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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Inflammatory stimuli acutely modulate peripheral taste function
Devaki Kumarhia, Lianying He, Lynnette Phillips McCluskey
Journal of Neurophysiology (2016) Vol. 115, Iss. 6, pp. 2964-2975
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Microbiota-Gut-Brain Axis: Modulator of Host Metabolism and Appetite
Marcel van de Wouw, Harriët Schellekens, Timothy G. Dinan, et al.
Journal of Nutrition (2017) Vol. 147, Iss. 5, pp. 727-745
Open Access | Times Cited: 369
Salt sensitivity and hypertension
Olga Balafa, Rigas Kalaitzidis
Journal of Human Hypertension (2020) Vol. 35, Iss. 3, pp. 184-192
Closed Access | Times Cited: 79
Contributory role of sex differences in the variations of gustatory function
Louis Martin, Suzanne I. Sollars
Journal of Neuroscience Research (2016) Vol. 95, Iss. 1-2, pp. 594-603
Open Access | Times Cited: 74
Self-reported Taste and Smell Disorders in Patients with COVID-19: Distinct Features in China
Jia Song, Yi‐Ke Deng, Hai Wang, et al.
Current Medical Science (2021) Vol. 41, Iss. 1, pp. 14-23
Open Access | Times Cited: 54
Chronic inflammatory pain drives alcohol drinking in a sex-dependent manner for C57BL/6J mice
Waylin Yu, Lara S. Hwa, Viren H. Makhijani, et al.
Alcohol (2018) Vol. 77, pp. 135-145
Open Access | Times Cited: 50
Do Gut Microbes Taste?
Ryan Leung, Mihai Covașă
Nutrients (2021) Vol. 13, Iss. 8, pp. 2581-2581
Open Access | Times Cited: 33
Emerging Perspectives: The Interplay of Taste Perception and Oral Microbiota Composition in Dietary Preferences and Obesity
Deepankumar Shanmugamprema, Karthi Muthuswamy, S. Selvakumar
Nutrition Research Reviews (2024), pp. 1-10
Open Access | Times Cited: 4
Lipopolysaccharide-Induced Inflammatory Cytokine Expression in Taste Organoids
Shan Feng, Leyitha Achoute, Robert F. Margolskee, et al.
Chemical Senses (2020) Vol. 45, Iss. 3, pp. 187-194
Open Access | Times Cited: 28
Lipopolysaccharide-induced inflammation increases nitric oxide production in taste buds
Zhizhongbin Wu, Yilin Huang, Weiqing Hu, et al.
Brain Behavior and Immunity (2022) Vol. 103, pp. 145-153
Open Access | Times Cited: 18
Role of epithelial sodium channel-related inflammation in human diseases
Yabin Chen, Xiao Yu, Zhiping Yan, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 9
Effect of lactoferrin on taste and smell abnormalities induced by chemotherapy: a proteome analysis
Aili Wang, Susan E. Duncan, Glenn J. Lesser, et al.
Food & Function (2018) Vol. 9, Iss. 9, pp. 4948-4958
Closed Access | Times Cited: 27
Chronic exposure to liquid sucrose and dry sucrose diet have differential effects on peripheral taste responses in female rats
Lynnette Phillips McCluskey, Lianying He, Guankuo Dong, et al.
Appetite (2019) Vol. 145, pp. 104499-104499
Open Access | Times Cited: 19
Osmotic Adaptation by Na+-Dependent Transporters and ACE2: Correlation with Hemostatic Crisis in COVID-19
Danah Muhanna, Shanvanth Arnipalli, Shashi Bhushan Kumar, et al.
Biomedicines (2020) Vol. 8, Iss. 11, pp. 460-460
Open Access | Times Cited: 16
Immune responses in the injured olfactory and gustatory systems: a role in olfactory receptor neuron and taste bud regeneration?
Hari G Lakshmanan, Elayna Miller, AnnElizabeth White-Canale, et al.
Chemical Senses (2022) Vol. 47
Open Access | Times Cited: 9
Interleukin (IL)-1 Receptor Signaling Is Required for Complete Taste Bud Regeneration and the Recovery of Neural Taste Responses following Axotomy
Guangkuo Dong, Schuyler Kogan, Natasha Venugopal, et al.
Journal of Neuroscience (2023) Vol. 43, Iss. 19, pp. 3439-3455
Closed Access | Times Cited: 5
Self-reported taste and smell disorders in patients with COVID-19:distinct features in China
Jia Song, Yi‐Ke Deng, Hai Wang, et al.
medRxiv (Cold Spring Harbor Laboratory) (2020)
Open Access | Times Cited: 12
Behavioral and neurophysiological taste responses to sweet and salt are diminished in a model of subclinical intestinal inflammation
David W. Pittman, Guangkuo Dong, Alexandra M. Brantly, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 12
Altered peripheral taste function in a mouse model of inflammatory bowel disease
Guangkuo Dong, Khaylie Boothe, Lianying He, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 4
To Detect and Reject, Parallel Roles for Taste and Immunity
Jason Goodman, Robin Dando
Current Nutrition Reports (2021) Vol. 10, Iss. 2, pp. 137-145
Open Access | Times Cited: 10
Multifaceted Functions of Epithelial Na + Channel in Modulating Blood Pressure
Qi Li, Erik Fung
Hypertension (2018) Vol. 73, Iss. 2, pp. 273-281
Open Access | Times Cited: 11
Altered peripheral taste function in a mouse model of inflammatory bowel disease
Guangkuo Dong, Khaylie Boothe, Lianying He, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 3
The effect of imiquimod on taste bud calcium transients and transmitter secretion
Anthony Y Huang, Sandy Y Wu
British Journal of Pharmacology (2016) Vol. 173, Iss. 21, pp. 3121-3133
Open Access | Times Cited: 5
Ecological Sensing Through Taste and Chemosensation Mediates Inflammation: A Biological Anthropological Approach
Cristina Giuliani, Claudio Franceschi, Donata Luiselli, et al.
Advances in Nutrition (2020) Vol. 11, Iss. 6, pp. 1671-1685
Open Access | Times Cited: 4
Are Multiple Chemosensory Systems Accountable for COVID-19 Outcome?
Antonio Caretta, Carla Mucignat‐Caretta
Journal of Clinical Medicine (2021) Vol. 10, Iss. 23, pp. 5601-5601
Open Access | Times Cited: 4
Exploring the link between burning mouth syndrome and human herpesvirus-6B: a narrative review on pathogenesis
O Wang, Li Mei, Ajith Polonowita, et al.
Journal of the Royal Society of New Zealand (2024), pp. 1-16
Open Access
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