Environment (2024) Vol. 951, pp. 175660-175660
Closed Access | Times Cited: 1
Qi Wei, Chen Cai, Hongpeng Ma, et al.
The Science of The Total Environment (2024) Vol. 951, pp. 175660-175660
Closed Access | Times Cited: 1
A review of the polyphenols purification from apple products
Lu Wang, Hanyue Wang, Dan Liu, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 21, pp. 7397-7407
Closed Access | Times Cited: 3
Lu Wang, Hanyue Wang, Dan Liu, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 21, pp. 7397-7407
Closed Access | Times Cited: 3
On the Ft-Icr Mass Spectrometry Analysis of Dissolved Organic Matter Released by Adsorbent During Coal Chemical Wastewater Treatment
Qi Wei, Chen Cai, Hongpeng Ma, et al.
(2024)
Closed Access
Qi Wei, Chen Cai, Hongpeng Ma, et al.
(2024)
Closed Access
Fabrication of thermo-responsive multicore microcapsules using a facile extrusion process
Jean-Danick Lavertu, Kamaljeet Kaur Bawa, Sabahudin Hrapovic, et al.
RSC Advances (2024) Vol. 14, Iss. 28, pp. 20105-20112
Open Access
Jean-Danick Lavertu, Kamaljeet Kaur Bawa, Sabahudin Hrapovic, et al.
RSC Advances (2024) Vol. 14, Iss. 28, pp. 20105-20112
Open Access
