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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Beneficial Effects of Citrus Flavonoids on Cardiovascular and Metabolic Health
Ayman M. Mahmoud, René Hernández-Bautista, Mansur A. Sandhu, et al.
Oxidative Medicine and Cellular Longevity (2019) Vol. 2019, pp. 1-19
Open Access | Times Cited: 245

Showing 1-25 of 245 citing articles:

Activation of Nrf2/HO-1 signaling: An important molecular mechanism of herbal medicine in the treatment of atherosclerosis via the protection of vascular endothelial cells from oxidative stress
Qing Zhang, Jia Liu, Huxinyue Duan, et al.
Journal of Advanced Research (2021) Vol. 34, pp. 43-63
Open Access | Times Cited: 461
Bioactive Compounds of Citrus Fruits: A Review of Composition and Health Benefits of Carotenoids, Flavonoids, Limonoids, and Terpenes
Ramesh Kumar Saini, Arina Ranjit, Kavita Sharma, et al.
Antioxidants (2022) Vol. 11, Iss. 2, pp. 239-239
Open Access | Times Cited: 299
The Effects of Flavonoids in Cardiovascular Diseases
Lorena Ciumărnean, Mircea Vasile Milaciu, Octavia Runcan, et al.
Molecules (2020) Vol. 25, Iss. 18, pp. 4320-4320
Open Access | Times Cited: 296
Citrus Flavonoids as Promising Phytochemicals Targeting Diabetes and Related Complications: A Systematic Review of In Vitro and In Vivo Studies
Gopalsamy Rajiv Gandhi, Alan Bruno Silva Vasconcelos, Ding‐Tao Wu, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2907-2907
Open Access | Times Cited: 198
Effect of Hesperidin on Cardiovascular Disease Risk Factors: The Role of Intestinal Microbiota on Hesperidin Bioavailability
Anna Mas‐Capdevila, Joan Teichenne-Jané, Cristina Domenech-Coca, et al.
Nutrients (2020) Vol. 12, Iss. 5, pp. 1488-1488
Open Access | Times Cited: 149
Naringin and Naringenin: Their Mechanisms of Action and the Potential Anticancer Activities
Jolita Stabrauskiene, Dalia M. Kopustinskienė, Robertas Lažauskas, et al.
Biomedicines (2022) Vol. 10, Iss. 7, pp. 1686-1686
Open Access | Times Cited: 146
Anti-Inflammatory and Active Biological Properties of the Plant-Derived Bioactive Compounds Luteolin and Luteolin 7-Glucoside
Sabrina Caporali, Alessandro De Stefano, Cinzia Calabrese, et al.
Nutrients (2022) Vol. 14, Iss. 6, pp. 1155-1155
Open Access | Times Cited: 140
The potential of anthocyanins in smart, active, and bioactive eco-friendly polymer-based films: A review
Josemar Gonçalves de Oliveira Filho, Anna Rafaela Cavalcante Braga, Bianca Ribeiro de Oliveira, et al.
Food Research International (2021) Vol. 142, pp. 110202-110202
Open Access | Times Cited: 137
Recent Advances in Health Benefits of Bioactive Compounds from Food Wastes and By-Products: Biochemical Aspects
Valeria Sorrenti, Ilaria Burò, Valeria Consoli, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 2019-2019
Open Access | Times Cited: 129
The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action
Giuseppe Grosso, Justyna Godos, Walter Currenti, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 545-545
Open Access | Times Cited: 87
Citrus Waste as Source of Bioactive Compounds: Extraction and Utilization in Health and Food Industry
Zahra Maqbool, Waseem Khalid, Hafiz Taimoor Atiq, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1636-1636
Open Access | Times Cited: 86
Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review
Iram Iqbal, Polrat Wilairatana, Fatima Saqib, et al.
Molecules (2023) Vol. 28, Iss. 17, pp. 6403-6403
Open Access | Times Cited: 72
The PI3K-Akt-mTOR and Associated Signaling Pathways as Molecular Drivers of Immune-Mediated Inflammatory Skin Diseases: Update on Therapeutic Strategy Using Natural and Synthetic Compounds
Tithi Roy, Samuel Boateng, Mohammad B. Uddin, et al.
