OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Medicinal Effect of Nutraceutical Fruits for the Cognition and Brain Health
Raj K. Keservani, Añil Sharma, Rajesh K. Kesharwani
Scientifica (2016) Vol. 2016, pp. 1-10
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

The role of plant‐derived natural antioxidants in reduction of oxidative stress
Behnaz Akbari, Namdar Baghaei‐Yazdi, Manochehr Bahmaie, et al.
BioFactors (2022) Vol. 48, Iss. 3, pp. 611-633
Closed Access | Times Cited: 335

Trends of polyphenolics and anthocyanins accumulation along ripening stages of wild edible fruits of Indian Himalayan region
Tarun Belwal, Aseesh Pandey, Indra D. Bhatt, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 93

The potential role of nano-calcium and boron in increasing mango fruits productivity, quality and antioxidant content
R. A. El-Motaium, A. Shaban, E. Badawy, et al.
Journal of Plant Nutrition (2025), pp. 1-18
Closed Access | Times Cited: 1

Review of Two Popular Eating Plans within the Multiple Sclerosis Community: Low Saturated Fat and Modified Paleolithic
Terry L. Wahls, Catherine A. Chenard, Linda Snetselaar
Nutrients (2019) Vol. 11, Iss. 2, pp. 352-352
Open Access | Times Cited: 48

Effectiveness of Grape-Based Interventions on Cognitive and Mental Health: Evidence From Human Trials
Keotshepile Precious Bojang, Manchana Varalakshmi
Current Nutrition Reports (2025) Vol. 14, Iss. 1
Closed Access

Harmony in Motion: Unraveling the Nexus of Sports, Plant-Based Nutrition, and Antioxidants for Peak Performance
Asma Ayaz, Wajid Zaman, Zsolt Radák, et al.
Antioxidants (2024) Vol. 13, Iss. 4, pp. 437-437
Open Access | Times Cited: 4

Nutraceutical interventions in Alzheimer's disease
Nayan A. Gujarathi, Abhijeet A. Aher, Amey Sukhia, et al.
Elsevier eBooks (2024), pp. 379-404
Closed Access | Times Cited: 3

Production of blueberry wine and volatile characterization of young and bottle‐aging beverages
Ana Mendes‐Ferreira, Eduardo Coelho, Catarina Barbosa, et al.
Food Science & Nutrition (2019) Vol. 7, Iss. 2, pp. 617-627
Open Access | Times Cited: 16

The role of nutraceutical fruit drink on neurodegenerative diseases: a review
Abiola Folakemi Olaniran, Abiola Ezekiel Taiwo, Oluwaseun Peter Bamidele, et al.
International Journal of Food Science & Technology (2021) Vol. 57, Iss. 3, pp. 1442-1450
Closed Access | Times Cited: 13

Mitoprotective Effects of a Synergistic Nutraceutical Combination: Basis for a Prevention Strategy Against Alzheimer’s Disease
Dona Pamoda W. Jayatunga, Eugene Hone, Warnakulasuriya Mary Ann Dipika Binosha Fernando, et al.
Frontiers in Aging Neuroscience (2022) Vol. 13
Open Access | Times Cited: 8

Nutraceuticals and anxiety
Anjali Suryavanshi, Virendra Kumar, Deepali Shukla, et al.
Elsevier eBooks (2024), pp. 537-559
Closed Access | Times Cited: 1

Role of garlic and onion for better cognition and maintenance of neurodegenerative diseases
Deepali Shukla, Arvind Kumar Jaiswal, Anjali Suryavanshi, et al.
Elsevier eBooks (2024), pp. 333-352
Closed Access | Times Cited: 1

Role of functional foods and nutraceuticals for depression, post-traumatic stress disorder, and suicidal behaviors
Prashant Kumar, Sweta Rai, Amit Joshi
Elsevier eBooks (2024), pp. 101-122
Closed Access | Times Cited: 1

Effect of plant-based diets on the brain
Atifa Haseeb Ansari, Durgesh Singh, Sippy Singh
Elsevier eBooks (2024), pp. 249-260
Closed Access | Times Cited: 1

Nutraceuticals for prevention and management of anxiety
Charu Gupta
Elsevier eBooks (2024), pp. 123-149
Closed Access | Times Cited: 1

Pathogenesis and treatment of rabies
Ankit Saini, Abhishek Amod Gupta, Raj K. Keservani, et al.
Elsevier eBooks (2024), pp. 225-232
Closed Access | Times Cited: 1

HIV/AIDS neurological disorders
Ankit Saini, Abhishek Amod Gupta, Raj K. Keservani, et al.
Elsevier eBooks (2024), pp. 291-298
Closed Access | Times Cited: 1

Dietetic Plans within the Multiple Sclerosis Community: A Review
Golnoush Mehrabani, Saeedeh Aminian, Golshid Mehrabani, et al.
DOAJ (DOAJ: Directory of Open Access Journals) (2019)
Closed Access | Times Cited: 11

Structure and Functions of Vitamins
Suvarna S. Khairnar, Khemchand R. Surana, Eknath D. Ahire, et al.
(2023), pp. 35-60
Closed Access | Times Cited: 3

Bischofia javanica Blume
Harsh Kumar Chauhan, Sheetal Oli, Anil Kumar Bisht, et al.
Elsevier eBooks (2022), pp. 39-46
Closed Access | Times Cited: 5

Pharmacology of Rosmarinic Acid against Psychological Disorders
Himanshu Verma, Naveen Shivavedi, Mukesh Kumar, et al.
BENTHAM SCIENCE PUBLISHERS eBooks (2023), pp. 191-212
Closed Access | Times Cited: 2

Does the propagation technique affect phytochemical composition of raspberry and blackberry fruits?
O. Mitrović, Tatjana Vujović, Branko Popović, et al.
Zemdirbyste-Agriculture (2023) Vol. 109, Iss. 4, pp. 255-262
Open Access | Times Cited: 2

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