Cells (2023) Vol. 12, Iss. 12, pp. 1671-1671
Open Access | Times Cited: 44
Flavonoids: Potential therapeutic agents for cardiovascular disease
Yingxue Liu, Jing Luo, Peng Lin, et al.
Heliyon (2024) Vol. 10, Iss. 12, pp. e32563-e32563
Open Access | Times Cited: 14
Valorization of pomelo (Citrus grandis Osbeck) peel: A review of current utilization, phytochemistry, bioactivities, and mechanisms of action
Restituto Tocmo, Jennifer T. Peña-Fronteras, Kriza Faye Calumba, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 4, pp. 1969-2012
Open Access | Times Cited: 134
Multi-Therapeutic Potential of Naringenin (4′,5,7-Trihydroxyflavonone): Experimental Evidence and Mechanisms
Azher Arafah, Muneeb U. Rehman, Tahir Maqbool Mir, et al.
Plants (2020) Vol. 9, Iss. 12, pp. 1784-1784
Open Access | Times Cited: 94
New Insights for Cellular and Molecular Mechanisms of Aging and Aging-Related Diseases: Herbal Medicine as Potential Therapeutic Approach
Yanfei Liu, Weiliang Weng, Rui Gao, et al.
Oxidative Medicine and Cellular Longevity (2019) Vol. 2019, pp. 1-25
Open Access | Times Cited: 88
Hepatoprotective and anti-inflammatory effects of total flavonoids of Qu Zhi Ke (peel of Citrus changshan-huyou) on non-alcoholic fatty liver disease in rats via modulation of NF-κB and MAPKs
Jianping Jiang, Yan Li, Zheng Shi, et al.
Phytomedicine (2019) Vol. 64, pp. 153082-153082
Closed Access | Times Cited: 80
Anti-Inflammatory and Proliferative Properties of Luteolin-7-O-Glucoside
Alessandro De Stefano, Sabrina Caporali, Nicola Di Daniele, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 3, pp. 1321-1321
Open Access | Times Cited: 74
Luteolin, inflammation and cancer: Special emphasis on gut microbiota
Laura Franza, Valentina Carusi, Eleonora Nucera, et al.
BioFactors (2021) Vol. 47, Iss. 2, pp. 181-189
Closed Access | Times Cited: 71
Green Extraction Techniques for Obtaining Bioactive Compounds from Mandarin Peel (Citrus unshiu var. Kuno): Phytochemical Analysis and Process Optimization
Silvija Šafranko, Ina Ćorković, Igor Jerković, et al.
Foods (2021) Vol. 10, Iss. 5, pp. 1043-1043
Open Access | Times Cited: 61
Hesperidin and its aglycone hesperetin in breast cancer therapy: A review of recent developments and future prospects
Kah Min Yap, Mahendran Sekar, Yuan Seng Wu, et al.
Saudi Journal of Biological Sciences (2021) Vol. 28, Iss. 12, pp. 6730-6747
Open Access | Times Cited: 60
Nobiletin mitigates hepatocytes death, liver inflammation, and fibrosis in a murine model of NASH through modulating hepatic oxidative stress and mitochondrial dysfunction
Shuyu Li, Xi Li, Fangyuan Chen, et al.
The Journal of Nutritional Biochemistry (2021) Vol. 100, pp. 108888-108888
Closed Access | Times Cited: 57
Therapeutic Effects and Safe Uses of Plant-Derived Polyphenolic Compounds in Cardiovascular Diseases: A Review
Badriyah S. Alotaibi, Munazza Ijaz, Manal Buabeid, et al.
Drug Design Development and Therapy (2021) Vol. Volume 15, pp. 4713-4732
Open Access | Times Cited: 55
Naringenin and Hesperidin as Promising Alternatives for Prevention and Co-Adjuvant Therapy for Breast Cancer
Maria Beatriz Madureira, Vírgínia Márcia Concato, Ellen Mayara Souza Cruz, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 586-586
Open Access | Times Cited: 34
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